Bonefish Grill

Worst meal ever for bonefish. Used to come here all the time. They care for a gluten free diner and not many do. Tried again saturday night and can not express the dissapointment. Lobster tail was frozen and came out cold… Yuck! Husband said his mahi seemed frozen also. Potatoes were cold, they forgot my salad. Waitstaff was understaffed thus overworked and were rushed everywhere. It’s evident in their final product, which hardly filles the plate anymore. I won’t be back.

The scenery is very calms and intimate. I was although very disappointed with my food. I expected much better from the looks of it. My calamari wasn’t good. My potatoes were undercooked and their Crème brûlée was absolutely disgusting. The only thing I honestly enjoyed was the bang bang shrimp.

Great service! We love the bang bang shrimp. The raspberry martini is my favorite drink.

Had dinner with my family tonight using a gift from Christmas. Nice atmosphere, it was quiet when we arrived, good waiter and food was good, although my meals sauce seemed a little too salty.

Smaller portions, poor preparation and drop in overall quality. Fish house with very little to choose from as far as fish, smallest oysters ever, served deliberately without cocktail sauce? If you can’t stay up with the reputation of the flag your flying you should shut the doors.

Ordering food to pick up is not stellar. I called to order and I kept being placed on hold for over 5 mins that I decided to hang up.
Food is good but service not so much. I hope one day they offer online ordering to have better service.

Excellent bread, Thai coconut shrimp and corn chowder soup! Overall food was very good. Only 3 stars because although you pay for endless mimosa– you have to beg and wait for refills. The experience is far from endless. Had to ask three times before a second refill arrived.

Thank you for such a great service on my date, the waitress was super nice, respectful, and very helpful. The food was delightful. Well cooked and amazing flavors. I got the salmon and my girl the Swordfish and it was delicious. The bread with the Pesto & oil was super good.

Food is very good as is the service. The very best part of the meal was dessert. It’s called Jen’s Jamaican Coconut Pie!- Coconut custard with Myers Rum! Sign me up for another one. forget your diet for a bit and enjoy this dessert. It is CRAZY good!
Will definitely be back soon!

Sister restaurant of outback. Low quality chain restaurant food, however much higher prices. Everything I have ever tried on the dinner menu has always been mediocre.
The only thing this place has going for itself is the brunch.

Yes it’s a chain, but it’s a great one! This location recently underwent an extensive remodeling and the changes are mainly for the better. The seats are all nicely cushioned and the décor looks fresh and modern. My only real complaint is that the booth tables are slanted towards the middle… sit your kids there because that is where the crayons will roll!
As for me, bonefish always delivers delicious fish and seafood dishes that are full of complex flavors. The lime tomato garlic sauce goes well on just about everything. If the saucy shrimp is on special, you better believe that will be my appetizer! Ofcourse, then I’ll probably have a pure appetizer meal because my favorites are all on that menu. The tuna sashimi is super fresh tuna coated with white and black sesame seeds and seared to perfection. The spicy sauces are a lovely foil that really make the flavors of the fish pop. My other favorite app are the pot stickers. Made with beef rather than the usual seafood or pork, they are a unctious and very satisfying. Since most of my faves are appetizers, I tend to go to bonefish for happy hour a whole lot! Evfen if the food is not on special, there are always great drink specials between 4 and 7p.
My other favorite meal at BG is Sunday brunch. All you can drink mimosas, bellinis or champagne and your meal for $ 19.9. It’s pretty hard to beat. My favorite breakfast items are the surf & turf Eggs benedict and the french toast. The burger + egg will satisfy any manly appetite that joins you on your latest brunch excursion. This is my favorite after church meal.

This is a good Bonefish location. Staff is usually very friendly and willing to go through the menu with you. Food is always good and they have specials on certain days just like the other ones do. Parking is easy and a well lit area.

Ducked in for a business meeting and it was a fine time. Got here at about 1115A so the place was empty.
* Great décor
* Clean
* New
* Excellent service, I dig the Chef’s Jackets.
I enjoyed the Salmon Special, grilled, with coleslaw and I found it to be DELISH! I dug the slaw, it has tiny broccoli florets within. #Nom! Great flavor, elevated. Nice.
And, best of all, Randy bought, so SCORE!
Cabeza OUT!

I aways came here, great food, great atmosphere and the pear Martine is delicious. The scallops and shrimp is very good. Most items in the menu are, service is outstanding.

Came to celebrate my fiancé’s bday with his fam and we were not disappointed! Gabrielle was our server and he did an excellent job during our whole visit. He was very attentive — always kept our wine glasses full! — and was very helpful when it came to deciding on what to have on the menu.
The sweetest part was that he came out with a personalized dessert and candle wishing my fiancé a happy birthday. The gesture was very kind & personal, very much appreciated.
If you go, make sure to ask for him!

Had dinner here with the family for my birthday and could not have been more pleased with the service. Our waiter Gabriel was attentive, making sure that our wine was topped off and our experience was going well at all times. The food was delicious as well. I ended up going with a seasonal plate, the swordfish with pumpkin ravioli, which was absolutely delicious. I will definitely be returning soon to check out their brunch!
Ps — Our waiter, Gabriel, went out of his way to have a small birthday dessert prepared for me without us asking. He must have overheard us talking about it and it was a very thoughtful gesture. Thank you again Gabriel!

Last Sunday’s brunch was a first here for me. I was pleasantly surprised. I ordered the Peach Bellini and it came with a slice of fresh peach and tasted great. The surf and turf eggs Benedict wasn’t as great as I had anticipated but was flavored very consistently. I wasn’t pleased with the portion of lobster and meat, but the egg was perfect and the hollandaise sauce was great. The English muffin could have been toasted a little longer, but I really was pleased with the over all survive and flavors in the meal.

Recommendations:
Bang bang shrimp
Potatoes au gratin
I wasn’t too big of a fan of their brunch. I had the California omelette, which was meh. My mom loved the Surf + Turf Eggs Benedict, but I didn’t think the taste was that great. I have been several times for dinner and everything I’ve tried was good. I will only go back for dinner.

Went for lunch with my daughter. Started with the bang bang shrimp which is always good. She had the fish of the day: Salmon and asparagus and I had the blackened fish tacos which were amazing… Sooooooo tasty!!! For dessert we shared the macadamia nut brownie with cream and vanilla ice cream. The restaurant was quiet for lunch, I’ve usually been here for dinner and it’s always pretty busy. The service was quick and friendly.

Over the years I have dined at bonefish grill a couple of times. Although its not one of my «go to places» (mostly because i tend to avoid chains). I CAN see myself becoming a regular for brunch.
For 20 $ you can choose any item from their brunch menu AND you can get unlimited mimosas (of various flavors), bloody mary’s or some other cocktails.
Need I say more?