Ampère 57

We stayed at a little family run hotel a few blocks from this place and were recommended this restaurant by the front desk attendant. He said it wasn’t fancy but was real Italian food and very good. The food was excellent and so was the service. They brought complimentary sparking wine to each table which was very good. The place was empty when we arrived at 7:30 but was booked solid from 8pm on and seemed to be all locals.
We had the linguine with lobster for two which was 30 €. We each were brought half of a lobster, perfectly cooked, along with a full plate of linguine, made with a simple sauce of cherry tomatoes, garlic (lots of it), and basil. I don’t know what else was in the sauce but it was amazing and the pasta was definitely fresh and perfectly cooked. Would highly recommend this restaurant and this dish! Wish I could eat that linguine every day. I’m Italian-​American and have never had sauce like that.