Au Petit Tonneau em Paris, França

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Telefone	+33 1 47 05 09 01
Site:	www.aupetittonneau.fr
Endereço:	20 rue Surcouf, Paris, França, 75007 Tour Eiffel/Champ de Mars, 7ème
Paradas e estações próximas de transporte público:	130 mLa Tour Maubourg − Saint-Dominique 180 mPont des Invalides − Place de Finlande 300 mPont des Invalides - Place de Finlande
Categorias:	Francês Bistrôs

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Informações sobre o negócio

Aceita Reservas	Sim
Para levar	Não
Aceita cartões de crédito	Sim
Bom para grupos	Sim

Vestuário	Informal
Bebidas alcoólicas	Cerveja & Vinho
Área externa	Sim
WiFi	Grátis

Hoje

Hoje	12:00 – 14:00 19:00 – 22:30 Fechado agora
Horário local (Paris)	01:46 sábado, 30 de novembro de 2024

Horário de funcionamento

segunda-feira	–
terça-feira	12:00 – 14:00 19:00 – 22:30
quarta-feira	12:00 – 14:00 19:00 – 22:30
quinta-feira	12:00 – 14:00 19:00 – 22:30
sexta-feira	12:00 – 14:00 19:00 – 22:30
sábado	12:00 – 14:00 19:00 – 22:30
domingo	12:00 – 14:00 19:00 – 22:30

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6 avaliações para Au Petit Tonneau

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Shawn S.

Classificação do local: 5
Hercules, CA

What a great place for traditional French cuisine. We were there when Madame was in charge — loved the handwritten wine list and the food was great! We have been there twice and will make it a stop on our trips to Paris!

Leslie A.

Classificação do local: 5
Scottsdale, AZ

Me husband and I found this place walking towards the Eiffel Tower — this place is a Gem! Only using fresh ingredients from the market that day — when they are out — they are out — everything was cooked to perfection — the staff was very friendly and welcoming. We will return here on our next trip to Paris.

Christine R.

Classificação do local: 5
Chicago, IL

Wonderful little restaurant. The service was impeccable and the food was delicious and fresh. Great traditional French food in a quaint little bistro. The owner was very friendly and spoke English well and went out of his way to be accommodating. Great experience all around!

Robert M P.

Classificação do local: 5
Campbell, CA

Excellent! My wife & I have eaten here for many years. We live in Oakland CA and know Bay Area restaurants. We love the restaurants in the 7^th. We suffered the loss of Ginnat (sp) the wonderful woman who was the chef for many years at Au Petit Tonneau. However Adalide (sp) who worked there for many years has continued the wonderful menu. This is truly good & worth your time and appetite.

Camellia P.

Classificação do local: 5
Sunnyvale, CA

This place is by far my favorite restaurant in the whole world. We travel to France annually and we never leave without dining here. The staff are always friendly and EVERYTHING on the menu is to die for. I love love love this place.

Brian A.

Classificação do local: 4
Harrington Park, NJ

I’m not very exotic in my tastes, so it was nice they could please me and everyone in my party. I started with lentils lard (8 €) and then to chateaubriand (28 €). The chateaubriand was awesome. My companions who had gotten escalope de veau (18 €) agreed that mine was better. Definitely worth the trip and we will be going back within the month.
They are English speaking and it’s worth getting to know them. The chef is a bit particular, waitress understanding and it makes for a very warm and entertaining affair. By the end of the evening, we were saying goodbye like we knew them for years.