I am ten years old and I will never go back to taco bell. There were buckets of water all over the restaurant and it seemed extremely dirty. The staff were not friendly at ALL. Water from the ceiling leaks were falling on my tacos.
Parker D.
Classificação do local: 1 St Pete Beach, Tampa Bay, FL
Ugh. Why did I go here again? The place really needs to be checked for cleanliness issues. Looks nice from the outside but inside is complete and total garbage. Seats are faded, floors are dirty, tables are dirty. Soda machine cranks when ever you use it. The food is meh. I don’t go here very often but when I do I get the cool ranch locos tacos. But all in all this place is gross! Restrooms are filth ridden, staff is horrendous, fast food is risky enough but this place is total garbage! Don’t go and stay away from here!
PJ B.
Classificação do local: 1 Fort Lauderdale, FL
I CANNOTBELIEVE I ATEHEREAGAIN! I know, don’t say it. After giving this place a 1 star review the last time I was here in Oct. 2010, I should have known better. Unfortunately, it was 9:45PM and I was simply craving«Mexican» or close to it(i.e. Taco Bell). I actually drove by this place twice before my senses escaped me and decided to park and order. After placing my order, the cashier, a slightly older woman begins to wipe down those brown trays with day long encrusted food with a dirty looking water solution being kept in one of those stainless steel condiment holders(1st major gag). To my dismay, she leaves the trays on the counter in front of me with the blue and white lined dish rag she was using and immediately went behind the line to assist the two guys there in preparing food– NOWASHING of HANDS and NOGLOVES! I was in complete shock. I practically climbed over the counter to make sure she was not handling my order. They took forever making the food and I asked to speak with the manager. At this time, I had no idea the cashier from my prior horrendous experience here was now the manager. When she approached, I almost fell over since she was standing and conversing with the cashier/employee the entire time she was handling the food. Let me just say I took the opportunity to tell her exactly what I thought of her managerial skills and the real potential of making many people sick by her careless attitude. YUK! WHATWAS I THINKING!!!