The was our first visit since the Doolan Brothers took over. I had the pork parmigiano which had soggy crumb with tomato sauce and cheese on top, the chips we firm and crunchy. My fellow diner had the«Special» of Kumara and Onion soup, that came with a single piece of buttered bread. The staff were friendly enough and checked on us a couple of times. For me, it was just an average meal, nothing special to entice me back to try more options. The price seemed a little high for what we got.