Edsel Ford Fong

The ballpark isn’t known for bargains. If you’re sitting in section that allows delivery via the MLB app, you can order a 20″ 6 slice pepperoni pizza for $ 50 (not including tip). So in comparison, a ginormous portion of Chinese stir fry for about $ 10 seems like a steal! It’s kinda like the Chipotle of Chinese food since you pick a carb, a protein, vegetables and a sauce and then they stir fry it to order. It’s also pretty mediocre and inauthentic just like Chipotle. But given the price and customization appeal, it still receives a strong following.
Crispy Chicken in Spicy Honey Glaze with Japanese Eggplant and String Beans over Shanghai Noodles: The crispy chicken is essentially pre-​fried bits of popcorn chicken, so they start off a little limp since they’re not fresh out of the fryer. Then the veggies and chicken are stir-​fried in the sauce, so there is more opportunity for the fried exterior to get soggy. When I crave American-​ized Chinese crispy chicken, I prefer that it is fresh out of the fryer then tossed in the glaze and quickly thrown into the dish to ensure maximum crunch. The vegetables were pretty good though. The string beans were firm and crunchy. The Japanese eggplant seemed to have been pre-​cooked, which actually worked because the second time on the wok softened it further and infused sauce flavor. The noodles were buried underneath the stir fry, so by the time you reach them, most of the meat was gone. Might be a better idea to toss the noodles, meat and veggies in the wok before placing in the bowl.

Just so, SO bad. I should have known by the nonexistent line. Funky oatmeal-​textured fried rice and WAY overcooked orange chicken. Couldn’t eat it. I tried, but I just couldn’t. Save yourself — there are tons of other tasty options in the park.

Loved the build Your own Bowl with noodles, eggplant, tofu, snow peas, mushrooms, red onion, yellow squash, chicken, and green curry sauce. Tons of food, super healthy, tasted great and an AMAzing deal for $ 9.50. I may never get a brat and garlic fries again. !!!

Tastes good… gives ya the shits

This girl that was sitting next to me was on her phone the entire time, she was alone and seemed uninterested in the game. She left for a few innings and came back with this rice bowl that had orange chicken, egg roll and fried rice. It smelled good and made everyone sitting around us look at her, lol. I told myself I was going to try it the next time I come to the park.
Ok, the day it was raining on Cody Ross bobblehead day, I decided to try it. My boyfriend and I shared a combo. And wow, I expected more. I hate wasting food but they do give you a lot, but it’s hard to eat if it doesn’t taste very good. Ok, during Virgin America day, for some reason, I was craving it. Wrong. We wasted like half of it, we got the orange chicken with steam rice. Eh, idk. Everyone has a preference and I have definitely tried better. Heck, Panda Express’ orange chicken tastes better, sad to say it.
It was kind of cool that the cashier who was of black decent was talking in Chinese, I give her props for that. She was giving our order in Chinese to the chef, lol.

OKAY. I was starving and really wanted to get a large amount of food for my money. The ballpark is notorious for ripping people off with their overpriced food so after going to the bathroom, I saw this Chinese food cart with quite a bit of people in line. Being curious, I just looked at the menu and found it pretty reasonable after looking at the sample sizes in the window.
Good deal compared to getting a dinky hot dog for $ 7-​$ 8. Can save leftovers for lunch or dinner the next day (like I did).
I got the Orange Chicken Combo which comes with quite a bit of fried rice, orange chicken, and 1 spring roll ($ 10). SO FILLING. My only suggestion would be to split with someone so you’re not too full to try the other goodies at the ballpark (LIKE GARLIC FRIES OR FROZEN LEMONADE).

This review is based on the lower level stand. It’s more filling than it is satisfying, and for $ 9.75 you get a mountain of food which is rare for ballpark grub.
Last night was Oktoberfest at the Giants game, and the special ticket included a cool baseball themed beer stein and free alcohol. My friend didn’t want her free beer so I had two. I had skipped lunch on a particular hectic afternoon so I basically boozed up on an empty stomach since the Oktoberfest party took place outside of AT&T Park. As soon as we entered the stadium I went in search of food to soak up some of the beer inside of me.
I ordered the Combo Plate which lets you choose between the Broccoli Beef or the Orange Chicken, the steamed rice or the veggie fried rice and a large deep fried vegetarian egg roll. I selected the Broccoli Beef and veggie fried rice (
). It was still piping hot too by the time I took it upstairs to our view level seats behind home plate.
It turned out to be a massive portion of food that neither my friend nor I could finish. I should have chosen the steamed rice though as the rice in the veggie fried rice was overcooked and slightly mushy. There were lots of bits of peas, carrots, chopped green onion and diced red onion mixed in. The Broccoli Beef started out really good. Maybe it’s because I was hungry too. There was a lot of tender beef slices mixed in with the soft stir-​fried broccoli, carrots and green onions. The more I ate though, the saltier the Broccoli Beef got to point where I just ate up the beef and discarded the rest. I had a bite of the egg roll before my friend finished it. It was definitely better eaten hot and crispy. The filling inside was nice and creamy but the amount of grease just made me return to a concession stand for more beer, and that was only having taken one bite.
Sometimes I wish they served hot tea at AT&T Park.

We ordered the the pad thai noodles at the Edsel Fong in the field club section of AT&T Park this past week. My family and I ate about ¹⁄₃ of the container and left the rest under our seats. It was greasy, fishy smelling, and had little flavor. The worst part of the meal was that during the middle of the night, we threw up and spent a good amount of time sitting on the toilet. We ate nothing else that night. It was the worst meal I ever had at any ballpark with the exception of the Oakland Coliseum. However, I have had the broccoli beef served at the Edsel Fong on the lower box section at the ballpark for the last several years and it is excellent. I expected the one in the field club section to offer the same menu but they do not. The only 2 dishes offered are the horrible pad thai and a Chinese chicken salad. If I was rating this item only, I would have given a 1 star vote… BAD!

For me, reviews are not only based on the place, but also my before and after moods.
So, I’ve been a stress case for the past 3 weeks. Even Chuck Yeager was going «I can’t handle that». I could have spent another 2 hours at work, and then another 2 hours working on my side business when I got home. Then a dear friend offered me a ticket to the Giants game out of the blue. I’m not a huge Giants fan, but I decided «why not, beats work, right?».
I packed my camera, took the Alameda Ferry (see review) and headed out to the old ball game.
Game was non-​eventful for the first 6 innings (if you were a Giants supporter). The guy next to me did catch Roberts home run in the left center bleachers (nice run and catch, by the by).
About the 5^th inning, I started to get hungry and wanted something different than the usual «unusual» Giants ballpark food. By that, I mean that SF has interesting stadium food, but after awhile, even that gets played out.
So, I came across Edsel Ford Fong’s little stand. Ok, to begin with, I clearly thought it had something to do with cars. I figured I’m going to get the W-​40 shake with the Whitewall Hamburger or some sort of cliché burger marketing. So, I was shocked that when I got to the cart glass I saw broccoli and beef, orange chicken and other American Chinese food.
But these were not ballpark portions, these were Division 1 Football training table portions! «I loves me some orange chicken» as a famous former 49er receiver might say. So, for $ 8.75 I got this hearty orange chicken on a bed of rice.
I spent the next inning and half eating and watching the game from behind the section 109 seats. Truth be told, I couldn’t even finish it, which is a first for ballpark food that I liked.
The staff was very friendly, and even asked to see the pictures I took of the game.
By the way, Molina hit an 8^th inning home run to give the Giants the come from behind win. So, I went home fat (ter) and happy.

hands down best food value in at&t park. you get a huge bowl of beef and broccoli and a delicate, tasty egg roll for under 10 bucks! the chef makes your meal in a wok before your very eyes. it’s a bit greasy but hey, you’re in the domain of chili dogs, nachos and garlic fries so you know what you signed up for!

Where do they put the ratings for ball park food? One thing great about going to Giants baseball games is the extraordinary cuisine offered to the fans. Only in San Francisco would you find good, fresh, edible rice bowls and a pretty decent price considering it’s @ the ballpark. I know I’ve mentioned 2 x too many but I’d want to watch a game just to have the ricebowl. Fresh steamed rice, stir fried veggies with a choice of beef or tofu top it. There’s also a most generous portion of pad thai & chinese chicken salad. They even offer the sriracha chili sauce & the thai chili chicken sauce!
How lucky are we to be in a such a culinary-​gifted City where even going to ball park is a dining event?