Johnny Paisano’s

Warning!!! Johnny Paisano’s is not for Parties Larger than Two! The place is not that big!
The Menu is filled with the best selections and then some; if you do not see what you want,
You are Hopeless! There is something for everyone. If you are not Italian, ask the staff.
Check out the sandwiches, there is more than Hoagies & Cheese Steaks. Pasta Selection?
You will not be disappointed and Sauces, they got it covered!
Soup, Salad and a Dessert, if you are new, have that for your first time.
This is not a Menu to Graze, Come here and eat, damnnnit!!!
If your Italian and do not want to cook tonight: This is the place to Come, you will be back.

They serve the most fabulous sandwiches. I had the sonny and it came hot and heaping with chicken, mushrooms, peppers and cheese! Add broccoli rabe for a delicious and nutritious add-​on.
And The cannoli filling is sweeter than I’m used to but they have chocolate covered ones that are spectacular if you have a sweet tooth like me
2 thumbs up

Chicken parm sandwiches are out of this world.
Everything here is homemade. Delicious. Affordable. All sandwiches are under $ 10. You get into the pasta dishes you’re looking at the $ 10 – 18 range.
Love this joint, looking forward to coming back.

BYOB if you eat in!!! Just had my first experience, not sure why it took me so long to get here! Food is outstanding, a delco gem. The calamari is incredible. It was a special when I went in, not sure if it’s on the menu all the time.
Accompanied by the tortellini Alfredo with chicken and then upon request, added pepperoni to it… good god!!!
I will absolutely be back to hit up the rest of the menu!

have enjoyed their food for a number of years from friends that use them exclusively for their catered affairs. picked up a turkey hoagie for myself and a biz associate and it was outstanding. bits of real turkey falling onto the plate with me busily scarfing every morsel.
even my picky friend was overwhelmed.
JP’s. They have not disappointed.

Hands down the best sandwich joint in delco! Everything from the customer service, to the ingredients and down to the prices is incredible. I have often ordered here for work, everything is ready in about 20 minutes! The steak Anthony and the tough guy are their best two items in my personal opinion. So much flavor, a good roll and the freshest of ingredients. It’s an explosion of all the right stuff in a sandwich!

Johnny Paisano’s has been a solid favorite of mine for years. I have never eaten in, as it doesn’t really strike me as that kind of place (maybe for lunch). The sandwiches are pretty huge, and always really delicious. Johnny offers several vegetarian options, which I always appreciate. I can vouch for all of them.
The lunch specials should not be missed (especially if it’s taco week!) and the family meal deals are a great price for quite a bit of food.

Sorry, I’m not drinking the Koolaid. I don’t get what everyone raves about. Sure, the people who work there are very nice, but the décor is 1970s pizza joint. So, I tried the chicken parmigiana, with the chicken cutlet everyone (including the server) says is great. It was dry as a bone, even after I doused it in sauce. The oddly shaped French fries were pretty good, but overall, this place didn’t do it for me.

Great food! Stopped in on a Saturday for lunch and was very surprised at the excellent food this little place has. The food was fresh, the place is clean, and I’ll definitely be back. They only have a few tables, and the place doesn’t look like much from the outside, but it’s definitely worth a visit. I had a pizza steak, and it was on a nice, crispy, seeded roll, very tasty. My dining partner had the Italian tuna hoagie, and it had very nice sharp provolone and roasted red peppers on it — looked very good, and she said it very tasty. We shared the shrimp slammers, and they were very good — fresh and crisp with nice panko bread crumbs, and served on a bed over very fresh romaine (not a single bad or slimy piece of lettuce to be found!) We also shared the hand-​cut fries, and they were very nice, crispy and brown. The sandwiches were a very good size, and we both took half home. The service was also very good. Very nice people working there — very clean looking and competent. I also bought a bag of homemade croutons on the way out, and they were excellent. We’ll definitely visit Johnny Paisano’s again.

Great italian sandwiches philly style! My party of 4 tried Johnny’s pizza steak,
2 veggie sandwiches and eggplant Parmesan entrée for a weekend lunch. While we waited, we were served complimentary chicken straticella soup and garlic bread. The eggplant parm came with a generous, very fresh garden salad (romaine, cucumbers, tomato). The veggie sandwiches were overstuffed with fried eggplant, roasted peepers, perfectly cooked just tender green and yellow squash, and topped with garlicky brocolli rabe and melted sharp provolone– amazing and delicious. The bread was a seeded italian roll, slightly crisp exterior… Perfect!!!
Pizza steak eater (bro#1) said it was very good. Eggplant parm (bro#2) was devoured.
I was very impressed! Décor is bare bones minimalist so just go for the amazing sandwiches… or take out!

Ordered food for Xmas. antipasta and ½ tray stuffed shells. The gravy is horrible and what a far cry of an
eggs, or anchovies. big mistake doing this for our Xmas dinner. not to mention the cost was $ 100. P&S so much better.

Great little place, fresh food and great service. The tomato basil soup and the chicken cordon bleu sandwich was wonderful

The 19 064 zip code has something of wonder in its ranks, Johnny Paisanos.
This eatery cannot be beat. I’ve dined all over the globe, but when you find a spot that caters to your palette and your heart, that is a place to cherish. This comfort food spot is the best in the Philadelphia region and they hit the mark with every dish. We adore their menu of cutlet hoagies, salads, soup ‘piatto del giorno’ and entrees.
My husband, young daughter and I live in California and it is not a true visit to Springfield without Johnny Paisanos. On our last trip, we had the chicken piccata, mozzarella e pomodoro, a cutlet hoagie and salad. Truly wonderful. My husband and I enjoyed our time waiting for our to-​go order, dishing with the owner and employees, all who are beyond friendly and witty while we watched in wonder as they filled fresh cannoli before our eyes.
It is restaurants like Johnny Paisano’s that nourish my love for good food fueled by passion.
Till next time…

If you are looking for unbelievable real italian sandwiches, hoagies, pastas, sauces and cannoli’s without visiting grandma or south philly then you need to try this place! I come once a week for lunch an cant say enough about their chicken sandwich combinations. One is better than the next. Cheesesteaks are fresh and the rolls are best around. They also have takeout dinners that are super fresh and worth the money. If you are looking for fresh cannoli, they fill the cannoli right in front of you, delicious!
The staff is very nice and helpful. The owner John (i think) seems to be a real genuine owner who cares about his customers and reputation.
You wont find a place like this anywhere in Delaware County so don’t pass it over.

Love their food. Their family meal deals are perfect for the weekend for two or three peeps. Fresh one day, left overs for the next with some to spare. Chicken Parm and Sausage Scaloppini are the best.

This place is unreal! The lobster ravs are loaded with real lump crab meat and it comes with a salad and bread. Hidden gem in delco.

What a sleeper. Probably the best roast pork sandwich you will ever have.
Specials every day and they also do catering.
Will definately be going back to.

Have passed this place many times and always wanted to try, well tonight was the night. Ordered the Meatball Sandwich, it was huge and tasted delicious. Also had an order of their Mozzarella Fritti (fried mozzarella in a triangle shape which was also delicious).
The wife ordered a Blackened Chicken Caesar Salad, it was huge and the chicken had a kick to it man. I’m thinking some Cajun seasoning. Now I am not much of a salad kind of guy but I would definitely order this. They have many other sandwiches I can’t wait to try. This place has officially been put into the rotation.
They also have dinner entrees and pasta dishes that you can order cooked or they have some in their refrigerator that you can buy and heat up for a quick meal. Very reasonably priced.

While I enjoyed my visit to Johnny Piasano’s I thought the food was only so-​so.
The staff were very friendly and helpful, the food was hot and plentiful but I found the sauce on the Chicken Parm (and my daughter’s stuffed shells) to be the weak point as it was thin and weak. It could have used more spice. When I reheated the leftovers the next day, I added more oregano and that made it slightly better.
Maybe it was just an off batch of sauce, but I was kind of disappointed. For that, I gave the food 2 stars and the staff 1, for a total of 3. I’ll give Johnny P’s another chance in the future.
BTW, if you eat in, the place is very small.

Best authentic Italian restaurant and catering in the Philadelphia area. Real home-​made pasta and sauces. Cheeses imported from Italy. You just can’t go wrong with this place.