Creperie Saint Germain

Creperie is a cool place to eat. It is part of the citi center building and you order and than have free outside dining… it is a free open space area so it is first come first serve for the seating… alas I go across the street to eat the crepes so no worries.
I have only tried two crepes… both of which I love… they are not cheap… but they are good.
I love and adore the Caramelized apples, Crème Fraîche, Caramel sauce crêpe… it is a party in ones mouth.
If I am doing the savory bit… I only get the one and only Braised Beef, Avocado, Jalapeño, Swiss cheese, Tomato, Green Onion… it is so good. I am not a big meat eater… but their beef is tender and succulent.
Service is not too fast so dont expect fast food service. For a little bit of paris in San Fran check it out.

Make it your own.
You could go with one of the menu options. Chances are you’ll find something you like.
Or you could build a crêpe from scratch. Four dollar buckwheat batter base. Fifty cents to a buck to add things like turkey, spinach and caramelized onions.
Proved to be a delicious seven dollar creation.
Maybe just make it like mine.

Waited for a salad… a SALAD! that required no actual cooking or creping or whatever, and after waiting for 10 minutes went up to check on my order. My friends had already been served. It was noticeable that my salad had not even been started yet.
The phrase, «Oh yeah, I should make that!» was part of our verbal exchange.
After joining my friends, I only had a few minutes left of my lunch break to try to quickly eat my salad… only to discover that it was made wrong! It wasn’t even made the way the menu described.
The wait time and food were not worth the price, not even in the sunshine!
Stick to a more reliable fidi lunch spot.
P. S. I heard the crepes are okay.
p.p.s There is a Crème Brulee stand right around the corner that is divine!

So this is it, huh?
After reading the reviews, I expected better. My #11 crêpe (turkey, cheddar, mushrooms, caramelized onions with crème fraiche) left much to be desired…
…It was lukewarm
…Consisted of ONE piece of turkey lunchmeat (wtf?) and way too many onions and mushrooms.
…Was missing the crème fraiche
Total $ 7.75
Really? Three stars is generous. They get bonus points for having a nice staff. But as for a repeat visit, I’ll pass.

This tiny little creperie is located in an absolutely gorgeous atrium. Marble columns, floors and ceilings with breezy palms set the scene for a relaxed snack or lunch. Even if you don’t get any crepes, it’s worth it just to sit down and take in the beauty.
That being said, the crepes aren’t bad. I had the chicken with mushrooms and tomatoes and it was HUGE and very tasty. My friend went sweet and got the banana chocolate and it was pretty good. The guy who worked at the counter was very friendly. If I worked near here, I would always come here for lunch.

I went with the egg, ham, and cheese savory crêpe for breakfast. Did the guy accidentally spill the pepper on my crêpe? WTF.
The crepes are a bit pricey — $ 6.75 for something so-​so? I think not.

I like the crepes here as most of them are made with buckwheat flour, which is better for you than regular wheat flour. The taste will not wow you, but flavors are relatively well balanced, the ingredients are fresh, and things are not too oily or salty.
Also good for the hard working down-towner…you can grab a crêpe and go like you just grabbed a burrito. The Citibank Center it is located in is also a nice place to sit down and dine.

It’s not a restaurant — it’s like a permanent food truck. The plus side is that you can sit on the the tables in front one One Sansome on a beautiful sunny day in Fidi, nothing could be better.
I love #21. They put fat slices of avocado and the beef tasted so delicious and saucy. Their dessert crepes is awight. Not too good, but definitely not bad.
Price-​wise is standard Fidi, which means about $ 9 – 10 for lunch. A crêpe is about $ 6 – 9. Not too bad.

I walked by the Citibank building today and noticed that CSG replaced the former Metro Crepes. I wandered over and ordered a chicken crêpe.
There wasn’t much of a line and I got my crêpe in about 4 minutes. It was pretty hot too. Since I didn’t want to eat it at the Citibank building, I walked back to my office w/​the exposed crêpe. I wish they offered a box for those of us who want it to go. Oh well.
The crêpe was stuffed with chicken, mushrooms, spinach and tomato. I actually ate it on a plate with a fork because I didn’t want all this stuff falling onto the carpet in my office. It was pretty tasty and the portion was big.
I may come back and try a dessert crêpe one day. Overall I’m pretty happy with my lunch!

Awesome Crepes. To be honest I was lost lol and hungry so I turned around and found this place. It’s a really great place the guys gave me NUTELLA even tho it wasn’t part of the meal lol and gave me water. I give this place 5 stars.