Wendy’s

It took 13 minutes to get my order. 4 for $ 4 combo (small fry, nuggets, Jr. Bacon cheeseburger). There are at least 6 people in the kitchen not sure where the issue is but wow. Dave Thomas would be disappointed

The service here is terrible. The past four or five times I’ve been here they have missed something on my order. The most recent time I order $ 25 worth of food and they put fries in my bag told me to have a good day. Once I got home I had to run back. Only put one patty on my baconator. I will never be back to this location. Which is a shame because I live less than a mile away.

I like Wendy’s in general. My fave is a baked potato and a chili, from which I construct my own chili baked potato.
I have stopped at this location many times over the years. I don’t really mind that it’s run down looking, inside and out. Just a little, but not enough to be off putting. I’d rate this place no more than two stars, on average, compared to other Wendy’s locations I’ve visited.
My latest visit was a real Ew!
I needed a protein snack — fast. I decided that chicken nuggets would do the trick. I went through the drive through. I already had some misgivings about the potential «pink slime» that I might be eating. I didn’t even really mind that I had to wait in a parking spot while they cooked them. What I did mind was that they tasted like fish. Ew! They are running their codfish special these days.
Enough to make me think twice — or thrice — before stopping at this particular location again in the future.
The Dawg didn’t seem to mind the fishy twang, but then, she does eat out of the compost pile when I’m not looking.

The food is pretty good but the manager was rude to me. Basically sayin that I was anorexic?

This was my default go to Wendy’s, the only one close to my parents home when I was growing up.
I usually got the double with cheese with coke. I miss their salad bar… I wish Wendy’s would bring it back.
It’s at the corner of Carpenter Rd and Ellsworth, so traffic can be little challenging… never had issues with service and foods were ready to go quickly.