We bought two wagu beef porterhouse and they were the best stakes I have ever had. Excellent place to get amazing cuts of beef
Natalie S.
Classificação do local: 3 Fort Myers, FL
If your looking to pick up some great meat, cooked or uncooked this is the place to come in Naples. We happened to stop in on our motorcycle one afternoon and pick up a great cut of meat, staff was friendly and although the«butcher shop» is small it was well stocked. We were surprised to see that there is an a-joined restaurant to the butcher shop/deli and you can sit down and enjoy a glass of wine and«dine in» if you’d like!
Lady K.
Classificação do local: 3 Naples, FL
Delicious variety of meats and meals available on the deli side. Set up is a bit confusing… I ordered a sub and waited at the register to pay only to find out there’s ANOTHER register around the corner to pick up orders. Okay. Girl on the phone was impatient with my JimmyP ignorance, and wouldgofromtalkingtoofast to talking. really. slow. because. have. to. repeat. herself. I didn’t feel that was very nice. I would buy their beef jerkey more often but it’s $ 40/lb. Yikes. My Italian sub w fries was $ 15. Go for the meat counter, at least everyone there is chill and friendly.
Steffen M.
Classificação do local: 5 Stuttgart, Baden-Württemberg
Ein Platz an der Theke — einfach genial wenn man dann noch von der super netten Kiley bedient wird ist es einfach perfekt in diesem Lokal — von außen unscheinbar aber von innen ein Highlight
Chris H.
Classificação do local: 5 Chipley, FL
Seriously the Cajun blue cheese was the best burger I have ever had I feel like my mouth just got laid.
Sabrina L.
Classificação do local: 5 Naples, FL
Their selection of meat is out of this world. They are simply the best steaks in Naples or Southwest Florida!
Jay M.
Classificação do local: 5 Bonita Springs, FL
Simply the best steaks anywhere around Naples! Can’t say enough about the service and the quality of the food they serve! If your looking for a great meal this is the place to enjoy it! Great seafood also!
Jeff L.
Classificação do local: 3 Downtown, Houston, TX
No side with strip. Asked for Med rare came out medium. Best as a deli & butcher shop. Avoid for anything related to better than sports fare. The A-1 Sauce on the table came in handy unfortunately.
Neal S.
Classificação do local: 5 Orlando, FL
Try to stop by here for lunch every time I’m in town. Awesome place for a sandwich. Try the hot Italian. Lots of meat and great bread. Never purchased any meat from their butcher shop but they have a diverse selection. Only place I’ve seen camel and ostrich in a store in the states.
Paula K.
Classificação do local: 2 Dayton, OH
Went from zoo to Jimmy P’s — for 1st time Ordered a beef brisket sandwich with onion rings & drink Bread top was hard — brisket was thin sliced and was bleh Ate a little and left — onion rings were good Told girl @ counter — did nothing
Jeremy L.
Classificação do local: 4 Moorestown, NJ
Food was delicious. Went with a party of six and everyone really enjoyed their food. Clean plates all around. You walk up and order then they bring you your food. Nice seating area. As for service, a sore spot for some, seemed good to me. One in our party sent her burger back for being over cooked. It was no problem and they had a new one out rapidly. Never a cross word spoken.
Jason P.
Classificação do local: 4 Naples, FL
This place is good… I would go back and try more. I’m not giving 5 stars because there are better places, but I would recommend trying this at least once. I did not get a burger, which is what I would probably go back for. I had the Philly cheese sandwich, and even though it was good I was slightly disappointed. Didn’t seem like there was any cheese on it. Also tried the Reuben, which was good also but not the best I’ve had. Lastly, the French fries are the shoestring kind which are really thin fries… I like big fries. In terms of comparison, I recently tried Larry’s Lunchbox and was blown away. Their sandwiches are much better, so I recommend trying them.
Heather P.
Classificação do local: 3 Boca Raton, FL
Located in a very nondescript strip mall, one could easily bypass this little restaurant. Our server was very helpful and suggested various items from the menu. Steak is featured prominently on both the menu and the list of specials. Our party ordered a variety from the menu… Octopus and Wedge Salad for appetizers while Black Grouper, Halibut, NY Strip, Double-Cut Pork Chop was ordered for entrees. Food was nice(barring an under cooked pork chop which was quickly re-fired on the grill). Beef was easily and happily swapped for chicken for picky kids. Sides of potatoes and brussel sprouts were okay, but nothing to rave about. Some found them to be a bit on the greasy side. Good variety of well priced wine on offer. Only giving 3 stars due to very high prices.
Harry C.
Classificação do local: 1 Cameron, NC
Give it some time still sitting here 30 minutes into service with no meal. Beer almost gone and I am not buying another About to walk out and I haven’t done that in a long time. Jimmy knows meat but not service.
Daniel P.
Classificação do local: 5 Tallahassee, FL
Jimmy P’s is the butcher we all wish we had where we live — but don’t.(For you carnivorous SOBs living in 341 — this is likely your most coveted resource). The charcuterie here is truly world-class, in that all classes of beef appear to be Wagyu Kobe OR Australian. Good diversity of meat ranging from kangaroo and camel to goat and lamb. Guys behind the counter are very knowledgeable-great education in the ratings from Japan and Australia. Jimmy P’s offers dine-in as well as take out for prepared foods. It appears as though, primarily, this is a counter-service butcher(but I’m not certain). All I know is that the only way I’ll get this quality of meat in TLH is to source it from a place like Jimmy P’s.
Alex V.
Classificação do local: 5 Fort Myers, FL
After 3 visits, consistently, the best burger I’ve had. The Kobe burger. The great news is that I can’t eat any other burger anymore which means I’ll shed a few pounds.
Taylor D.
Classificação do local: 5 Naples, FL
«You have to go to jimmy p’s, they have the best burgers and steaks, best place to get lunch» all I’ve heard for the past 6 months even though I’ve lived here my whole life and I’m pretty sure Jimmy P’s has been here just as long. We came for lunch and I got the half pound kobe(not basketball) burger and my wife got the sliders. Holy juice! This burger I kid you not was the juiciest, not greasiest, but juiciest burger I’ve ever had. The sliders I think because of their size(cook quicker on the outside) wasn’t as juicy but it’s also not a true representation of a burger. My burger was the only burger in recent memory I ate with no ketchup needed. The prices of the butcher shop meat are steep because it is quality food and not Walmart so I will have to get some slabs of meat here in the future. I absolutely reccomend Jimmy P’s for lunch or just some grocery shopping. Also the guys who work behind the counter are incredibly good at their jobs. They all our dressed in beards but direct the lines of traffic with poise and ease.
Richard N.
Classificação do local: 5 Naples, FL
The meat here is simply great. It’s the best in Naples. You already know that though. About the service. It’s very good. It reminds me of places I used to go to in south Philly. Keep in mind that we get a lot of self important people here in Naples. It’s usually the Snow Birds from up north. They seem to think they’re special. They’re not. They just have to get over it. Jimmy P’s won’t put up with their crap. That’s great by those of us who live here all year around. Now there’s one problem that simply can’t be helped. It’s the parking. I’m still trying to find a time of day when I can actually park in front of the store. I’m going to blame this on all the snowbirds as well. In July there’s no parking problem.
Jack S.
Classificação do local: 4 Naples, FL
I come here for the kobe beef burger and beef jerky. This place is expensive as hell, but I keep finding myself back here for the delicious hamburgers, amazing beef jerky and Berkshire pork chops. They also carry all sorts of elk, deer, buffalo, ostrich and other specialties. I try to avoid coming here around lunch time because this place gets PACKED with people vacationing or on their lunch break clamoring for a spot to sit. I’ve had the best Italian sub ever here and can’t wait to get a chance to come back and try something else. Service is always very cordial and I never find myself waiting more than a few moments for help behind the meat counter. If you are looking for the best quality meat available and/or a delicious quick lunch and find yourself in the area you must give this place a try. They also do smoked turkeys and hams for the holidays. Located across from the mall on US41 in Naples
Bryan M.
Classificação do local: 5 Canton, OH
First and foremost, anyone who gave this place a bad review in regards to their food.. Well, there’s no other way to put it… Your an idiot! If you bitch about the price of this beef then go to McDonald’s and see how that works for ya… you pay for quality and quality is what you get here. I ordered the ½ lb kobe burger and honestly, it was the best burger I have evwr eaten. and I have eaten a lot of burgers. Even the onion rings were superb.. I wanted to tey the chili so I ordered a cup and it really wasn’t chili. it reminded me of shredded beef not really what I was looking for but it was tasty. if I had another bun I could have put the«chili» on it. as it was thick in consistency mostly all beef. Try to go before lunch or take a late lunch because they will be packed at noon. they will even cook a steak for tou for an additional $ 5 from their meat counter. . They only downside… well I ll be spending a lot of time and money here over the next few weeks while iam working in naples. This place is a must try!!!
John M.
Classificação do local: 5 Atlanta, GA
Ever since I discovered Jimmy P’s, it has become my go to spot when I want good quality meat for grilling or throwing in my smoker. I typically get the premade American Kobe burgers. My kids like the Bacon/Cheese and I’m a proponent of the Jalapeño. I’ve bought the baby back ribs for my smoker, I’ve had the Chilean Sea Bass, homemade Knockwurst as well as their awesome smoked pork loin which they’ll slice up fresh for you to try as you’re checking out. They have quite the operation. I also recently bought some of their seasoning and used it successfully as a rub for my smoked beer butt chicken and baby back ribs. The flavors have been phenomenal.