Le Parigine

Florença, Itália

4.6

Fechado agora

7 avaliações

Contatos

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Telefone
+39 055 239 8470
Site:
www.leparigine.it
Endereço:
Via dei Servi 41R, Florença, Firenze, 50122
Duomo
Paradas e estações próximas de transporte público:
340 mSantissima Annunziata
370 mMuseo Archeologico
390 mSan Marco
Categorias:
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Informações sobre o negócio

Estacionamento
Estacionamento
WiFi
Não

Hoje

Hoje 12:00 – 20:00
Fechado agora
Horário local (Florença) 04:58 quinta-feira, 12 de junho de 2025

Horário de funcionamento

segunda-feira 12:00 – 20:00
terça-feira 12:00 – 20:00
quarta-feira 12:00 – 20:00
quinta-feira 12:00 – 20:00
sexta-feira 12:00 – 20:00
sábado 12:00 – 20:00
domingo 12:00 – 20:00

Locais relacionados

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Proximidades

Próximos a esta localização:
1
m
Le Parigine
Via dei Servi 41R
1
m
Avv. Alberto Chiarini
Via dei Servi 41
1
m
Avv. Bruno Ragionieri
Via dei Servi 41
10
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Via dei Servi 37
10
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Sugar e Spice
Via dei Servi 43R
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Via dei Servi, 36

7 avaliações para Le Parigine

Não exige registro
Classificação do local: 5
Washington, DC
Not only is it the best gelato in Florence, it’s the best gelato I’ve tried in Italy. The dark chocolate is to die for– and makes a great pairing with canella (cinnamon) and pistachio. Do yourself a favor and get a scoop or two on your way to wait in line at the Accademia.
Classificação do local: 4
New York, NY
Covered gelato places are best
Classificação do local: 5
Duomo, Florence, Italy
Delicious! Oh my lord I love this place. Been living in Florence for 1 month already and ha e made it my mission to find the best gelato. This one definitely had made it to my top 5. Their coconut flavor is to die for.
Classificação do local: 4
San Jose, CA
Delicious, but the service is hit or miss.
The gelato is fresh and the flavors are vibrant. They taste just as you think they should. I have found the fruit flavors to be a tad icy, but still have great flavor. I’ve tried stracciatella, canela, dark chocolate, mango and peach, strawberry and lemon. All were very good and really tasted like their flavors.
When I went in today, there was a fruit order in the back so I can only assume that they make the gelato fresh.
I would recommend it, just keep in mind that the ladies behind the counter might a little indifferent towards you but don’t let that stop you from experiencing some wonderful gelato.
Classificação do local: 5
Indianapolis, IN
My plan is to have gelato here twice per day on this trip. So far I’m on schedule. To date: melon, fragola, cinnamon, chocolate, coconut, crema, pine nut, mint chip (after eight).
There is no finer gelato anywhere in my opinion — and I am very serious about gelato.
Classificação do local: 5
Silver Lake, Los Angeles, CA
Try the «crema di latte». It’s far superior to any fior di latte you might try elsewhere. Then try the After Eight, which would be a mere mint and chip in an ordinary gelateria but is something almost sublime, the way they make it here. Yes, they don’t have a large selection of flavors, but the ones they do have are so good that it doesn’t matter. In the winter, they serve a rich cioccolata calda that you can have with whipped cream, if you so desired. And not whipped cream from a can. Actual whipped cream. It makes such a difference.
Ma quanto mi manca Firenze =(Hehe…
Classificação do local: 4
San Francisco, CA
The best gelato we had in Firenze. Wakako U. has a theory that the best gelaterias are the ones which cover the ice cream containers. She may very well be right; our field-​testing of our theory seems to confirm this somewhat bizarre notion that has locals scratching their heads!