AZN

The appetizers were delicious! But the food took over an hour to come out! Not happy!

Angela at bar great. Calamari happy hour chicken fried rice, California roll filet nedalluins. All great. Suggest they sell chopsticks as people steal them and they are good plastic ones. Another way to make money and people love them

The food was very hot and tasty. As is a problem with most places in season the wait staff is under trained and very amateurism. They would be better suited to work at a drive thru. No water or drink refills. She slowed down as she sped by to ask how the food was but didn’t care what I said. I’ll go back and hopefully get a better server. The table next to us seemed to get great service.

Best place to eat clean food. And watch the world go by. Sashimi, sushi, tempura, bento boxes galore. Very enjoyable.

After an hour and one half our food was still not delivered and we had to go to the airport to pick up guest. The manager came to apologize but then got rude and told us she did not have to be talked to that way. We were just trying to explain that we needed to pay for our drinks but could not stay for the main course because they were so late and we were now in a hurry. Won’t be going back for sure

AZN is one of my favorite Asian menus in Naples. Whereas, the atmosphere is relaxing; the service can be hit or miss. I have never had a bad dish here. My go to tends to be the the lettuce wraps to start and share with the Chicken pad Thai as my entrée. With its location in the Mercato, it makes for a great place to walk of dinner or stroll toward dessert.

Nice atmosphere of outdoor sitting and people watching.
Ordered Panang Curry Chicken and it was tasteless. Seemed like chunks of chicken in a starchy sauce with pepper. Wouldn’t recommend this restaurant.

Nice atmosphere as long as you can ignore the bad food! It’s just not authentic at all and even worse than your local hole in the wall Chinese shop honestly. Disappointing. Just don’t waste too much money here

I’m huge fan of their happy hour food choices. Had dinner there and ordered the sushi boat for two. It was good, but not memorable. I’ll stick to their happy hour.

This is an excellent restaurant!
Great atmosphere, great food and excellent service!
The staff is so friendly and bends over backwards to make your dining experience a memorable one.
The food choices are numerous and the quality/​preparation of the food is delicious.
I HIGHLY recommend this restaurant!

Took almost 25min to be acknowledged by a server after at least 10 different staff members walked by out table-​more than once. Coursing came out incorrectly apps with entrees. And evidentially there was a time limit on how long we could stay because the bill came before we were finished, then she made sure to check 2 times to see if we paid yet.

Based on my experience last night and based on reviews of other users. We had 10 or so plates between 3 of us and of the 10 the food quality average was 2 with 5 star to no star quality. From a professional perspective, their menu has too much depth. If they shrank the menu by 75 percent and did the remaining 25 percent GREAT they would have much more consistent reviews. Service was attentive, atmosphere was superb but at the end of the day you have to serve GREAT food consistently not just average. My recommendation if you are going would be to ask the service staff for their favorites or the favorites of the customers. Don’t let some very cool names of menu items fool you.

Came in tonight expecting to have a great meal, the ambience seemed right, the kitchen looked busy.
1. Had the wonton soup gave it 3 out of 5
2. Had the shrimp tempura, what can I say, publix supermarket has better sushi rolls than this quarter size roll. I rate this a 1 out of 5
3. And finally had the kamikaze roll it looked good except for the crab being overcooked tasting like a tuna melt gave it a 3 out of 5
Overall the place looks great food not so much, I rather spend my money at a PEI WEI or Publix supermarket sushi.

A new favorite!
My girl friend and I were starving and they have this awesome happy hour menu we ordered from. Delish! We had the Spicy Tuna Roll, Calamari (very very good and tender), Beef Lo Mein, and Chicken Lettuce Wraps!
I was so impressed with the portion sizes. It is great value with quality food and they don’t short you on food options. I can’t wait to go back and try everything. We were full and the meal didn’t break the piggy bank. Win!
I’ve also got to mention, these were some of the nicest employees I have ever come across. The bartender, Angela was a real sweetie. She was smiley, and friendly, and very attentive. The restaurant manager, Barry, is amazing as well. He really is a great guy. I had a little situation after cutting my foot on some barnacles earlier that day in the gulf and he actually wrapped it up with gauze and bandages and cleaned it out for me. I was/​still am floored with that level of compassion.
I have a new hang out :) I’ll be back this week for sure!

This place is the absolute worst. The sushi is a complete joke and a gigantic waste of time, money and space. Here is an example of how much of a joke the sushi is:
Have you ever had chicken fingers at a Chinese restaurant, you know, where they come all golden, glossy and greasy? Well those fattening, disgusting things are how they make their shrimp tempura, yes, SHRIMP TEMPURA. What are they thinking??? Oh yeah, way overpriced too. Stay Away!!! (Disclaimer: I am a sushi snob and have been eating it since I was a kid. Take that as you may)
Ambience is deceiving, seems like a fun and cool place but really it is loud, dirty and cheap looking. The manager dresses like a slob and just an overall bad vibe.

I think the reason this place gets so busy is because of the location in Mercato as it’s right at the entrance, but I thought it was kind of overrated and over priced for what you get, but the atmosphere is nice. I came here with two other people and we weren’t super hungry so we got a bottle of wine, three rolls and dumplings. The dumplings were tasty and the sushi was decent. We ordered one special roll and the server explained that it was big enough for one person as an entrée and at $ 25 it would need to be, but I appreciated the honesty. It wasn’t an amazing meal or anything, but I can’t really complain too much. If I was in Naples and in the mood for sushi, I’d probably look somewhere a little less fusion style, but all in all it was decent.

Really, not good. Sub par.
1^st, it is supposed to be Asian food, but I get that is it fusion.
To start we got the «Firecracker» sushi which was one of their specialty rolls. All I tasted was mayonnaise, which overpowered any taste of what might be sushi. The roll was made with brown rice, which is really not good for sushi… even if you think brown rice is better. Also, I think the crab meat was imitation crab… which is used in a lot of rolls but there was too much of it.
Next, I got the Korean short ribs. There actually is a legitimate Korean ribs meal, but this wasn’t it… not even close. It was a pot roast with Sriracha sauce. The beef was burned and dry, and hard to eat. It was served with mashed potatoes… not sure where that is even fusion Asian food.
Lastly, the Mercato area has become a new hip area to hang out. People go there to have fun but must perceive the restaurants there to be upscale, which they really aren’t. I’ve been disappointed so far with AZN and Masa both.

I would have to describe this place as good but not excellent but fits with the type of atmosphere you would find in an open air shopping area like this.
Here is how unremarkable this place was, I don’t even remember what I has to eat and it was only a week ago. I remember that the food was tasty but unspectacular. I remember that my Old Fashioned was made with way too much sugar and too many ice cubes (think soft drink).
Now I will give them some benefit of the doubt seeing as how I had just gotten done with 8 hours of plane rides to get to Florida and I wasn’t upset or dissatisfied with what I had it just wasn’t memorable and for me memorable is what it takes to get to the 4 – 5 star range.

Basically PF Changs on steroids. The food was not bad, and our server was pretty cool. We pretty much talked about the Broncos/​Chargers game on television and fantasy football.
The drinks however were pretty damn bad, no awful. She had a berry mojito, and I had a peach flavored vodka mojito. I need a glass of water just thinking about it. This is the only time during our vacation that my wife and I did not order a second drink.
I can’t say that I will be dining here again with certainty but if a friend or family member chooses it I wouldn’t mind.

Nice décor and trendy type of place (reminds me of the Asian fusion places in large cities).
I actually thought the sushi was very good, but people in my party were pretty ehh about the rest of the food.
It’s a bit on the pricey side, which is suppose could be expected for the area.
Overall, seems like a nice place to grab drinks or some food, and get decked out to be seen etc.
I think I’d return