The food was good but very overpriced. If their portion control was better I may have given them 4 stars. $ 26.00 for three scallops and some fried wontons doesn’t work for me. I will not be back
Anne-Marie Y.
Classificação do local: 5 New York, NY
This is my favorite restaurant! The food is wonderful as is the ambiance. Favorite meal. Lobster bisque, any salad on the menu because they are all excellent, either horseradish salmon with wasabi mashed potatoes, chocolate steak(push past your initial thoughts. It’s a fantastic pairing of flavors). Or nut encrusted fish for which Chef James Welch won an NC Best Dish Award ending the meal with one of many fabulous desserts prepared by Sous Chef Hannah Yates. This duo will not disappoint!
Daniel J.
Classificação do local: 3 Moravian Falls, NC
The only reason I award three stars to this less than desirable scene is because it’s one of the few bars that doesn’t play too safely with draft beers(they had Bell’s Two Hearted last time I went). However, if six(6) people arrive at the bar before you do, it’s cramped, and though I’m not claustrophobic, I still like to breathe and drink at the same time. The service is often lackluster, and the food really depends on the night of the week. Inconsistency is a crutch this place has never conquered.
Alex C.
Classificação do local: 3 Cary, NC
Not bad. I don’t think the Kobe burger was really Kobe beef, but it tasted good(bacon on top helped). Wait staff was kind and helpful. May have just been that specific night, but it was a long dinner. Carrot cake and chocolate cake were good, too.
Rachel W.
Classificação do local: 4 Nashville, TN
Visiting from out of town for a second time and couldn’t miss out on this place. Off the beaten path & in an older historic home in town. The only thing better than the ambiance is the food! Everything we had was delicious & drinks were very affordable. Definitely stop by here when in town.
Benion H.
Classificação do local: 5 Weddington, NC
Great bar scene and a great rolling specials variety.