The Mug and Musket Tavern

I would never come back to this place. The service was beyond slow then we ordered and appetizer of garlic bread and it was literally white bread with cheese melted on it and we paid 4 dollars for two slices of bread. It was horrid. They don’t have free refills on soda or tea and this fish fry wasn’t very good. Not to mention someone in the kitchen was blaring dmx and it made for an awkward dinner with my mother in law. Oh and it’s beyond dark in that place so it’s like eating in a dungeon.

Servers were very nice… took awhile to get our food… but it was good when we got it

Waited 10 minutes for a table after hostess acknowledgment at an empty resturant… and it only got worse. The food — disgusting. My wife ordered a wrap and onion rings, we shared some pizza logs as an app, and I ordered and hamburger… let’s start with the best news first. The wrap was, Ehh. The p8zza logs… Burnt. Yes burnt and unraveling they cooked so long. The onion rings… also burnt, but if that wasnt good enough they came immassed as a single fried burnt onion chunck… no chizzle provided. Moving on… I ordered a burger that came topped with a Sunnyside egg, and I ordered said burger cooked medium. Now a $ 10 burger and I have to pay extra for plain french fries? Ugh, okay — is this dry aged bison… but back to the burger. Cut her in half as it was a decent size only to find a horridly blood soaked plate, bun and burger… now mind you. I ALWAYS cook my own meat medium rare, but often order medium to avoid issues while out… but man. I’ll save you the «moo» jokes. Literally couldn’t have been more than 100 degees in the center. So after about 10 minutes the waitress wandered past… my wife said something (I don’t ever like to send food back). So we apologized repeatedly for the issue… 90 seconds later she returns with the same blood and now (egg yolk) covered mess of a plate where the cook had reassembled the burger (lettuce tomatoes, bun and all) and slapped it cut side down on the grill. I mean… who doesn’t like warm wet grilled bloody lettuce on their sandwhich. This time. I didn’t send it back. Again my wife was compelled to try and right the situation. So we tell them I can’t eat it, and would not like it replaced, again apologizing the entire time… the manager or someone of a higher level came seeking some answers, but did manage to take it off our bill without us asking… though I ended up feeling as though they were doing me a favor in doing so… Needless to say I was not happy. So I sat quietly picking the soggy additional cost fries that were my wife’s and borrowing drinks of water from everyone at the table, because my beer and water went dry long ago in the process. I feel compeled to just stop complaining here… but needless to say, if you are hungry… be sure to get drunk at the bar first and be willing to regret it later. That’s where all the care is paid anyway.
What’s the Flippin character limit on this thing anyway… and oh yeah… this review… 2 weeks after the fact… didn’t even write it in some fury at the table or after I got home. So yeah, she’s a bit tamed compared to how I felt then. Best of luck adventurous eater, you’ll need it.

The absolute worst service. Not only is the service slow but the wait staff including the OWNER are rude. There are so many other excellent restaurants in the area that want and deserve your business. After asking to speak to the owner about a problem she shrugged her shoulders and WALKED AWAY! Not the way you treat a customer.