Tapped & Uncorked

For the past 3 – 6 weeks, my wife has been trying to convince me that we should buy a home in Roseville, where she works, instead of staying in downtown St Paul. Events like ‘Tapped and Uncorked’ work in her favor.
Tapped and Uncorked was a great way for a couple of Twin City Transplants like ourselves to get up to speed on local microbreweries, wineries, and distilleries.
It didn’t take us long to discover new, local favorites such as the pumpkin ale created by Tin Whiskers (the secret is in their blend of spices). It was like drinking fall on tap. Everything we tried from Northern Vinyards Winery, in Stillwater, was a hit. This included the house red, house white, and house rose. We also fell in love with Yellow Belly Cider from Sapsucker Farms because its neither too sweet nor too dry. The secret? Minnesota apples? Hmm.
Food at the event was provided by food trucks. Our favorite was A Cupcake Social, which made two special cupcakes for the event. I was disappointed when I saw that the Tot Boss food truck was there, but that we didn’t see it. Perhaps they didn’t make it?
The event was well organized. The music was excellent and there was plenty of space to mill around. Had there been seating, more than six tables, and more than two fire pits, we probably would have stayed all night. Instead, we found ourselves wandering home shortly after dark with a bright smile and wine-​warmed bellies.
Next year, I definitely plan to bring folding chairs and a jacket (based on weather) so that we can spend more time enjoying the samples, the music, and the company. The location of the event is ideal because there is plenty of parking, party area, and access to clean public bathrooms.
As a transplant to the Twin Cities from Wisconsin, it might not surprise you that I’d give an event like ‘Tapped and Uncorked’ five stars. On the other hand, I know how beer tastings should be done… and that this event surpassed my expectations. Given that this is only the event’s 2^nd year, I expect that it’ll only get better in 2016.

Beautiful fall evening to enjoy vendors showcasing their craft beer and wines. Roseville has a beautiful park system very well manicured and clean. A nice sized crowd turned out and people seemed to be enjoying themselves chatting and mingling. There was a huge band playing some 70’s musics with a full horn section. Giant Jenga and the game where you pound a nail into a slab of wood not sure what it is called Hammicker Slamicker or something like that… hahaha by the time I played I had already indulged so forgive my memory. There was a breathalizer on display so you could test how inebriated you may be. I thought this was a great idea. They should be in every drinking establishment out there. He explained that it does not cost the bar a thing to put in and it is affordable for people to use 2.00. Me thinks much better than a DUI. The boys in uniform were right there when you left wishing you a good evening as this was held in a parking lot adjacent to the police station.
I got an opportunity to try some beers I would not normally sampled and leaned about some local breweries and wineries. Some I can remember are Lucid, Summit, Big Wood, Barley Johns, Rush River, Burning Brothers, Tin Whiskers, Bent, Mankato Brewing, Insight, Brau Brothers, Sidhe and Granite City. They were all very generous with the pours and happy to speak with you about the product. The wineries that showed up were slim and a bit stingy with the sample amount. So was not a good evening for wine but no shortage of beer. It was a great event with proceeds supporting the local community by providing clean, safe, park facilities for the residents.