SI Panda

This place was shutdown by the health department for a couple months. Then they reopened under new management.
Now they randomly close from day to day with no warning or reason.
I enjoyed the food but they’re no longer worth the trouble.

Is this place under new ownership? It’s now terrible! I ordered a few times since my review last year and noticed that the quality had gone down and decided to order one last time over the weekend. This last order was downright abhorrent. The boneless spare ribs were almost pure fat and we’re actually ice cold. The sauce must’ve been a new recipe because it tasted like hot and sour sauce, not the usual flavors you expect from the ribs. I also ordered shrimp dumplings which they were out of and substituted pork dumplings instead. Fine. Except they literally tasted like rancid meat. I couldn’t eat them nor did I want to for fear of getting sick. I just got over a cold so I’d rather not wreak havoc on my recovering system with rancid meat. Lastly, I ordered a shrimp spring roll and received a shrimp egg roll. Again, fine. But it was reeeeeepulsive. I took one bite and was overcome with the flavor of old, stinky cabbage and freezer burnt egg roll wrapper.
I really used to like this place and in a matter of one year I loathe it.
Toodles, SI Panda.