Tequesta Steakhouse

Ok it’s off season
So it was quiet
The food was very good
I hat the scallop wrapped bacon very fresh very good
Also the prime rib
Cooked perfect
Also they make a great martini
Come here during the off season
Or they won’t be around when it’s season
Support local business
Great food
Great service

Don’t bother. Filet was horrible. No flavor. Temperature was almost right but did I even mention the hair yet? Worst waitress ever. Had to hunt her down to get a drink, check, you name it and forget a second drink…

Service was poor And unprofessional. Waitress was telling us how much the chefs and dishwashers got paid per hour in an excuse for her lack of service. We were the only people outside on the patio and they gave us a hard time about putting two tables together — even though we called before coming (granted it was only 15 mins prior). Frozen Patti burgers were overlooked — my fillet mignon covered in a1 was ok… I guess; and sides were actually pretty good. Scallops were overcooked and plain. My dirty martini was undrinkable and I had to send it back. Will definitely not return.

Food was delicious, scallops, salad bar, martini, draft beer. Service excellent, nice inside booths plus outside bar. Great local place. Good location outside the new hub bub of Jupiter.

Great food super service wonderful bar loved location. Harry who I think is the owner was very accomnodating

Have eaten there twice in the last year have had an excellent prime rib. Stopped by tonight at 7 30 hoping for the same exact dinner as before. When I entered the restaurant was on guard when it was empty with the exception of a couple at the bar. I sat at the bar and tried to order the prime rib but was told they’re out. I ordered the 35.00 rib eye/​del Monica med rate and was very disappointed. The steak was cooked beyond my expectations but the size and quality was sub par. For 35.00 should have been better than a 11.00 Walmart steak. Will never return or recommend this place to any of my charter quests looking for a good selection of meat.

The worst restaurant I have ever been to in my life. I recently ate at this place, I had the teriyaki steak stick, salad bar, and cheeseburger. The steak stick was horrible, it was like 5 pieces of low quality cheese steak meat stuck on 1 wooden stick. It tasted nothing like teriyaki, and even covered in A1 sauce was inedible.
The salad bar they bring out a plate with some greens and some rolls which were actually good. The one good part of the meal. The salad bar is all just canned stuff like baby corn, olives, bacon bits, a few types of dressing etc. It was ok, but kind of pointless to make a big deal about it being some fancy salad bar.
The cheeseburger and fries was disgusting, I wish I hadn’t eaten it. The fries were good, but the burger was so nasty. The bun was huge and freezing cold, and the meat was about ¼″ thick with some weird cheap kind of cheese which was supposed to be Swiss. Mc Donald’s is like 5 star quality compared to this burger, it is the worst I have eaten. Since eating here, my stomach has been really bothering me, I have been nauseous. I finally just threw up all of the food and am finally starting to feel better, hopefully I didn’t get food poisoning from this dump.
The other person with me had the lobster tail. It was a hollow lobster tail with what looked like a piece of imitation crab meat sitting on top of the empty tail. For $ 27.
The place was completely empty on Saturday night. There is a reason, it’s because the food is inedible, and can cause you to get sick. I would not go back to this place if I was paid. Hopefully I am done barfing up my Tequesta Steakhouse meal, and don’t end up in the hospital.
STAY AWAY.

Unorganized comedy show…4oz Cuban Steak App special was served to me like pig slop with a lemon wedge… I almost laughed in there face… zero taste on the frozen cut of beef but they were nice enough to comp it. The «Salad Bar» is also quite funny… you sit there waiting until your busy server gives u a plate of lettuce, then you can go add your favorite toppings, I imagine it’s a 1 trip deal. I’m waiting on my Prime Rib however as of now, my expectations are LOW!

Pretty lame for a steakhouse. There was a total of 6 people in there on a Thursday night and I think 4 of them worked there. The salad bar was nice, but the prices were outrageous.
I’ve had a better steak at Outback and I dint leave their feeling ripped off.

Enjoyed salad. They bring a plate of lettuce and you take it to the topping bar. Topping bar was decent. It was missing a few of the regular salad bar staples like cauliflower and hard boiled eggs. Then came my filet minion and broccoli. Meal was good. Music was good. Hubby had the cheeseburger and enjoyed it very much. Waitress was just OK. We will return.

Soup was «good». Salad was good, there’s a topping bar. Bread and butter were tasty. Filets were tender. I would say $$-$$$

Been here twice since they opened. We’ve only tried the Filet Mignon. They were great every time. Quality sides. Excellent service. Reasonably priced food and drinks. I think it will be a hit. It is the only quality steak place for miles around. Everyone working here seems to really appreciate the diners business. Have a happy hour. Have separate bar area and outside dining.