We were staying in the hotel and stopped here for a few drinks and an appetizer. The second night we did this, the bartender we had, I believe his name was Dave, made the experience great. He improvised two drinks for me, one I ordered, and one I did not. For both he didn’t have all the ingredients so he did the best he could. And I really enjoyed it. We also had a great fried green tomato appetizer, topped with goat cheese. It’s definitely a winner if you like fried green tomatoes!