Apple Grill

I’ve ordered the Mongolian beef take out here a couple of times and it’s fantastic. Their eggroll is very good and my wife was very happy with their orange chicken as well.

The food is simple, served quickly and it was delicious! We both enjoyed our entrees. We will return!

One of the best Chinese restaurants in the area. Order carry out here all the time, quality is always very good. Hope they’ll open for lunch soon.

I have been here before this recent trip and the food was always good. Their chicken in the sweet & sour is very tender and fresh. My reason for this review is the service we and the rest of the patrons experienced today. The server was extremely rude. When I said I wanted an egg roll she told me I had ordered enough food. What? You don’t want a higher bill? Okayyyy strike one.
The she argued with an elderly couple about ingredients. Then argued with a carry out Patron. Then told a couple sitting side by side that the man had to sit across from her. WHAT?!
Then she upset an elderly lady who stormed out stating that she has frequented this restaurant but will never be back because she did not like this server’s attitude.
She was beyond rude and cold. Made the experience very uncomfortable.
And soft drinks are watered down (not enough syrup, too much co2)
I’ve worked in restaurants my entire schooling career so I am fully aware of how to handle customers and the short cuts businesses take. Definitely sad to see.
Also, they do not have almond chicken (never observed that before from a Chinese restaurant)
Needless to say, we also won’t be back.

I’ve only lived in Michigan for 8 months and I’m from Southern California so sometimes I feel like a bit of food snob because I’m skeptical of Detroit restaurants because I haven’t found a ton of great ones yet.
HOWEVER, Apple Grill has been awesome for Chinese food. They have some of, if not the, best Chinese take out I’ve ever had. Their food is very fresh with high quality ingredients and tons of flavor. Where a lot of Chinese restaurants cook the life out of vegetables, they know how to keep them crispy and full of flavor. There sauces are light and not greasy. Just good stuff.
We’ve had the Kung Pao Chicken, Chicken Curry Panang, Fried shrimp, Shrimp Fried Rice and a few other dishes and we’ve yet to be disappointed.
We’ve only had take out from there but I’ve seen the restaurant is pretty small. Probably 25 – 30 seats max. Oh and another odd fact, every time I go there to pick up food it’s filled with old people. Nothing wrong with old folks, just as a 30 something it’s kind of odd to be so fond of a place that have such a senior citizen following. ;)

We enjoy the food here. But the one waitress is so mean. She obviously doesn’t like kids. She glares at us when we come with our two small ones. The chicken fried rice is amazing. Out of this world! We love all the veggies in it. Good place. Service is mediocre.

Loved this place. Going to go back soon. Food was one point. Kush General tso chicken (I got it stir fry).

I’ve ordered take-​out here a few times and I have to say that I’m impressed! So far, I’ve had their Kung Pao, Thai Curry, and a few other stir fry dishes and appetizers. There’s nothing that I haven’t liked as of yet. I really love how they cook their vegetables in a way that helps to retain their natural, crispy nature.

I must be delusional for ordering Thai food at a Chinese restaurant, but still, my pad Thai was the worst I’ve ever had. And I’ve tried a lot of pad Thai. It’s filled with celery, onions, carrots, and some other items that don’t belong. And not that I’m against eating veggies, but they completely threw off the taste, making it something very far from pad Thai. Instead of a lime, there was a lemon inside. It was puzzling, and I probably would have thrown it away if it wasn’t nice and warm, and if I wasn’t starving.
That said, I got it to go, and the service was really friendly and fast. Maybe just stick to the Chinese food. :)

Went last night for the first time. Unassuming place and the name doesn’t tell you what they really are. What they serve is delicious, amazing and HUGE portions of gourmet Chinese and Thai food, for a really good price. The service was great, too. I’d go back in a heartbeat, just as soon as I finished the massive amount of leftovers I have. Deelish! Highly recommend.

I’m in town from Chicago for work and decided to try Apple. Wow is all I have to say! Probably the best Chinese food I have ever had. It was obvious ask the ingredients were fresh and high quality. I would highly recommend Apple!

The BEST Chinese food I’ve had in a long time!
We had a takeout order of:
Spring Rolls
Wonton Soup
General Tsos Chicken
Hunan Stir fry with Steak
Vegetable Fried Rice
Everything was fresh, quality ingredients! We ordered medium spice and it was the perfect «heat» for us. A lot of the time I get food spicer to add flavor – this is not needed here! There is plenty of flavor without being too spicy. The portions are huge… I would recommend splitting an entrée between two people!
Although we didn’t done in, it is an option and there were about half a dozen tables filled at 7pm during the week. Very simple, clean dining room. Only one person working the front of house so I cannot comment on dining service but my carry out was ready in 15 minutes.
Pricing was about on par/​a slight bit higher with other Chinese restaurants in the area. But it’s worth every extra $ 1 – 2 dollars per entrée. As I said, portions are huge and great meats and vegetables!
My absolute favor part of the meal was the soup, but everything was wonderful. This will be our new Chinese take-​out!

Love this place! The food is so good and fresh. I have been ordering the garlic chicken and it is so good. The portion is huge. The soups are really good. The waitress is really sweet. She is attentive and constantly refilling our drinks. When the check comes, the check arrives with fortune cookies, cookies, and brownies. Love this place!

First time here. We ordered egg rolls and the Sesame Chicken, General Tso’s Chicken-​medium spicy with white rice. Chicken dishes are good. Egg Rolls ok, not great. Rice very good.
The egg rolls weren’t traditional and had more of a spring roll-​type filling, still good; but, wouldn’t order again.
Only difference that we could tell between the sauces on the chicken: one had sesame seeds and one was a little spicier (likely chili flakes or hot oil-​pretty much like every Chinese restaurant).
Portions are huge. The chicken was all white meat, very tender and flavorful. The white rice was perfect and, I think, the best I’ve had in any restaurant. I’m looking forward to going back and trying their rice bowls. They also have stir fry and some Thai dishes.
The restaurant is more what I’d call a Chinese Diner: Small, clean, sparsely decorated, minimalist and pleasant. On a Saturday night at 7:00pm, restaurant was about half full. There was no wait to be seated.
They seem to only have a few people working but our order was taken promptly and food didn’t take long. I did have a hard time flagging down someone to get hot mustard but that didn’t bother us.
If you’re a fussy person or with people who need a lot of different things or want constant attention, this is not the place for you. As I mentioned, this is a small diner with few employees and good food.
Their hours are pretty limited 4 – 9, 9:30 and not sure if they’re open 7 days, think so but I’d call ahead to double check. They also have carry out.
This could be the best Chinese food in the area but will try it a few more times before rating 5 stars.

I love Apple Grill. They will prepare your meal any way you want. The vegetables are all incredibly fresh in every dish. The owner is always there to make sure every dish is perfect. I have never a rice bowl with chicken better than theirs. Try it

The food here was excellent. My issue was with the service. Our group waited quite awhile before we got any attention from the server. After we ordered our food, we waited a very long time before it arrived.
I tried the Kang Pao Chicken stir fry. The flavor was excellent. I opted to have Chicken Fried Rice with my meal. It was some of the best Chicken Fried Rice I’ve ever had! There were large chunks of chicken. The flavoring was perfect. The ingredients in both dishes seemed fresh.
I would return for the food or order carryout.

Picked up carry-​out from here twice in the past few weeks.
First time Sesame Chicken ordered as is = tasty, but had a little much too much breading and texture not crispy enough. Second time ordered Sesame Chicken without breading and did not taste good.
Spring roll — not a lot of flavor, but contained fresh veggies and would probably be a good vessel for a sauce.
Chicken wonton soup delicious. That’s right, wontons filled with chicken, not pork!
Pad Thai was delicious — a little more sauce than most places i.e. moist.
Chicken with tofu entrée — default is fried tofu, you have to specify if you want steamed tofu.
Fried rice comes with just egg — no other meat unless requested.
Throughout all the entrees, you could tell they used fresh vegetables instead of canned/​frozen.
Food comes in plastic (entrees) or styrofoam (rice). In other words, not in the classic chinese food white paper box.

Okay, I need to give this place an update since I have tried more dishes. There are a few dishes I wouldn’t order again.
Our last trip there was our second time being there. I ordered the Crab Rangoon again because I love them so much there. I also ordered the Sweet & Sour Chicken, my sister ordered the Singapore Noodles, and my husband ordered the Pad See-​Ew (may not be on the menu, but you can order it). My dish tasted fine, but I did not like how much breading there was; it was really thick. The sauce was definitely sweet & sour, especially with the chunks of pineapple, so I would get this dish with white rice rather than fried for balance. The Singapore Noodles tasted just like how I have had it at other places, but it was a little on the dry & powdery side (from the curry). The Pad See-​Ew was great, but I couldn’t eat much of it because my Husband ordered it with hot spice. It was too spicy for me to really taste it, but he really liked it.
Tonight was our third time. I wanted to try some more dishes. Again, I ordered the Crab Rangoon. I also order an egg roll and General Tso’ Chicken with medium spice. My husband ordered the Sesame Chicken. Both with fried rice instead of white rice. The egg roll tasted fine. Both of our dishes were not good. The sauces tasted the same, only mine was spicy and my husband’s was sweeter. The sauce was also kind of strong. The chicken in both dishes were breaded just like my second time. too thick. Not a fan of that. We both didn’t take ours home as leftovers. I think I would have enjoyed these dishes more if the sauce was a little bit watered down (too strong for our liking) and with white rice instead of fried.
My star rating remains the same because of cleanliness, nice service, and the dishes that we actually enjoyed. I will definitely continue coming here. I will just omit all the breaded chicken dished. Still, my favorite dish here is the Veggie Deluxe with Chicken.

Is the name confusing? Yes.
Is the décor nothing? Yes.
Is there only one person who runs the entire front-​of-​house? Yes.
Who cares? The food is amazing. This is THE BEST American-​ized Chinese food in the state of Michigan. The portions are massive, the sauces are outstanding, the veggies are fresh and the prices are reasonable.
The Kung Pao Chicken was heaven. Ask for it extra spicy.

Friendly service and good food with large portions.
Vegetables are very fresh. Try the rice bowl with the brown rice.