We were there about a week ago right after the new owner took over. I had the Chicken Monterey, I believe it was called. It had lots of nicely seasoned meat and the toppings I chose were fresh. The bread had just the right amount of crisp and chewy on the outside and fresh and soft on the inside. The servers were attentive and courteous. The restaurant was clean and welcoming. The owner is a Veteran and a rider. I would like to see this American business well supported!