Taco Bell

While on the road, a few of my friends and I decided to stop at the world’s largest truck stop for lunch. It was pretty busy for a Sunday afternoon, and I opted for the shorter Taco Bell line. The menu contained all the usual Taco Bell menu items (7 layer burritos, crunch wrap supremes) and the drink fountain has the signature Mountain Dew Baja Blast, as well as the new Sangrita Blast. I noticed they did not have newer items, notably the Grilled Stuft Nacho. The service was fast and friendly, and I made my way though the line quickly. I ordered a steak quesarito and crunch wrap supreme. The food came quick, and I could see them making my order fresh behind the counter.
The first bite of the quesarito was all tortilla, which was disappointing. Once I got into the meat of it, I found a nice balance of cheese, rice, and steak. The different Taco Bell sauces complimented the different flavors in the quesarito well, I personally found the mild to have the nicest taste.
The crunch wrap supreme is a classic. With a perfect balance of lettuce, tomato, sour cream, cheese, and beef, it ranks among one of my favorite fast food items. Though this particular wrap had an uncharacteristically sparse amount of meat, the flavors still melted well together. Towards the end, I was getting mostly cheese, but overall it was a quality crunch wrap experience.
All in all, this was a very filling and satisfying meal. It was not a perfect Taco Bell experience, but I suppose I get spoiled with my nearly flawless local Taco Bell restaurant. This location is great for fans of the classic Taco Bell menu who are looking for some Doritos Locos tacos and a Baja Blast while on the road.