I love BBQ! I live BBQ! I cook BBQ! Smoke is used to flavor meat just as you add a spice blend, injection or Sauce for added flavor. Ordered a full rack of ribs and for the price, was very satisfied with the quantity of the food. Ordered to go and as I headed home the smell from the bag certainly had my interest. I was anticipating this first bite and. .. smoke, smoke, smoke. Next bite, smoke, smoke and more smoke! Nothing but smoke! The sides were good but could not eat the ribs for the intense smoke flavor. Could not really taste any rub or spice blend but ribs were very tender and meaty, just way too smoky! Was very disappointed but because I love BBQ, will probably give then another chance down the road but no time soon. I had hoped to have some great BBQ after The Hokies took down Florida State but was very disappointed with my stop at Fisher!
Braxton H.
Classificação do local: 5 Abingdon, VA
This restraunt is great and so are the rollz just delightful yummmmy yummmmy sluuuurrrrppppp
Morgan C.
Classificação do local: 5 Chattanooga, TN
Though it be small, this restaurant is like stepping back in time. The atmosphere is meticulously decorated in primitives and the building itself is even historic. The food is really good too! The stars for me are the baked beans and bbq. Those baked beans though… They steal the show for me! Don’t plan on just popping in here. Half the time you need a reservation on weekends because it’s got limited seating and it’s known for being good. Their hours throughout the rest of the week are weird.
Trent W.
Classificação do local: 5 Bluefield, VA
My new favorite restaurant in Tazewell county. Absolutely love the old country store atmosphere. My party tried almost every item on the menu and everything was delicious. Huge portions, friendly staff and unique dishes to the area make this a must if you are anywhere close by. Reservations are highly recommended.
Jeb B.
Classificação do local: 4 Greensboro, NC
What a great spot! We were visiting family in the area and decided to make a reservation because we’d heard good things. While we waited for dinner, the kitschy decorations kept our attention as we wondered whether the various antiques were for sale — we think not. I think our overall impression can be summed up by my brother who said, «Those were the best ribs I’ve ever had. Ever.» My brother is quite the rib aficionado. Indeed, they were. The meat was fall-off-the-bone good and the sauces were deliciously complementary. One member of our party ordered a salad, which looked quite impressive. The rest of us had either ribs or the barbecue(which received rave reviews, as well). The place was packed! We were intrigued as we saw the side dishes and specials get erased from the chalk board as the kitchen ran out of these items. Overall, my my impression is a really good one. If you’re in the area, definitely check out Fisher & Company!