Classificação do local: 5 Oceanside, San Diego, CA
Omg this place is amazing. We were the only non-locals in the bar and it was packed. No English menu did not stop us from having some awesome drinks and food. Liver moose and mushrooms with cheese were to die for. Open view around the bar to kitchen so we got to see all the action. Staff was great and everything that came other looked and smelled so yummy!
Elaine H.
Classificação do local: 3 Tokyo, Japan
Originally an indoor fishing shop, Fujiya Honten Grill Bar knocked out the pools and changed the shop into a casual standing bar. The menu is playful and has a mix of italian and french in it. Some recommendations is the crab and avocado quiche, the roast duck, and do try coriander salad! The staff are cheerful and always around to help. Don’t worry if you don’t know much about wine because their wine list is extremely easy to understand with flavours from light to heavy bodies in a chart.