Pierre Anne

First, let me say… I don’t write reviews. I know I should (and I do read them), but I never seem to have time to actually do it myself.
Well, we found this little gem a few weeks ago and I can’t stop thinking about the beautifully presented plate and quiche that I had.
So, I needed to write a review.
The house (it is a house transformed into a restaurant, so it is small) is charming.
The food was wonderful and fresh! I thought that I would not be full after a slice of quiche and some fruit. Hubby thought the same about his crepes and salad… but not true. We had nice full tummies when we left!
My husband said that he would not mind driving the 1.5 hours to go back!
Try it and enjoy!

Excellent! Excellent! Excellent! Everything was perfect! The atmosphere, coffee, salad, crepes savory or sweet. The food presentation was beautiful. Everything tasted out of this world! Our waitress was on top of it and very friendly. Generous size portions. Fun setting. We finished our trip off with breakfast here and it could not have been more delicious and perfect! We even asked if they would open one in our town so we could be frequent visitors! Yes they do not have Wi-​Fi but hey put the phone down and enjoy the surroundings and flavors of your meal. And yes it’s cash or check only but they make that clear before you enter so its not a big surprise. I highly recommend enjoying a meal here!

While the food was incredibly delectable the atmosphere was terrible. Upon walking in my boyfriend and I were quickly shuffled to the outside seating. If you want to feel valued as a customer you must wear high class clothes. Our waitress never asked if we wanted anything to drink, but instead she gave us ice water. The tables seated after and before us were given bread. We were only given water. While we are millennials, I demand to be treated with some respect. The food is excellent. If you come in looking rich I’m sure they’ll treat you well, but if you do not look wealthy you may as well be invisible.

Not impressed with the crepes. Overpriced. The most uncomfortable chairs I have ever say in. I would not go back.

Love this type of place. International flair, charming atmosphere, great service, wonderful food presentation and taste. We’ll be back !

Most amazing authentic french crepes. French owner that knows exactly how to do it right! Great coffee. Relaxed atmosphere. Inside of a cute quite house. Must check this out while visiting New Buffalo.

Great foods, nice service, lovely music, beautiful French style decorations, wonderful atmosphere…

Walking up the ramp to enter, I enjoyed the brightly filled flower boxes with the orange, yellow, red, and white flowers.
We followed Unilocal advice and went later like 1:15 and sat immediately.
The music was instrumental and the perfect volume. The place is «cozy»
Our waitress, Christy, was good natured and handled our vivacious table perfectly.
I ordered the breakfast crêpe with spinach after Christy gave me a very detailed description of the vegetable crêpe. It was really good and the portion huge. Personally I would ask for more spinach and less ham next time. I loved the cheesy flavor. The side salad is also huge and satisfies the craving for greens.
Only bad things: they don’t take credit cards, no WiFi, and no bar.

We sat outside on the covered patio, it was so cute and homey. It reminded me of a French tea garden. The crepes were fantastic. Very homemade feel to the food, I had the ham and cheese crêpe, delicious!

Crepes were delicious, very unique options and the ingredients were fresh! Great coffee too

I LOVE a crêpe, these were good, but not in my top 10 crepes of all time. I had the breakfast crêpe with Mushrooms. The best crêpe at the table was the Beef bourgnion.
It was okay. What did bug me was that the owner lady kept walking behind my chair and grabbing it to get through the space behind me — seriously about 10 times during our meal. It really got on my nerves. I did love the unsweetened Mango iced tea and our server Christy was nice and efficient.

I didn’t realize Pierre Anne has been around the NB area for a long time already, and yet this is the first I’ve heard of this really quaint house-​turned-​restaurant in all the times we’ve passed by/​been to this area. The menu of crepes is prolific, lots of savory and sweet options. And I do dare make this bold statement, I’ve had many crepes over the years, and this is by far the best savory (beef stroganoff) crêpe I’ve ever had. The beef was tender and the sauce was delightful. It came with a side of fresh fruit, which was a refreshing change from a normal salad. Top that off with a mango iced tea, and I was literally in hog heaven. They do serve espresso type drinks, but as much as I love coffee, I just wasn’t feelin’ it then. They have an outside seating area, which we didn’t think to sit at because it was a hot day and AC sounded like a much better choice, but the outside area is shaded/​covered, so it would’ve been perfectly fine to sit outside even on a hot day. I suppose we’ll just have to go back again!
Note: Either go there as soon as it opens (either 10 or 11 depending on which day of the week), or later (1pm or after). After we sat down, we heard the servers talking about what a mad rush it was around noon. Good thing we took our good sweet time to decide on where we wanted to eat at.

First of all this restaurant is in the cutest house ever! We sat in the kitchen/​dining area next to the kitchen and the whole place just felt so comfy like a bed and breakfast. The staff was friendly and the food was amazing. The food selections are limited mainly to crepes, soups and salads but man oh man, the crepes! I had to try the beef stroganoff crêpe as I LOVE beef stroganoff and my boyfriend tried a prosciutto crêpe with caramelized onions and gruyère cheese (one of the specials). The beef stroganoff was great but that prosciutto crêpe was one of the best savory crepes I have ever had! The crepes come with either a house salad or fruit so we tried one of each. The house salad tasted fresh with the honey dijon dressing and the variety of fruit provided was sweet and fresh. I liked the crepes so much I even had to order a Nutella crêpe with bananas just so I could try a sweet crêpe! All were amazing! Every time we come to Michigan, this place will be a mandatory stop!

Amazing but a bit pricy. I would say give it a try! The servings are in a pretty good amount so you may want to share if you aren’t a big breakfast person.

If you are in the area Pierre Ann is the best breakfast out there! I came here for breakfast earlier today and the food was amazing. Fresh bread & butter, fresh homemade potato bacon soup was delicious. The fresh squeezed homemade orange use is to die for! The man who seated us/​the owner was very informal and once he sat us he explained the specials. He was very nice and made it very homey and comfortable. The house is set up gorgeous. I loved everything about this place! Deserves more then 5 stars!

A picture doesn’t do this place justice. I had their asparagus soup which was delicious. The side salad was AMAZING. And the specially seafood crêpe was to die for. Started my day right here. Very impressed!!!

Awesome food and service! The food was fresh and delicious. They also offered organic choices.

Au Chocolate Crêpe w/​Vanilla Custard
Two Crepes filled with Vanilla Flavored Custard. Topped with a Raspberry Drizzle, Whipped Cream, Chocolate and Caramel. All served with a side of Fresh Seasonal Fruit — $ 9.50
OK, first off, I’m a fan of crepes. Yes the meat-​eater in me has a bit of a soft side… get over it! LOL! No, seriously, the crepes here are off the chain! Every crêpe on the menu is made from scratch as well as being made to order, following a European tradition passed down for generations. Having the Au Chocolate Crêpe in the morning is even more perfect, as it adds a sugary caffeine boost to start your day.
The atmosphere is very unique. The family operated creperie offers comfortable and casual setting located within a lovely Victorian home that’s over a hundred years old. In 2008 an art gallery was added to enhance one’s overall enjoyment.

Best crêpe I have ever had the pleasure of enjoying. Even better than Paris… and trust me I tried every crêpe I could get my hands on while in France. Today was my first time trying Pierre Anne, but my boyfriend and his family are veterans of the place. I ordered the Crêpe aux Epinards (spinach crêpe) & my boyfriend ordered the Banana Crêpe, which comes drizzled in chocolate sauce and freshly whipped cream. Both were absolutely incredible. Next time, I’m definitely getting the Banana & Nutella crêpe because who doesn’t love dessert for breakfast?
Will definitely be back!

We enjoyed brunch here recently. We ordered a lunch crêpe and a desert crêpe. Both were quite good, as was the home made soup and fresh salad. Both were chock full of tasty veggies. The surroundings were also nice. The setting was very pleasant and clean. That said, we were greeted by the surly owner who mumbled and grumbled his way through the meal and then hollered across the restaurant that he was going to wash his car. Huh? Also, the waitress could use some lessons in basic friendliness and customer engagement. Keep that crap at home, please.
Also, WTF with no credit cards?