This place had been in business for 84 years and it is still packing them in. This isn’t a red sauce type bbq place. The meat is smoked, chipped then added to bun topped with their own sweet pickle relish. Very tasty and different. Also has ribs, chicken and home made soups.
Meghan C.
Classificação do local: 1 Nanticoke, PA
Went here expecting BBQ(it is in the name) and what we got was nothing close. It was smoked sliced meat on a bun with no sauce. I ordered the BBQ pork sandwich and I’m pretty sure I got a sliced lunch meat turkey on a bun. Fries were tasty though.