Sabor CentroAmericano

Clean, family-​run establishment. My favorite is the ham papusas. They have menus in english and spanish. This place used to be called Sabor Centroamericano, but the name changed to Cocina Centroamericana. Same owners.

My first time eating Salvadoran food, and I gotta say it was pretty, pretty, preeettty good! The menu pics on Unilocal are a little out-​dated, because some of the prices have changed.(sorry I didn’t get a new pic) The beans are a little different than what Im used to. I think they use black beans, and they are more of a liquidy consistency. The rice also had a good flavor. The Pollo Empanizado was kind of like fried chicken strips, but had a great flavor. The side salad on the plate is a combo of lettuce, avocado, and raddish. There are also a few pieces of lime that you can squeeze the juice out of for a dressing. The Pupusas are very tasty. Kind of like the Mexican gordita, but everything is fried inside, and the breaded outside is sealed all around. The jalapeño pupusa was pretty spicy if you like hot stuff. They also give you a side of Curtido that compliments the pupusas. Its like a cabbage slaw of sorts with a spicy kick, kind of like kim chi, but I thought this tasted better. And to finish it off, the fried plantains are an awesome desert. The restaurant is small and tucked away in a strip near Admiral and Sheridan. If your in the mood to try something new, or just looking for some Salvadoran food in Tulsa, come check this place out.

Clean, family-​run Salvadoran place with Pupusas, empanadas, street tacos, plantains, and various Latin entrees. They also have beers and Latin sodas. Really great, fresh flavors, excellent food overall.

This is by no means a fancy place, but the people are pleasant and the food is very, very good.