Hummus

Nice quite hidden gym in a city full of seafood and cheap pizza and junk food.

I came here while visiting my in laws. Everything that my table ordered smelled and tasted fantastic! Our server was kind and polite and chatty. Defiantly a favorite and will return.

Best Mediterranean place in Pensacola that I have tried. Good prices and very good food. Friendly staff as well.

Excellent food and service. The pictures on the site is exactly what you will get. Enjoyed the vegetarian sampler and everything was wonderful. Highly recommend the tabouli salad, so fresh tasting – the best I have ever had!

My new favorite Mediterranean place! I found this local spot on no other than Unilocal :-) I went in for lunch and they were a bit taken a back that I was dining in, apparently everyone does take out only for lunch — which proved to be true during my stay as I was the only diner the entire time.
I ordered the hummus appetizer and the Gyro for lunch. The namesake dish was fantastic, probably the best I’ve ever had and I’ve eaten a lot of hummus. The Gyro was equally good and while I could only eat half of each dish, I took my left overs home and devoured them later that evening.
I can’t wait to try the other dishes at Hummus, it doesn’t look like much on the outside, but they definitely have it figured out on the inside!
4 instead of 5 because of location and it was a little intimidating being a woman and getting out of my car to go into the restaurant.

Formerly Mediterranean Plus… Let me start by saying this place has amazing food. We tried to go have dinner last weekend but they were closed to the public for a private party. That was a bit weird. No sign or anything. We went back the following Wednesday and there weren’t many people there. It’s small, but don’t let the size fool you… the food here is really great! Very fresh and cooked to perfection!
We ordered the Grape Leaves which were very tasty with their tzatziki sauce on the side. I ordered the chicken shawarma platter. And the Mrs had the Vegetarian Platter off of the appetizer menu (Don’t be fooled, this thing is huge!). Everything was cooked nicely and was bursting with flavor!
The wait staff was nice and friendly and everything seemed to be clean and neat. If you get a chance definitely make your way here.

Ok Unilocal,y’all lied. I’ve had more John Blaze chicken souvlaki than this mess here. The onion wasn’t red, the tzatziki sauce was bland and tasted as if there no cucumber in it. The chicken itself was under seasoned and then they had the bald-​headed nerve to use bagged salad in the souvlaki! Ugh, I wanted to be on board with the glowing reviews but I’m just disappointed as hell with my wrap. Barf-​a-​rooni.

Great food. Best Hummus I have ever eaten. Best keep secret in Pensacola. Great selection of wines.

Good food, the Gyro was excellent! Great service and friendly staff made for an enjoyable experience.

Tonight we tried hummus for the first time, it was well worth the trip. We started out with the grape leaves which were awesome and different they are served warm and the black bean hummus which isn’t on the menu but definitely ask for it, Gina had the small Greek salad which was the size of an extra large salad any where else, I recommend the Greek feta dressing yummy! I had the gyro platter with the side salad which was almost as big as her salad. The gyro meat was sliced thin and moist and tasty. Service was great and super fast. I highly recommend this place!

Still a fan of this great little restaurant. It’s location is deceiving. Inside are a lot of good meals to be had. The Chicken Shwarma salad is my go-​to lunch dish. Get it with feta cheese and you’ll be a better person for it.

Had the salmon with the Mediterranean topping. Absolutely excellent.
My wife had the vegetarian platter and it was amazing! The hummus and the babaganoush had a smokey wonderful taste. The Lebanese salad rocks!
Don’t let the outside fool you, it’s a great palace to eat!

Amazing Lebanese and Mediterranean food! Had their hummus and mix grill. Everything was very tasty!

Could have been 5 stars had it not been for the socially awkward cigarette breathed waiter. The food though was exceptional. I got the mix grill platter and loved it. This is the definition of a hole in the wall establishment. It’s in the middle of the ghetto but it’s definitely worth the trip!

Awesome food. Service was on top of everything. Spent $ 45 for two with beers and appetizer. Servings were large and fit the price. Will definitely go back

Just passing through Pensacola a few nights ago, my friends and I hopped off the I10 freeway and took the 10 minute drive to hummus, completely based on the positive Unilocal reviews. Pulling up to the place, we joked that «hole in the wall restaurants» always have the best food. Unfortunately that’s not the case here.
Take your chances! Stop here and you may be rewarded with any of the following:
–Microwaved falafel, fried who knows how many days ago and then reheated
— baba Ghanoosh from a can
— tabouli nearly gone bad, filled with wilted parsley and possibly fermenting tomatoes. NOT fresh.
— store bought pita warmed in a microwave
— spanakopita warmed from frozen — possibly in a real oven
— rubbery chicken, unsavory to eat

I’m in town for work, and thought I’d see if this place was as good as the reviews claimed. Based on my dinner, it definitely was.
I the place looks a little iffy from the outside, sharing a small plaza with a gas station with barred windows, but the interior is nice, if simple. The waiter was very personable pleasant. There was only one other group eating when I arrived (an older gentleman and a small girl), but while looking at the menu, the older gentleman asked if I had been there before and proceeded to give his food the very highest accolades.
I started with a baba ganouj appetizer, which was amazing. It was exactly how baba ganouj should taste. The pita bread was also quite good, but not as impressive as the baba ganouj.
My meal was a chicken shawarma platter. The chicken was really good, and the garlic sauce was tasty, but I kind of wish I had gotten the sandwich instead of the platter. The platter verion is disassembled, and the components were all great.
In any case, the meal was great, the service was awesome, and the price was quite good as well. If work ever brings me back to Pensacola, I will definitely return here.

I was so sad when Mediterranean Plus closed, soon after we moved here in 2012. I’d even tried eating at Jordan Valley to fill the Med+ void; alas, it is but a pale shadow of this place.
Had I known months ago when Hummus opened that it’s the same people and same menu as Med+, I would have been stuffing my face all this time. I had sorely missed the lentil pilaf, hummus, and tzatziki. This place really does have some of the best Greek food I’ve had outside of Greece.
Good Mediterranean food is back in Pensacola! Hummus has fantastic food at good prices. Don’t let the sort of sketchy location keep you away!

It was very good! I love there selection of all of the healthy foods they have. And there salads are delicious. The people were very nice and fast to get your food out. I absolutely loved this place and wish they had one where I live!

Disclaimer: Mediterranean Plus, now closed for about 2 years, was one of my favorite restaurants in the whole, wide world. When I was getting ready to move back to Pcola, I looked them up and found out, very very sadly, that they had closed, and I was completely disappointed because I had planned my first meal back in Pcola to be here. I even drove by the restaurant to make sure it had closed. It had.
Today, we were driving on 12^th Ave to get massages and saw a sign that said «Hummus.» We decided to (perhaps) check it out on the way back home, as I have been profoundly disappointed with the Greek and Mediterranean food in this area. I checked out reviews, mostly on urbanspoon and google, and realized, IT’S THE SAME OWNER AND CHEF AS MED PLUS!!! Are you kidding me!!! I mean, seriously folks, my dreams came true today.
We walk in, totally new space but totally the same menu, and the same waiter, Greg. When I tasted the dolamades (grape leaves) with tzatziki sauce and the spanakopita (spinach pies), I. was. in. heaven. The owner eventually came out to talk, very nice man and I was gushing over the fact they re-​opened. He said he had to close the last restaurant due to family issues, but «I don’t have family issues now, so we are planning on being open for a very long time.»
Everything is not perfect, like in the ladies’ bathroom, the paper towel holder keeps opening up and there is electrical tape on the door for some reason unknown to me. You can tell they’ve done some work on the ambiance of the dining room. So the entire place is not «perfect» and if you are looking for cloth hand towels and granite in the bathrooms, or even cloth tablecloths or napkins, this isn’t the place. On the other hand, it’s not anywhere close to being a dive either. And the food, did I mention the food?!?
Apparently an article in the PNJ is going to be written tomorrow about them and they are expecting to have crowds and tight seating (there are probably twenty or fewer tables).
I told the owner «This is hands down the best Mediterranean food I’ve ever had… anywhere…and I’ve been to Greece.» (Note, he is actually Lebanese) He said «Many people tell me this food is better than the Mother Land.» I believe it. I believe it. And thank you, kind sir, for re-​opening your little slice of heaven.
Make yourself a regular here, you won’t regret it.