Tewksbury House of Pizza

One of the best pizza place around. I often drive from BILLERICA for their great pizzas. Great food, Friendly staff and How can I forget about Eggplants Fries Must visit place.

This local business has a Steak and Cheese sub that will rock your world! I grew up in Tewksbury and that sub just never gets old. In fact, I have moved to NYC and when I come home to visit, my parents know to surprise me with that sub when I get off the train. Always satisfies that craving!
The two Greek men that own the little shop are so friendly, and have even gone as far as to tell us not to worry about a couple bucks off our order. They even asked where I had been the last time I stopped in (not sure whether to be embarrassed about that).
Call ahead and your order will be ready in 10 – 15 minutes. Always!

If you find a better «Town House of Pizza» in this state, I’d like to meet you.
Friendly staff, great food and a pretty good price. If you need something quick or just want a sub on the weekend, you have to get it from here.

I would eat this pizza every day if I had tons of money and they had delivery. It is really that good. I also tried the rocky road sub which was a little strange (french fries and cheesesteak) but still very good. Overall a very good place to grab lunch, dinner, snack, whatever. I will def be back for more!

Food is fantastic and they have a great selection of unique subs. But, the best thing there is the steak and cheese subs. This is the only place in this area to get a really good steak and cheese.

This review is based primarily on subs, sides, and service — all were good, and I hope to come back and try more on the menu.
It looks like if you don’t see exactly what you want here for a pizza, sub, wrap, side, etc., they would still be able to make it for you. Their menu is extensive — it’s on an entire wall — plus they had something like 7 whiteboards with specials. Their take on a reuben was, well, interesting, like none I’d ever seen before, i. e, with thousand island dressing, cole slaw, and provolone cheese. Where I used to work, they actually called that a Sebastian.
We came in on a snowy day for take-​out, and it was still quite busy given the weather. Our subs, some hot and some cold, were fresh, made to order, and on good quality bread. The side of sweet potato fries was just like I like them. They were large and «meaty» (like the way you would want steak fries), crisp on the outside, fluffy on the inside, and not greasy at all. They also advertise something I don’t get to order often, eggplant fries. I really want to try those.

This place was recommended by a guy I work with. I got a small Anchovy piza, and it was really good. Tehy were not scared to put the anchovies on, which is a plus because most people don’t like anchovies they feel they have to put two or three on an entire small pizza. The combination fo cheese and sauce was good and did not make the pizza a sopping greasy mess, which can sometimes happen with Anchovy pizza becasue the oil the anchvoies come in. The crust was thin just the right amount of crunch on the ends and the bottom had the light golden brown color.
Like the Terminator says, «I’ll be back!»

Despite the smallish interior, their menu is quite expansive:
Pizza? You’ve got it.
Calzones? Oh yeah.
Salad? Naturally.
Bulkies and hot subs? More than you can shake a stick at.
Pasta dinners? Yes ma’am.
Interior has some seating – 4 booths that will fit 4 comfortably; 2 booths that will accommodate 2 patrons. THoP also has an ATM inside.
Service is speedy. I swung by in person to place my order and only had to wait 15 minutes.
Tips:
* Not open on Sundays.
* They don’t deliver — take out only. Your best bet is to call ahead.