Euro Delights LLC

Stopped by for coffee and dessert after meeting friends for lunch. Great service and very tasty home made desserts. Will definitely be back.

I have visited this location twice. The products that I have purchased have been of acceptable quality (cupcakes and cake) but far from outstanding. Comments about the icing by previous reviewers are spot on — very heavy and overly sweet. The counter service that I received both times was poor, bordering on rude. I debated on giving a 2 star review. I doubt that I will return.

As a local resident, I always thought this place was just a coffee and pastry shop. I stopped in the morning and ordered a caramel latte and coconut macaroon to my delight, it was so delicious. I returned that same day for another cup of coffee and a Cobb salad. It was one of the best Cobb salads I’ve had. All the ingredients were fresh and the chicken had some delicious seasonings on it. Everything is handmade. Love this quaint little restaurant with outdoor seating on the porch and Italian looking inside décor.

Went here with my friend Lynn last weekend. She knows the owner and highly recommended that I try this place.
Had the chicken panini with seasoned fries and a slice of delicious apple cake.
Homemade food that fills the belly and warms the soul. I’ll be back for sure with my friend from college. We are always looking for a place to meet when she comes up from MD while she visits her family in Harleysville. This will hopefully be our place.

Excellent coffee in a cozy location. I drink my coffee black and I enjoyed it much more than the other coffee places around here. The baked goods look delicious, I’ll definitely be trying them next time I visit!

Its been over 2 months since I got my wife’s birthday cake and this place is still fresh in my memory! Friendly staff, very accommodating and great service. This was the best red velvet cake we ever had and will definitely be back for any more sweet tooth cravings!

This morning my wife and I decided to finally try out breakfast at Euro-​Delights. We were already fans of their gourmet dinner meals.
We arrived and were immediately greeted by Sue who by the way is as passionate about the food they serve as we who eat it are we were seated and lucked out by getting a window seat.
While Sue greeted us first, Daniella was our host/​waitress. She was warm and efficient. What I liked most about her was that she had an opinion of the food she served and steered me to the French exclaiming it was one of her favorites. I appreciate when the staff serving the food is excited about their offerings. It gives me confidence in my choice.
My wife and I ordered. I had the French Toast topped with whipped cream and a cinnamon sauce (just call it delicious) a ham and cheese omelette and home fries with onions. My wife had the crêpes with fruit compost and the maple sausage. When our food arrived we were pleasantly surprised at the portions. They are extremely generous. After about 25min of silence (we were stuffing our face and couldn’t stop) our meals were 90% done. We high fives one another and leaned back totally satisfied with our meals.
While my wife and I are fans of Euro-​Delights, what continues to impress us is not only the food, but the family atmosphere Annette, Joe and her workers create. Annette stopped out to greet us which made us feel do special. Somehow, they are able to personalize each and every visit, tailoring it to their long time customers as well as the new ones.
I encourage everyone to take a chance and be blown away by this gem known as… Euro-​Delights.

One of our favorites for sure! Always great goodies and great food. It’s Skippacks best kept secret! Annette is a sweetheart and a great cook and baker. You won’t be disappointed! Check it out!

My lunch was extremely yummy and just the right amount of food. The service was a little slow due to our waitress getting a bit slammed with tables, but it wasn’t anything crazy or enough for me to not go back.
The only thing is, we heard the waitress tell the table behind us they were out of the buffalo Mac and cheese… and paninis. This wouldn’t normally be a big deal, but that’s about a third of their menu…

Whenever I’m in the skippack area I decide that I need to stop here but I end up going somewhere else. Today I finally did it and i fell in love with this little cozy place. The food was really good and the server was super friendly. I love the décor and the wall colors, they add a warm touch to the dining room. I can say that I would happily be a regular here.

Do not leave Skippack without visiting Euro Delights. Come here for yummy baked goods or an intimate dining experience. My wife and I have enjoyed many a wonderful Sunday brunch at Euro Delights, as well as intimate dinners and countless cupcakes. The food is awesome, always fresh. So good. Try any of the baked goods or the Finnish crepes and judge for yourself. Delightful. Delectable. Delicious.
Any time we want to purchase a gift of cup cakes, whoopee pies, or other baked goods for a neighbor or business associate, we head straight to Euro Delights. These gifts always get RAVE reviews.
One time, we actually taste tested a Euro Delights cup cake at home, pitting it against a cup cake from the bakery at a well-​known chain grocery store. You could REALLY tell that the Euro Delights cup cake was made from all natural ingredients, whereas the chain store cupcake tasted artificial and flat. We threw out all the cup cakes we bought from the grocery store competitor and pledged only to buy Euro Delights.
But more than anything, Skippack is about the people. The people at Euro Delights are GREAT. The co-​owners Anette and Joe are, simply put, superior quality people. Anette is 100% dedicated to her cooking and providing her guests with a fantastic experience. Joe has a terrific personality and fun meter goes up 1,000% whenever he is around. The Staff have all wonderful: Reva, Danielle, and Sue always make us feel special, like my wife and I are millionaires.
It is hard to express how much I love this place or describe the many wonderful experiences my wife and I have had here. Please go and discover Euro Delights for yourself.
Because it offers such a special, intimate experience and superior quality at reasonable prices, Euro Delights can get crowded. I suggest calling in advance. Anette, Joe, and the staff do their best to accommodate everyone.

Went for Mother’s Day brunch and had a phenomenal experience. Cozy place, friendly staff, and the food was amazing. There were 5 of us and everything was exceptional. Was to full to eat dessert but brought home a slice of cheese cake and a whoopee Pie… Delicious.
Will definitely go back the next time we are in town.

What a gem! Great staff and chef and amazing food. Love this place! Love the special dinners!

What a great place. If you want authentic bakery items like breads and desserts, this is the best place outside of France! My wife and I had lunch and brought dessert home. The food was so fresh and homemade it was unbelievable. You often forget what real homemade food tastes like. Everything is made from scratch and it’s great. Can’t wait to go back!

Euro is THE BEST place to go in Skippack for a quaint dining experience. Their cheesecake is my fav!

Since my initial review I have visited for lunch and also hosted a private dinner at Euro Delights. Their food quality is very high and the ambiance is comfortable and charming. Do not miss their winter soups! If you don’t have time to dine in they are available to go.
Our private dinner was an absolute pleasure. It was easy to arrange and the menu was customized to our tastes. Everyone had a wonderful time and loved the food.

Amazing place. My husband and I stopped in for coffee and dresser after dinner at another restaurant in the area. We arrived near closing and you could tell that this is a popular place. The hubby and I shared an amazing chocolate Carmel latte and a slice of the vanilla butter cream torte. WE FELL ON LOVE. I’m not even a cake-​eater and I was literally dreaming about this cake a week later.
we loved the dessert, latte and owners (did I mention how amazingly friendly the owner was?) so much as a result of that one visit that we trusted them to cater a 20 guest anniversary dinner for us a month later. Food was to die-​for (and so was the service). Salmon with homemade bread crumbs, beef roll-​ups with bacon and gravy, yummy teriyaki string beans, refreshing lemony asparagus, the most amazing pilaf, awesome 3 cheese macaroni and cheese, dill potatoes… EVERYTHING WAS SOOOO good and dessert from the bakery case really sealed the deal.
We live about an hour away and our friends and family made the trek and were raving about dinner and offering to help us eat any leftovers. Thank Euro Delights!
Can’t wait to make it there for your infamous brunch.

What a great place for coffee and desert.
We had coffee, german chocolate cake, and a peanut butter cream chocolate creation. Everything was exceptional. Place, staff, cleanliness, food, price, and drink.
A little euro in Skippack.
Now for bitter truths. Shannon and Kathleen’s reviews should be flagged for inappropriate reviews. Ganging up on this place when they knew the times were posted is not fair. I spoke to the owner, she couldn’t have been more accommodating to them. They just acted unpleased, unfazed, and annoyed. And to insult the wonderfully prepared meals and deserts by a european trained baker speaks volumes about the «comments» authority.
And Elite? Shannon gave 1 star? This is ridiculous, unfair, and mean. 1 star should be against all ratings by a Unilocalster. Don’t review if that’s your sport – bad vibes, and letting everyone know about them.
This should be reason for excommunication from the Elite status. It breaks all rules of Unilocalmastery.
And it’s very low to insult this great town. Why do that. Bad Karma!
Unilocal. Please remove their reviews, as I’ve asked the Owner to contact you directly.
If so, Then delete mine and I’ll cheerfully re-​review.

I stopped into Euro Delights while visiting the various tasting rooms around Skippack on the Winter Wine Fest on a sunny, but cold Saturday afternoon in January. There was a vineyard sharing its wares in a back room, but with the people two and three deep waiting for a pour, I knew the better move was to take a comfortable seat at a small window table away from the crowd, and to order one of Euro’s exceptionally delicious bakery gem.
I settled in, but decided to walk into the retail section of the old converted home to se what was under glass. One of the owners/​sisters remembered me from the earlier visit, and introduced me to her partner in the biz. After a nice chat about their success and desire to expand, I selected a square of Washington Cake and Coffee to be brought to my table.
The cake was loaded with nicely spiced apples and a vanilla cake-​like mix. The texture was pleasantly chunky and mildly sweet with brown sugar and cinnamon accents. The top was a Lemon Crème icing-​one of my favorite flavors for pastry. The overall impact was fun and totally satisfying. I ate it as slowly as possible to stretch out my enjoyment. Luckily, the front dining room was not too crowded, and I did not feel rushed.
This stop at Euro Delights confirmed what I experienced the first time. This is a fine bakery and café where the creativity of the baker and the warmth of the environment the proprietresses evoke mark Euro Delights as a one of a kind establishment where goodness translates directly to the taste buds.

I am quite sad to have to write this review. You see, as soon as Euro Delights popped up on Unilocal as a new area business about a month ago, I bookmarked it. The place looked awesome!
Yeah. no.
Skippack is about an hour drive from where I live in South Jersey, so when I logged onto Unilocal earlier today to grab their address for my GPS, I was confused to find it listed as «closed.» I then called their phone number (this around 2 p.m.) and talked to a really nice guy who told me that they were indeed open until 9 p.m. I thanked him for the information and said I’d be over in an hour.
Shortly after 3 p.m., my friend and fellow Elite Shannon C. and I drove into their lot and noticed a sign out front that said lunch was only served until 3. Still, since we had driven an hour, we walked in and I asked the guy (same one from the phone) if the kitchen was serving anything. He said he thought so, but then popped his head in the back to ask the chef.
«NO,» she responded, looking agitated. An unfortunate welcome.
Now, at that point, we would have walked out with pastries to go and ate our meal at any of the other restaurants in the area, BUT she changed her mind and said we could order salads, soups or flatbread. I was pretty bummed at this, as I had read about how great the baby back rib sandwich is here. Even so, our hopes were high, so we sat down.
No one came over for awhile. Then it seemed to be a hassle that I wanted tap water rather than to buy a bottle of water. (?) The lady serving us seemed very peeved that we were there — not welcoming at all — and was incredibly defensive of the slowness of the place after apparently overhearing us talking to each other about the service lags. As in, she told us at least twice that the chef was making our chicken pot pies (considered a «soup») from scratch and that’s why it was taking so long.
As for our chicken pot pies: We were warned that the plates were hot, yes. But some parts of the pie were much hotter than others, which was confusing. The crust on the pot pie was delicious, but the rest of the dish was average.
Halfway through our meal, the nice guy at the front walked over, asked how our food was, and then left for the day. Big bummer, since he was the only nice person working there!
When it was time to pay, we opted to go up to the counter rather than wait for someone to come around to the table area. As we paid the bill, we decided to purchase desserts for the road from the pretty case. Shannon got a chocolate cupcake that didn’t taste much like a chocolate cupcake at all, and I chose the chocolate chip whoopie pie, which tasted store-​bought, unoriginal, and slightly salty.
I’m so disappointed. In my mind before our visit, I had thought we’d chat with the European-​born owners and taste delicious food and desserts in a relaxed, welcoming setting. Our experience was anything but. Such a shame!
I do wish them luck in their future business endeavors up there in Skippack. I just won’t be skipping back.