Coastal Crust

We’ve been so thrilled with Coastal Crust that we’ve used them 4 times! The first time was for New Years Day 2 years ago. Brian was a dream to work with right from the start, letting me know my decision to go with this unusual catering options was the right thing to do. Though it rained like crazy that night, Brian and his team remained upbeat and did their best to mitigate the weather. Though I was disappointed in the weather, all my guests thought it was the coolest party ever.
We’ve since used them 3 more times, and each time, we’ve gotten excellent service. Most recently, we used them this past New Years Day. This time I interacted more with Erin, Brian’s event manager, and she was responsive, and very open to any changes we suggested. The pizzas are so creative with their assortment of choices, and Brian even made a pizza right on the spot for one guest who was a vegan. The whole ambiance — the pizza truck, the beverage truck, out under the trees is just like nothing else.
Brian and his team stay aware of the whole venue, and clean up after themselves, and give me the impression that they are as invested in making my party a success as I am. I talk them up to everyone I meet, and recently was thinking I needed to make the New Years Day event a yearly tradition.

THE BEST PIZZA IN CHAS. wood fired brick over style, kind of like Desano’s. I couldn’t eat enough, even when I ate myself sick :)

Coastal Crust catered my wedding last month. Throughout the entire planning process, they were extremely helpful and I could always reach them for answers to any questions I had (this being my only wedding experience, obviously I had a lot haha).
I loved having the vintage bar and pizza oven trucks add to the feel of the event. The pizza, passed hors d’oeuvres, salad, gnocchi… everything was delicious. They really went over and above to make our whole weekend amazing. I highly recommend Brian and his staff!

As far as mobile food operations go, Coastal Crust is at the top of the list. The sheer effort they’ve put in to create this rolling brick oven is a sight on its own. Whenever I see them roll up to an event I get excited. The pizza is top notch considering it’s not coming from a brick and mortar biz just makes it all the better.
I got a chance to try their food at a Pecha Kucha event as well as The Charleston beer Garden event down at Brittlebank Park. Cant wait to see them out again soon!

Today, Coastal Crust’s food truck, a mobile brick-​oven pizza operation, was at the Half Marathon/​5K race I did on John’s Island. I was excited to try their food.
Coastal Crust isn’t like many food trucks that go to a business or set up on the street– they mostly do catered, contracted events, like this 5K, or charity bike rides, brew events, etc. But, if you get the chance to try them, you definitely should.
I had the veggie pizza with artichoke hearts, tomatoes, and black olives, and it was delicious. It’s cooked just right with a thin crust and very light. It took awhile for them to make my pizza (they were backed up with making pizzas for tons of hungry runners), but it was worth the wait.
The staff was super nice and had great service, they were working very hard to get pizzas made quickly (it does not take them long to make the pizzas).
Plus, you can’t help but love the concept of a mobile pizzeria! It’s so cool to see the oven built into the truck.

Coastal Crust just made my pizza dreams come true. We had them come to our office for a work lunch and it was better than I could’ve expected. I tried 7 different pies — yeah, that’s right — and there wasn’t a bad one among the bunch. They have very creative pizzas if you want to go non-​traditional, such as truffle honey with peaches, bacon and caramelized onions, but their classic combos are where it’s at for me. Crust was yummy — thin without being too floppy or soggy, bubbly and crispy on the edges.
Ingredients are fresh, staff is friendly, and their truck is so freakin’ sweet. The design of the truck and their overall set-​up makes for the classiest experience you’ll ever have eating on pavement.
They really have their act together, I think this would be a great option for any event where you need pizza. Which is probably every event. I officially declare them my favorite food truck in Charleston!