Primo Hoagies

Pretty standard experience here.
This Primo is situated in the shopping center with A’Pizze, Yogo and that small liquor store. Across from CVS and Inspira Urgent Care.
Most notable thing about this spot: They close surprisingly early. I didn’t notice their hours (only until 4 on Sundays), so it was great they could accommodate me shortly before closing time.
I ordered the mild Italian hoagie and it was freshly prepared within minutes. It was overall an acceptable hoagie, but you should only stop here in a pinch. There’s really no need to choose this chain when you’re surrounded by excellent local sandwich makers, like Ciconte’s, Village Pub and Joe’s.

I Iove the consistency, freshness and the staff at this location! Their very friendly and helpful. I love grabbing trays for my clients when they move in to the area. It’s a nice way to welcome them. You always know exactly what your going to get at Primos!

It’s very sad to see a hoagie place with the great name of Primo Hoagies, have such lousy service, and horrible hoagie makers. This place is only «Primo’s» by name, but doesn’t resemble any of the other «Primo» hoagie outfits. Don’t waste your time, you will be completely aggravated with the clueless staff, and the rude management. Go to Ray’s Pizza instead, way better service, much more cost effective, and the food tastes way better!!! This place needs a change of management big time!!!

Pros: interesting flavors and choices
Cons: staff is clueless about menu and too many choices. The price is an absolute rip off for the amount of meat. It’s all a fat loaf of bread. I ordered a 7 $ meatball sub and got two, I repeat, only two lousy meatballs! ! I confronted them and they said tough luck
Won’t be coming back unless I’m dying to burn my money.

I am a big fan of Primo’s. My usual go-​to sandwiches are either a Schwartzie (corned beef, Swiss, cole slaw, and Russian) or a Chicken Cutlet (with sharp provolone, L, T).
Today I got the Chicken Cutlet. I love Primo’s sharp provolone. It has just the right bite to it. I also love their shredded lettuce. However, I usually find myself ordering a regular rather than a Primo size, not because of portion size, but because, unless the roll is perfectly fresh, the seeded roll is too hard for my taste (the regular size does not have seeds). I ordered the Primo today and found the roll too hard once again.
The sandwich was put together well, but I have begun ordering mayo on the side because they tend to be a little heavy handed with the mayo here.
I gave this location three stars because of the roll, the limited hours, their speed of service, and the value for the dollar — prices are definitely on the high side, but worth it on occasion.

Primo’s has become the typical chain sandwich place. I stopped in for lunch today and got a simple turkey and cheese. The sandwich was OK, but nothing stood out. The roll was a bit on the stale side.
Their prices are through the roof compared to similar shops (not in the area as there is not much competition in the area). $ 12.50 for a sandwich and a little pasta salad cup… add a drink and that is another $ 2.00. That is a bit excessive if you ask me.
If they had another deli open up I am sure it would hurt Primo’s, but they are surviving on their name only.

We often order from Primo’s in Swedesboro, NJ. The sandwiches are great and they have some innovative choices on the menu. My co-​workers recently ordered lunch on 9÷3÷13. It took a very long time for delivery. More than an hour. I will give them the benefit of the doubt and say maybe they were busy or short-​handed that day.

What more can be said about a Primo Hoagies that I haven’t already said? Their sandwiches are amazing — delicious rolls packed full of quality meats and cheeses.
I work in Carneys Point, which is essentially the middle of nowhere (home to Mr. Bruce Willis) so I was happy to hear that a Primos was close by. I called in my order and went to pick it up — easy as that.
I ended up getting the veggie diablo — one of my favorite items on the menu. It didn’t disappoint! The veggies were well cooked and the long hots gave the sandwich that slow burn that I love so much.
If you haven’t been to Primos, definitely check it out!

Yea Stopped in for lunch yesterday after visiting the doctors don’t worry. I am good, minor hernia… needed to celebrate cause it looks like i will be avoiding surgery
Used to go to these guys when i lived in Pa and i am a fan of theses guys. them and «Cut Above». They both in my mind have great hoagies, and Italian specialty hoagies.
I got the Italian Diablo on a Primo sized hoagie which was very good, but i had them add some prosciutto and long italian hots. Now the hoagies come already stacked and me adding prosciutto this bad boy was about to burst. I mean it looked like the seeds from the bread was gonna take out my flat screen. The bread they is their own, almost like a sarcone.
They have great selections to choose from… even if you are a veggie person not into the meat scene. I like to get a «Nonna Veggie» (Nonna means grandmom in italian. knowledge bomb) which is eggplant, sharp provo, some rabe and peppers (roasted) which is pretty damn good. I can drop alot of great hoagies i have had from these guys, but i don’t think we want to sit here and thumb through pages and pages. Ohh and rock out the Milano. Banging good. myself i don’t add lettuce just go with the tomato when they ask…
This place is small has 2 or 3 tables for seating, plus they have some othere speacialty made items. Great customer service, the ladies behind the counter are always smiling and they do help out.