900 Degreez Pizza

I admit — we have been stalking them. Saw the truck at an event but didn’t order that time — regretted it and kept checking each time they were to come back, a truck breakdown and rain delays made our wait into months — but finally at the Becon lighting ceremony nothing would stop us from success.
We ordered 3 pizzas! One had no meat, cherry tomato’s and basil with balsamic drizzle, one pepperoni, and one meat lovers for my husband who does not like cherry tomato or basil and always has to have meat on his pizza… All three pizza’s were amazing — and guess which one my husband absolutely went crazy for — yup the first one with tomato and basil. So don’t be afraid to go out of your comfort zone. Everything was amazing. The crust was thin yet soft and fluffy. Reheated the next day really well too, for the few pieces I could steal from my husband. Nice medium size pizza
We can’t wait for them to come back!

. Called to ask if the location was open which it said was and the owner picked up furious. He’s a self conceded prick. No pizza is worth the service. Probably the rudest person I’ve encountered in the past year. I am quite polite when speaking but no one has ever been that rude to me.

The weather and my schedule finally aligned so I could try 900 Degreez. Well worth the wait and anticipation. Awesome food, great people and the truck is amazing — entertainment during the very short wait. If you like pizza go here!

The Orlando Food Truck industry has become saturated. Trucks are realizing that they need to stand out to be desired. Most are your run-​of-​the-​mill trucks and trailers. Melissa’s Chicken and Waffles is impressive; it’s got the feel of a tour bus from The Rockin’ Chicken and Waffle World Tour of ’97. Caro-Bama’s got their awesome smoker that infuses a 500 foot radius with BBQ goodness. But no trucks have made me stop in my tracks with my jaw dropped.
Well, that all changed when I approached 900 Degreez Pizza. Ho. Ly. Shhhh. It was like being back at Disney World as a kid. That truck is a marvel of engineering, and will probably be featured on the History Channel in 50 years (assuming it hasn’t become The Alien Ghost Hunter Network by then). Others reviewers have described it, but apparently it was made from a gigantic shipping container. It’s hard to tell because it was gutted almost entirely to be a Pizza Making Haven. The large ovens are kept right onboard, and the awesomeness is all visible through glass panels. The order-​takers even use little stairs in the middle of the truck that make the whole thing look like an entrance to some kind of Exclusive Mobile VIP Pizza Lounge.
So, the truck’s visual awe out of the way, how was the pizza? Well, it’s good. I’d compare it to Mellow Mushroom in pizza type/​quality. They usually have 4 – 5 selections to choose from, including some with red base and some with white base. The personal pan pizzas are very filling. The crust is a bit thicker than I like, but that’s a stylistic preference more than a complaint.
I’ve had them a couple times, and I really wish they would come back to Research Park near where I work. They came out there a couple times, but no more. I miss this truck. Maybe it’s a «5» and I just don’t remember. My memory needs refreshing, guys =).

I had the pleasure of hiring this food truck for my companies employee appreciation luncheon. The pizzas were fresh and perfectly made. I am still getting comments on how good it was.

The 900 Degreez Pizza food truck has really raised the bar for food truck design. I just saw it for the first time at one of the Orlando Food Truck Bazaars and it really stands out.
It is a huge truck made from a shipping container. The passenger side has been replaced with glass panels that let you see the action going on inside. There’s an impressive pizza oven at the back of the truck and you can see the pizzas being made.
There was a pretty long line for this truck at the event I attended. Pizza was taking long enough that we were able to walk around a bit after ordering, returned to the truck, and still had to wait a bit longer.
The pepperoni pizza was a bit greasy, but that’s to be expected, just be sure to grab some extra napkins. The serving was big enough to share. It was pretty good pizza. This is definitely one of the more kid-​friendly food options at the food trucks.
The menu was a bit limited: cheese, pepperoni, and two different white pizzas. We all agreed that next time we would try one of the white pizzas.