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Service has always been good. The breakfast offerings are excellent. Dinner has been hit or miss for us. I once ordered a steak and it was the most disgusting grizzly thing I have ever seen. I stick with burgers now. Which have had some disappointment. My friend and I paid more for black angus ½ pound burgers. They were frozen patties. Not restaurant quality. Next we paid extra to have the burger on Texas toast. They arrived on thick white bread toast. No garlic butter. Definitely not what you buy at the store called Texas toast. It was just toast. Burgers come with chips. Greasy ridged plain chips. I ordered a side of onion rings. The serving was large and they appeared to be hand made and were amazing. Over all there are not many choices to eat around here and it is the best place around. Checks are left at the table and you bring it up to a register where it will be divided on request. It’s located next to water and open seasonally. From spring when people start fishing until the end of November, they close after the last weekend of deer rifle season.

I love this place. They have a great selection of food. Their burgers and hot dogs are good. They even have Philly cheesesteaks which are pretty good. And they have the best hot fudge sundaes ever! I get one just almost every time I come here.