Crossroads Pub & Grill

i went to the crossroads on my bike (everybody does) on saturday. Had the VW burger. The burger was cooked medium rare and had avocado and bacon on it. Was served with a side salad that consisted of lettuce cheese and ranch. Very nice.
This joint is the typical license plates on the wall tv in the corner saloon.
have to say its BANK.

The pot roast sandwich is always awesome! We live down the road so this is one of our go to places, never had a bad meal. The service is a little slow, but that’s Mt living. The deck is great on nice days, you can have your dog out there. Place is always packed!

Buddy and I on a road trip stopped for lunch. Great selection of COLD drafts, excellent thin crust pizza, and a massively overstuffed Rueben hit the spot. Great service and a laid back atmosphere made it complete. Definite return visit to follow.

Great lunch for a family of 5 and at a reasonable price.
The special pulled pork tacos (serving of 3) was perfect and filling — the chipotle aioli and salad mix really blessed well. I’d have that again before almost anything else.
My wife enjoyed the blackened pollo salad — the chicken always cooked and spiced perfectly.
The kids enjoyed 24 wings with three different sauces. Run of the mill wings — but enough to feed all three of them. My favorite was definitely the dry rub.
I’ve ridden and driven past this place a few times — we’ll definitely be back.

My boyfriend and I came here yesterday after a beautiful fall drive in the mountains and we were so impressed! The service is very friendly, it feels like a family environment here. It looked like a place which might have good green chili so we ordered a cup to share, and it was out of this world!
Then I went for the cobb salad and my boyfriend got a pizza. I loved my salad, and only managed to finish half it was so big. I was jealous of my guys pizza and kept trying to steal bites. We are definitely coming back the next time we are in the area. Their menu has so many options, excited to try more of what Crossroads has to offer!

Ok food, poor service, closes at 9. Who does that on a Saturday?
I asked for another menu about 8:55 and when the waiter came back at 9:12 he tells me the kitchen is closed.
Don’t waist your time on this place

We stopped here today on the way home from dropping our kiddo off at camp. Actually, I really just had to use the ladies room (#1!!) but because I didn’t want to be «that» lady, I thought I would get something to go as well.
I ordered the Cobb Salad to go.
30 minutes later, after being told that it would be out in a few minutes several times, I asked for my money back. A very nice woman (I believe she was the owner but she didn’t say for sure) kindly refunded my money and told me that they were so busy that food tickets were taking 60 minutes to get to the table. I looked around … busy to me is three deep at the bar — tables inside and out full and people waiting. That wasn’t the case. She said they had 14 tickets hanging. Apparently they must have understaffed the kitchen today — day after Fourth of July … perfect biker stop on the highway … I mean it was busy last year too ya? Your staff should be able to cook up several meals at once.
Anyway … she was processing the refund when the salad finally arrived. I asked her not to worry about the refund but she insisted and wanted me to take the salad and of course asked me to come back some other time. I said we would.
Until we got the food out to the car. Cardboard to go box was gross and dirty on the outside. To go silverware had to be asked for, was handed unwrapped fork and knife — no napkin. Salad was limp. Tomatoes sliced yesterday. The dressing redeemed part of this mess but not enough to say we will go back.
The bathroom was clean — usually means the kitchen is too. FOH was stumbling over themselves. Guess the girls came to work, should have thrown some of them in back to help the kitchen.
Sorry owner/​manager. It wasn’t good today — this is your season girl! Ramp it up and make some good money this summer! The location and environment are perfect — please improve service and food.

Their motto is «Altitude not Attitude», and I have to say that they lived up to that. From the friendly lady with the cowboy hat and armband tattoo to the manager who took our order, everyone acted with hospitality to a couple of obvious out-​of-​towners.
The atmosphere had a certain ‘biker bar’ style, but was clean and actually really attractive, with Indian Motorcycle signs, Vintage Gas Pumps and U.S. License Plates decorating the dining room.
The food was also good. My V-​Twin Beef Sandwich was all kinds of good, and my wife’s fish and chips tasted exactly how you’d want fish ‘n chips to taste. They are way better than they really have to be, since they are basically the only game in town for hungry travelers and could probably get away with serving mediocre greasy slop and still do OK. But they don’t, and I think that speaks great of them. They were certainly better than I expected.
We didn’t try it, but they also seem pretty proud of their pizza.
So if you’re on the road in the Colorado countryside and you see the Crossroads Diner, go ahead in stop in is my advice.

I’ve hesitated to write a review of Crossroads for some time. We’ve lived here for a year and have had a bunch of mixed experiences with this place. But, it was the last straw yesterday.
We’ve had 3 different sit-​down meals there and all were terrible. One was chicken sandwiches that tasted like sawdust due to being completely overcooked and under seasoned. Same experience with overcooked hamburgers another time. And the last time we had fish and chips that were sitting in a soggy pool of grease and a Reuben with meat so grisly and chewy, it was inedible. Normally this would prompt me to write a bad review, but we’ve gotten a number of take-​out pizzas that have been delicious. Their pizza is pretty good.
We basically resigned ourselves to only getting takeout pizza from there and cut our losses. Then there is the staff there that are usually pretty indifferent, but I’ve had two experiences there when they were downright rude. You walk in there to pick up a pizza and this must be putting them out somehow because each time I’ve gone there, I’ve waited 5 minutes or more for them to even go over to the kitchen to ask for the pizza. I always tip on my to go orders, which apparently means nothing to them because I rarely even get a thank you for it. One time I was waiting and a guy at the bar was asking for directions for the best route to North Denver. There were three people working there and they said, «we’re not from here,» and walked away. What? Where are these people from? I gave the guy directions.
Anyway, I called yesterday afternoon to order a pizza and the girl sighed and said it would be over an hour wait and asked if I still wanted it. I called to my husband in the other room to ask if he wanted to wait and apparently this was too much for her because she sighed again loudly into the phone and hung up on me. Seriously, what kind of person who works in a customer service job acts this way? If they were that busy, any normal person would have just said they were really busy and asked me to call back when we decided.
This place needs work on both the food and the service. Your pizza is decent but it doesn’t make up for your business being lousy in every other respect. From now on, I’ll go across the street to Cruz’in and get a take and bake pizza instead.