Antonio’s Pizza & Pasta

Met some ladies for dinner. The place is small, but they were able to accommodate our group of around 12 with no problem.
Great wine with great prices! Many were around $ 5.00. However, I was able to get a glass of Sauvignon Blanc on special for $ 3.00! Nice pour, too.
I ordered the eggplant Parmesan. You could add a side salad for $ 2.50, so I did. I wouldn’t describe the salad as «side.» It was so large that I classify it as the whole front and center! Good, too, with fresh greens, olives, and onion. In fact, I was so satisfied from the salad that I couldn’t eat much of my entrée. It was fried eggplant with melted cheese, tomato sauce, and pasta. Very tasty, especially as leftovers. I think we made three or four meals out of it. Only wish that it had a little more sauce.
Service was a bit slow, but the size of our group justified it. Those dishes were lovingly hand made, and our server was very sweet. I could have stood to get my bill a bit quicker, but I also realize that the young lady had to do a lot of tallying.
Looking forward to trying the Market Street location!

I travel to this area from Chicago monthly and I always, always, always stop in here to get Pizza… It’s a family tradition. If I could give stars for the pizza alone, I’d give 10. It’s perfect!!! This is as close to New York style pizza as I’ve ever experienced anywhere other than New York. The crust is crisp and crunchy, the sauce is perfection on the traditional pie and the white Pizza is divine. Really fresh!!! We typically bring a family crowd and start with the garlic knots then order several different kinds of pizzas (order in because this pizza is best served hot from the oven). We order extra so we can bring leftovers to the beach and heat up the next day for lunch. It’s so fabulous! Every time we come here we can’t figure out why this place isn’t packed… It’s just THAT GOOD! I truly think it’s a combination of the service and staff and the atmosphere. They aren’t rude, slow, or inept… They just don’t really seem invested … It’s a job. The atmosphere is in a strip mall on the corner and so small that when the door opens you get a breeze and traffic sounds. I’ve tried to start a conversation with the guys behind the counter (perhaps the owner) telling them that I fly in from Chicago, am a former NEW Yorker, and always make it a destination to stop for their pies… And they just don’t engage. They used to have live music occasionally and that was really nice. I really think that some friendly smiles and a few updates to the place could really set this place on fire…

Not good, we had pizza and soup. The ones that are pizza got sick! So we paid $ 33.00 to get sick.
Soup was ok, pizza dough was dry

A little cramped and loud due to the size of the location. Food is 100x better than Georgios, but is priced above the OC with not the same atmosphere. My kids love the place and the servers are very accommodating.

Absolute favorite pizza place. Staff is friendly. Prices are decent.
Being a transplant from NY I had a hard time finding pizza here. Tried Antonio’s and loved it. Been going there for almost 10 years now. Food is always consistent and delicious.

It’s a cute little pizzeria, but it needs an over haul. The wait staff acts like they do not not want to serve you at all. The prices for the food are ridiculous. Maybe if the food matched the price it be worth it. There is hardly any taste. The food is just awful. I had to stop eating just about halfway through because the food was so bad. Lower the prices and might return. Just nasty.

fairly good food. Egg plant towers a favorite. Soup was good as well.

Simply the best pie in town ! If you like Philly or NY style pizza this is the place.

I don’t normally take the time to write reviews (shamelessly) however; I felt compelled after eating here. James was our waiter and he was extremely attentive to all of his customers. He literally ran to get everything, all of the tables were filled. Everything came out super quicly, in fact it was in record time! I had the eggplant parmigiano and my husband had the chicken sorrentino and both were superb! The portions were huge (as were many of the guests seated near us). The eggplant was done perfectly, not greasy, not too much breading, nice and firm. My husband’s chicken was tender and flavorful. We both thought the sauce was very good also. It’s apparent that everything is homemade. We highly recommend and we’ll definitely be back!

I’m a New Yorker from the Bronx, and can attest that the pizza here is good! Perfect sauce to cheese ratio with a crunch to the crust, my favorite! I’ve had a few specialty pasta dishes here as well, also delicious!

Horrible dishes, but decent pizza. The chicken Parmesan was dry every time I got it and the other food that I got was hugely disappointing bland or overcooked or very dry and also the delivery took an hour and a half and I only live about five minutes away. I probably would not order from here again

Great thin crust pizza. We got a tomato & ricotta slice. I also loved the soup special that day, Manhattan clam chowder. We’d never seen shrimp Parmesan before so we ordered it with whole wheat penne pasta and loved it. We’ll will definitely be coming back here again especially for the pizza — nice crispy crust. Perfectly done.

Great local New York-​ish style pizza. Really good sauce and the crust is nice. All the ingredients taste fresh and looked hand cut. Generous portions and the price is reasonable. Limited seating, so be warned.

TO DIE FOR. I’m Italian, and am a pizza lover. This pizza was amazing! Came out in a timely manner. Price was reasonable. Insanely delicious crust. Will return on next years summer vacation!

The food was delicious but the two times I went here, they were rude when I showed them I had a coupon. The second time I walked out before even ordering.

We just moved in the area and ordered a Pizza Delivery from Antonio’s and have been ordering every since and have also dined in the Restaurant. All the food is Great!
Ruth G
Masonboro

I got take out for the second time recently, I think Antonio’s is pretty good, but not great. First time I got taco pizza, and was disappointed with it. The meat was not seasoned enough and there was barely any lettuce. The lettuce that was on the pizza was warm, I think it was baked with the pizza. It should be put on top of the pizza after baking. The second time I got a calzone and thought it was better than the pizza. It had a lot more ricotta than mozzarella, which I enjoyed but I know some people would not like this. The crust was nice and crispy and was seasoned nicely. The sausage in my calzone, however, was chewy and low grade meat. It was a little overpriced at around $ 11 for a regular size with two toppings (8.99, toppings .75 each, plus tax). It was a decent size but I have had larger calzones for cheaper. Overall, Antonio’s is OK and definitely a convenient location for me, but I will not hesitate to try other places over here.

The pizza was fantastic! Thin crust, yeast based.

Stopped in with my family while on vacation and everything was SO good. Bruschetta appetizer sans mozzarella was delicious. House salad was more than just iceberg lettuce;had an array of veggies and dark green lettuce. Poppyseed dressing was delicious. I had commentatore pizza without cheese and it was SO amazing! Yum yum. My family also loved their dishes, the portion size for my moms pasta dish was enormous. Also, a «personal» size pizza is more than enough. Service was great too!

Awesome pizza highly recommended