Spedelli’s

It wasn’t bad, but it didn’t have much taste. I may give them another chance and hope they were having an off day.

Hey Spedellis is open on a Sunday let’s go in!
Wife and I sat down and waited and waited and waited. Three employees notice we are sitting and say nothing and do nothing. Walked out. Was it good? We will never know.

Was saddened when the Foothill site was closed as we had just found this little odd gem. Elated to stumble across the new location. Same great food, same great servers, same great quirky atmosphere. Nachos, tots, and rings are but a few favorites.

I hate to write this review, because I really enjoyed Spidelli’s the first time I ate here. Tonight, I wanted to take my family and called to see if a table of 6 was a problem– they said no, come on in. We walked in and sat ourselves per the signage. We sat at the dirty table for 20 minutes. We did not have a waiter come to our table. No greeting. No ‘we are busy, please give us a minute’. We only saw one person front of house with a name tag. I am not sure if there were waiters. We left and walked down to Big Apple. Please fix your service, I like your interesting pies and tots.

Have not been here since it was on foothill. Much improved, pizza is tasty, salads are great and overall all the food is great. Prices are good, full bar with daily specials that are just cheap (2 slices and drink $ 5.50) don’t expect the ultimate speed of service, it’s part of the charm and prices reflect it. Tip your server and call it good!

Yooo this place made me happy. Everyone here is family and you can tell. They treat you like family and have delicious tacos, pizza and beer!!! Thank you to Nicole who is a great hostess/​server. No thanks to the chef in the back with the weird haircut, I think his name is cam? Not sure though but food is delicious.

This place has a great vibe! Tvs, fun artwork on the wall, communal tables, big booths, a bar. The pizza is the real highlight here. It’s SO GOOD! Can’t believe I waited so long. They also have a daily deal– two slices and a drink for $ 5! I love places who serve by the slice!

Awesome place– got the mexican sando which was delicious. The tots are unique as they are pillows of mashed potatoes that are fried up with a crispy crust. Tacos were decent, but only 2 were brought out to us when there are supposed to be 3. We also had to follow up with the server at least 3 times to get the 3^rd taco which came out after everyone was done eating. Local beers available and unique cocktails and deserts too. Art on the walls and décor make this place a fun laid back place to eat. We also got fried zucchini appetizer which was great. The other food at the table and around looked and smelled great. Really enjoyed it.

Stoked we found this place! Moved from San Diego a year ago and have been on the search for a good pizza spot. Fantastic wings too. Everyone is always friendly and they don’t try to rip u off like Mellow mushroom! We would much rather give our money to a local business for sure!

Great local spot. Love coming here after skiing. But they need to add coffee, tea, cocoa to their menu for winter. They have a full bar and I wanted an Irish coffee but no coffee maker.

I was SO upset when the Foothill location closed but Spedelli’s is back at their new Canyon Rim location and somehow, the pizza and wings are even better than before. This location definitely has it’s pros and cons. The space is bigger and cleaner but parking is an epic challenge and I was NOT happy about the communal picnic table seating. AWKWARD! But… they now have a full bar which beats their previous beer only situation. But the most important thing is I can get my favorite pizza again. Spedelli’s is so good, I even eat the crust and there’s no other pizza place on earth I do that.

I love spidellis! This new location is awesome and I’m glad to see they still have the same great food and service!
If you love good pizza, then support the locals and make Spidellis your spot!

Anything in the area that’s open on a Sunday deserves minimum 3 stars just for the effort. It was fairly empty on a Sunday afternoon but that didn’t bother us one bit. Service was attentive and we had a Hawaiian pizza which was excellent. They have daily weekday specials like $ 6 Burgers and Sandwiches on Monday, Taco Tuesday ($ 2 tacos), drink specials on Thursdays etc. Will definitely come back.

I do not recommend this place for food. That’s probably the best way to start this review.
I just finished eating lunch there and I was thoroughly unimpressed. I got the Philly Cheesesteak with a side salad. The Philly was flavorless and that’s coming from some one who has just come off a diet where his salt was limited. I had to add salt and pepper just to give it some sort of flavor. The garlic aioli was severely underwhelming and the bread was stale and the meat was a bit gristly.
My parents got the fish tacos and informed me that the fish tasted moldy. I myself couldn’t see any fish under the copious amounts of corn on the taco.
I imagine the reason people come here is because of the alcohol, but I highly recommend you don’t come for the food.

How can you not like this place? I’ve come to love it! I’m truly grateful that Spedelli’s chose to relocate to East Millcreek. In doing so they have replaced a tired, boring, bland Citrus Grill, with a youthful, vibrant, unpretentious spot that features simple, quality food, casual yet attentive service, and a FULL BAR! Truly a perfect fit for this part of town.
I have tried to make my way around the menu and have found that while their pizzas and tacos are always satisfying, I just can’t get enough of the sandwiches. My favorite being the Mexican Sando (basically a Philly Cheesesteak with roasted peppers, avocado, and salsa/​pico). So good!
I’m also very impressed with the house cocktails here. It may sound strange, but the fact that the cocktails are actually a bit casual and pedestrian in preparation and taste actually fits the overall vibe of the place. So, other than the prices being off by $ 2 – 3, I wouldn’t change the featured cocktails at all. I really like the Jalapeño Margarita, the Sketchy Gin, and their version of an Old Fashioned. Oh, and the beer selection is quality.
I should also give a big thumbs up to all of the wait staff here. While the staff is young, with a casual approach, it remains attentive and friendly. I’ve noticed that staff often have friends in the place with whom they often are visiting. However, unlike most other places with this issue, these staff almost never seem to be fatally distracted from the work at hand. This actually has the effect of helping to give the place an increased «hang out and make friends» vibe while remaining professional. Keep it up guys!
A couple of minor criticisms: a few more t.v. monitors would help fill in some of the awkward wall space while upping the viewing options (monitors are super inexpensive folks!). I would also suggest that the display shelving behind the bar be filled up with product so as to look like a truly professional bar, as opposed to the current setup which has more empty space than booze on display.
I couldn’t be happier than to welcome the new Spedelli’s into the neighborhood and wish them great success!

Love the bar vibe, with excellent food. The wait staff are friendly without being overbearing. The atmosphere is very chill, was not expecting complex flavor profiles mixed with freshness.
We started with the poultine– since my husband was intrigued. Hand cut fries covered in mozzarella cheese and gravy. I was certain it was heart burn on a plate– surprisingly it was extremely tasty– huge portion sizes. My hubby ordered his stand by of taco salad– carne asada. It is by far one of the best in the valley. I ordered the fish tacos, they were average. Small slivers of fish, and so many spices that you lost the fish. I would not get them again after seeing the taco salads.
Check out the bathrooms, very cool artwork and clean. I could see the place getting hot in the summer, or maybe they had their AC off.
We will definitely be back, excited to work our way through the menu!

Updated to 5stars!!!
Came back, funny thing, we had he same waiter. This time service was great. We got chips and guac, spicy wings, Philly cheesesteak, and the kotensburger! All were delicious! I knew I would come back and I jumped service was done better, which it was. As long as service stays good I’ll keep coming. This review gets 5stars.
P. S. Go in the bathrooms, the signage in there is really cool! And hey are very clean bathrooms!

I couldn’t wait until this place reopened! The new place looks great, a lot of seating and awesome food. Love love love their wings! Go on Wednesday for wing Wednesday .50 a wing! I tried the Cotsenberg burger. Yummy! Get the tater tots for the side, it was by far the best I’ve ever had! Great service good atmosphere. I love this place!

I love it here! I love all the cute kids who run the joint!
Their food is delicious. Their wings are the best I’ve ever had! On my most recent visit, I had the BBQ bacon burger… It was fantastic! Everything I eat here is amazing. Did I mention I love the kids who run the place? I do!
My only complaint is that it was cold one time… but it’s warm now… so… No Complaints!

I’ve been a big fan of Spedelli’s for a long time. When they shuttered the old location, I was bummed out and skeptical that they would have the sticktoitiveness to actually find a new location and re-​open. I was wrong. These young guys did it! And I’m so glad they did.
Spedelli’s has always had a special place in my heart, and I still love it!
The new place still has a lot of the young energy and a little of the divey-​ness, but it has matured. The neon beer signs remain. The tip jar reads, «please just put in the tip» and they still have pizzas called «Sausage Fest,» «Hot Carlson» and «Wake N Bake.» But there’s more of a grown-​up vibe now. The décor is much nicer, the service is more professional and the menu is better organized. Adding to the grown-​up theme, they now have a full bar. With cocktails priced at $ 8 and $ 9, I think I’ll stick with beer.
The food at Spedelli’s is excellent! They have some of the best wings in town. They’re not huge, but they are big on flavor and are perfectly prepared. The Philly cheesesteak is stellar, even though it’s not authentic. I think they should avoid the controversy and just call it a steak and cheese sammie. Or provide some au jus and call it a french dip. The fries are nearly perfect and I can’t wait to try them smothered in cheese and gravy (poutine)!
My only complaint about this place is that it’s now a mile farther away from home than it used to be. But, that’s okay, since it’s still close enough that I can go whenever the craving strikes.