Artichoke Grill

Artichoke Grill serves up a mix of more standard type entrees, sandwiches, and desserts, for a very reasonable price. Food preparation varies since they are all students cooking the food, but it provides them an opportunity to show off their cooking education.
We went today and had the sea bass with roasted beets, and shared some desserts. Since they are towards the beginning of the semester, there are still some kinks to work out in the service and food department, but with patience, all will turn out all right. It’s a good deal, since there aren’t many places (if at all) that you will find a sea bass entrée meal for less than $ 7. Unfortunately, my sea bass was still raw on the inside, but it was promptly returned, and they made a whole new entrée for me. It was probably a bit ambitious for me to try a harder-​to-​prepare dish for students just starting out, but like I said, I give them credit for trying!