As a Sarawkian, you’re almost always on the look out on where do they serve good Sarawak noodles. That was the reason my friends and I visited this place one afternoon. It was a weekday and the place was quite packed and this is always a good sign because you wouldn’t want to go to a shop with workers swatting flies. I was about to order Sarawak noodles until the wild boar curry sign caught my eye. I ain’t gonna let go of this chance of eating wild boar. As compared to where I’m from, it’s definitely much harder to get wild boar in Klang Valley. The Sarawak noodles is pretty good but nothing beats your hometown. But I would like to give a big shout out to the wild boar curry. I would come back more often just to have my wild boar fix here!
Patrick L.
Classificação do local: 5 Kuala Lumpur, Malaysia
Not to be confused as Sun Hin Loong, which is located at SS2, Sun Yin Loong, located at Aman Suria is probably one of the busiest hawker centre during lunch time. Almost everything is good — the chicken rice, curry laksa, economy rice, fried koey teow, claypot yee mee, Sarawak noodles — you name it. There is a new stall that opened just a few weeks back — the nasi lemak stall. The wild boar curry is absolutely delicious and you simply cannot miss that out. There are other choices like chicken curry, fried chicken, vegetables and so on. If you crave for something soupy, you need to go for the claypot yee mee. The broth they used to cook the noodles is extremely tasty. It has minced pork and pork slices in it too. You can go for the dry one if you like. As for drinks, go for the iced tea or better known as teh ais. Get the one with less sweetness so you can really taste the aroma of the tea. I often go for the Chinese tea as well. The aroma is really different from other stalls I’ve been to.