Cool atmosphere with a family vibe. You order at the counter and they bring it to you. Let’s start at the bottom with the dough. Light yeast dough that is cooked in a pan but doesn’t have the thickness of a pan dough. I had the monster which was thick with the toppings of sausage, beef, onions, mushrooms, green peppers, pepperoni, Canadian bacon, salami, black olives, Italian sausage, and mozzarella cheese. The mini was the right size and with a drink it was less than $ 5! They also have wings, salads, pastas, sandwiches and calzones. If your driving through Towanda you have to stop in for a pie!