Market Street Bistro and Bar

This was the best restaurant I ate during my stay at St Louis. Hands on!
It’s located inside the Hilton Hotel. I ordered the Cobb salad, which I quickly regretted as I tasted everyone’s burger. That’s what I get for trying to order something on the healthier side lol. My salad was good, but their burgers were really good!
My husband ordered the bbq burger. Dad ordered the California burger and my sister ordered a different one (can’t remember the name of it). These all had a buttery warm bun and the burger meat melted in your mouth! Mm-​mmm!

We have eaten here quite a few times before ball games to avoid the chaos at Ballpark Village. For a hotel restaurant, the food is very good. Of course, it is a Hilton Hotel.
We decided to share the shrimp cocktail. Four plump, firm shrimp with a chili sauce (?). Very good but it would be hard mess up a shrimp cocktail.
For dinner, I ordered a plain hamburger well done with my husband Mike ordering the turkey burger. They were out of those so he chose the goat cheese salad with chicken. My hamburger came with a choice of sides. I choose the side Ceasar salad. Even though they were busy that evening, we didn’t have to wait long for our entrees to appear.
The Goat Cheese salad looked wonderful and I may have to order that next time. Mike simply said it was delicious and proceeded to devour it. My hamburger came out perfectly cooked with my side salad. I believe they had real Ceasar dressing on it. I also have to say that they have one of the best hamburgers I’ve had.
I have never been disappointed with the food here. Dine here if you are looking for a more quiet atmosphere to eat.

Inside the Hilton Ballpark is a fun Bistro & Bar that we enjoyed tonight.
Buzz assisted us with some local beers and an invitation to our first ever St. Louis Style pizza. We ordered it from the bar, they had it made at Imo’s (connected) and enjoyed local beers and conversation. Nothing gets better than this.
And of course the Cardinals game was on.
Buzz knows a lot about local beers and shared some history with us while we were drinking the ones he suggested and waiting for and then eating our pizza. Buzz and his knowledge of local beer and pizza pairing made our night.
Again, nothing gets better than an experience like we had here tonight.

SO much better than the average Unilocal rating suggests. Stayed here for 3 days and because of torrential rain I ate here 3 days in a row. Everything we ordered was super solid and above average. Incredibly nice waitstaff, cool to watch games with.
After the first meal it became a no-​brainer to come down to the lobby and chow down here. Give it a shot, you will be pleasantly surprised.
Really, really good food. To call it ‘hotel’ food would be an injustice.

The food was surprisingly good for a hotel bar. I had a late lunch around 2:30 pm. The bartender/​waitress was very prompt and stopped by a few times while I was there, even though she was managing both the bar and the dining area.
I ordered the chicken caesar wrap. The chicken was blackened and had a lot of flavor. The wrap tasted fresh and the salad was not overdressed. The wrap came with fries, a side salad, or fruit. I ordered the fruit and half expected a Dole fruit cup. I was very pleasantly surprised by the fruit – a large portion containing fresh raspberries, strawberries, cantaloupe, honeydew, blueberries, and pineapple. Everything was fresh and ripe (with the exception of the blueberries). For $ 12, I was very impressed.

BOMB FOOD! This place didn’t have the best rating but I had a great experience so here I am writing a review. Had the best «Californian Burger» made with avocado, goat cheese, pesto, basil aoli and a house made turkey burger. The portions are very generous (big burger, big side salad) and extremely tasty. The meal was $ 12 but worth every penny. Another person at the table ordered fries and they were delicious, browned in something (probably olive oil?) and served with the most amazing ranch I’ve had in my entire life. Nice fancy setting as well.

This is so silly, but I am going to write it anyways, becuase from what I can
remember, my food was so delish!!!
We had reservations here Saturday night (yes, Mardi Gras) and after getting back
to our hotel we decided to just eat there at Market Street—
Now… I just looked at the menu and didnt see what I had ordered on there, so maybe their online menu is not up to date— who knows…
But I had ordered the toasted ravioli for starters— holy crap that shniz was good!
and for my entrée I had ordered the chicken caeser wrap (I think) —
and that came with fries — -
It was the bomb!!!— (I swear I wasnt that drunk on Mardi Gras) so this review is still completely honest— the food was just really that good — -
It was busy, but again– to be expected because of Mardi Gras–
I would definitely come back again… sober… and eat here for lunch and check it out.
Our experience at the Hilton was great– and enjoyable — -
however I will say dont order a bacon pizza from the Imos… bc they dont have bacon — lol…
Give it a try– and yes, the drinks are expensive, as are ALL hotel bars — -!

This restaurant is really the bar restaurant in the Hilton at the Ballpark. They serve sandwiches and stuff. It was good. I had the club sandwich without the turkey and bacon. They did a good job of vegetarianizing it and I was pleased.

Very expensive drinks!

Everything on the menu is delish! Every waitress there has been sweet as pie but are usually moving at their own pace. Be prepared for some slower service.