Stufrageous Stuffed Burgers

What a great concept… stuffed burgers as a fast food kind of deal… been here twice now and tried two different version… both were excellent… clean and fast and friendly… my only suggestion is ask to not have the burger cut in half… I dont like mine cut in half

I visited tonight with my husband. He ordered a burger while I ordered the chicken; we both got the BBQ M&O. I bought a combo so we also received fries and a drink.
The order itself took about 20 to 25 minutes to arrive at our table. I wish it wasn’t so long but it’s worth the wait. My husband liked his burger and I enjoyed my chicken. Since we ordered the same thing I asked my husband if he wanted half of mine and I could take half of his. I’m not a huge burger fan but I liked it. I believe this is our third time at this restaurant and I would gladly come backf

BETTER than SmashBurger! I bought the Caprese burger (stuffed with mozzarella cheese, basil, and tomato), hubby bought the three cheese burger (cheddar, mozzarella, and Swiss cheese), and we got a side order of the Mac and cheese bites for our little one.
The fries come with a specialty sauce, I think it was their Outrageous sauce. We think it was a combo of Sriracha, ketchup, and mayo which is such a great idea… If it’s not the ingredients, it was a great dipping sauce none-​the-​less. The Mac and Cheese bites come with marinara dipping sauce. I’ve never had these before, so it was an experience. I didn’t really care too much about them by itself, but it was surprisingly better with the marinara.
The burger was GREAT! That’s all I can really say lol! So glad we found this joint, I’m sure we’ll come back in the future whenever we’re up in Mesa again.

Got a sweet Groupon ($ 15 for $ 30) and finally went to try this meat and carb feast today. Customization of food is all the rage these days and Stufrageous did not disappoint. First impression is that the atmosphere was clean, modern and simple like 5 Guys. We arrived around 2:30 on a Thursday and there were only two tables occupied and all were ready to leave. Even though it wasn’t busy, every booth and many tables were all sitting there dirty.
The gals (yes, I know I sound like your granny ;-)) at the counter were super sweet, patient and helpful when we asked for suggestions. I built my own burger and she highly recommended the brioche bun. I filled with mozzarella cheese, spinach and Mac n Cheese and topped with Stufrageous sauce, lettuce and tomato. Wish they had pickle chips to put on my burger instead of a spear on the side. Hubby and I split an order of fries and tempura green beans. He also built his own burger and we got two drinks. The total was about $ 25 but definitely worth it (especially with a Groupon).
The food was friggin’ awesome! Fresh, perfectly cooked and great meat to topping ratio. The fries were almost beer battered… like a crunchy tempura breading. The green beans were like TGI Friday’s version and were great with the signature sauce.
Other than the dirty tables and lacking pickle chips, the only other negative was the lame-​o selection of drinks (a few coke products, pink lemonade, sports drink and a tea). There was something off about the drinks as though the syrup packs needed changing. The workers tasted it and said it was weird and gave us bottles of soda and water at no charge (thanks!).
The service was friendly, food fresh, delicious and came out in reasonable time (within 10 min-​brought to your table). We will definitely be back!

Best burger in the area. I can see this bright future of this restaurant. For sure I’ll come back again soon

Tried this burger joint today with a few friends of mine. First things I noticed when walking in was the cleanliness of the restaurant, and the delicious smells coming from behind the counter, which was great watching cook up the goodness I was about to embark on.
First friend got the caprese chicken burger on brioche, Mac and cheese bites, and a strawberry shake. She loved her meal, and couldn’t stop raving about everything. I tried the Mac and cheese bites, and they were delicious, maybe not as good as Cheesecake Factory but I still enjoyed them. Almost forgot to talk about her shake, very good, and fresh strawberries in a shake and not a purée, gets my vote.
My other two friends shared the rueben burger, and French fries. I do love a good rueben, so kind of jealous watching them eat haha. They didn’t mention anything about the actual sandwich but the fries they got were so stinkin gooood! We all raved about the fries, they are like a mixture of rally’s and Burger King, at least that’s the best way I can describe them. Also, with the sauce they provide with them, oh my god, so bomb!
On to me… I got the southwestern chicken burger on brioche. Pepper jack cheese, green chilies, and I added bacon and mayo. I will tell you this right now, the flavors were so there for this sandwich, I loved every bite! What I didn’t know that kind of surprised me was that the chicken is ground meat, I was expecting a chicken breast sliced and stuffed with the stuffings. Listen, I wasn’t disappointed, just really confused hahaha. My fault, so I’m not gonna fault this burger joint for me not asking about the chicken.
I will be back again!
Oh yea! They also serve beer and wine, Enjoy!

Came here with my boyfriend, he is workin in mesa so this was by our hotel, its amazing so so good, best mac and pepper jack cheese bites try with the house sauce, and cheddar and jalapeño burger was delish

A good hamburger with a funky twist: instead of toppings, you get stuffings. Yes, that’s right. The stuff that usually goes on top is stuffed in the middle.
There’s only a downside if you’re OCD and want each bite to have evenly distributed toppings :-(
I had a mushroom onion swiss burger.

So this place reminds me of 5 guys, but way better in my opinion. It’s a little overpriced like 5 guys, so if you plan on getting a burger, fries and drink plan on 10 – 12 bones.
With that being said, it’s definitely worth it every once in a while. And if you know me, you know I’m frugal so it means quite a bit coming from me.
The fries were bomb, their house sauce is amazing, and the burger was phenomenal. Oh, and that pickle spear tho!

To the Owner replying to my review, at least I didn’t leave a negative review. Your response was quite unprofessional and rude. Maybe I didn’t choose the right one but next time I plan to try something else. I enjoyed my meal even though the noodles was slightly overcooked. I did say I was coming back again in the future to try another burger, didn’t I? Hopefully this clears your confusion :]
So I found this joint on Unilocal,not from Arizona but I wanted to try places that people were raving about. So decided to make this place my first place to eat after just driving for 6 hours from California. I may have expected more then what I encountered. So as we walked in we got greeted right away. You can choose your type of bun; brioche, sesame, lettuce and. I forget. But you can either order from their signature menu or build your own stuffed burger. It could be what I ordered it sadly wasn’t a «wow» factor. I have made the stuffed Mac n cheese burger from a recipe off buzzfeed at home so I guess I was too hopeful? I ordered the Mac n cheese stuffed burger. I feel like it would have been better if the Mac n cheese wasn’t so mushy. (mushy as in over cooked)
I upgraded the fries, to bacon and choice of cheese. It’s really nothing to rave about that I haven’t had yet. Especially their outrageous sauce is literally I believe Siracha mixed with mayo.
Maybe next time I’ll try a different burger. I do like their concept though. It just wasn’t the best burger I have ever had.

Perfect little joint for your cheat day! just waiting on a tasty Southwestern burger stuffed with green chilies and cheddar cheese on a brioche bun with a side of fries, tempura green bean fries and a strawberry shake! Ohh yah!

Made my own stuffed burger and loved the bun it came on. Ingredients tasted fresh and the burger was delicious. I really liked the outrageous sauce which was good both on the urged and the fries. The service at the counter was helpful and patient when I didn’t know what I wanted, and helped my kids get some Dum-​Dum suckers. Got the free soda for checking in on Unilocal.My only complaint was that I had to clean off a table for myself when I got there, when there were clearly plenty of workers around. Otherwise, loved the place and the food and will definitely be back.

As I sit at my desk devouring a mac and cheese stuffed hamburger that was brought to me by a co-​worker who shall now be referred to as Hamburger Jesus, I am crying tear of burger salvation. Whoever decided to bless our area with this divine concept should be awarded the Nobel prize for culinary triumph.
But really — if you think the idea of a stuffed burger is good — and getting that stuffed burger for an incredibly reasonable price is even better — this is the place for you.

I just needed to do a quick update to my review because in my first review I did not mention the excellent price point. The cost is more than reasonable and i would pay significantly more for a comparable meal at lots of burger places.
Also on my most recent visit they remembered my exact order that I wanted which made me feel pretty special.

Stopped in with a co-​worker. Walked up to order and let the cashier know that it would be a moment because it was our first time. They were super friendly and offered us some of the outrageous sauce and some fries to try it out. I found the outrageous sauce to be a little too spicy but it had a nice taste. Burgers were delicious, I will definitely go back again.

What a great concept. A delicious burger, great fries, tasty special sauce, friendly staff, clean restaurant, and great value. I tried the Mac and cheese burger, and it was perfect.

So yes, I am one of THOSE people that searches Groupon for new restaurants to try. And I found one for Stufrageous. We walked in, and I was immediately impressed with the cleanliness, the atmosphere and the smile from the cook. When the girl at the counter realized it was our first time here, she gave us a couple of fries with their special sauce to taste. Delish! My husband got the mac & cheese burger (stuffed with m&c, bacon and jalapeño), fries and a shake. I built my own burger: stuffed with spinach, bacon, swiss, mushrooms and onions. We both upgraded to the 8oz patties, too. We got tempura green beans and mac & cheese bites (my fave!) as an appetizer. The food came out quickly, it was hot and fresh.
WOW! Just. WOW.
Great burgers, great service. The manager stopped by and checked on our food quality. We ended up taking half our food home, which will make an awesome lunch tomorrow!
We will definitely be back, whether we have a groupon or not! Ten stars! Seven thumbs up! Loved it!

Companion and I arrived with 8 friends to sample this establishment.
Because of a group on the back porch which took a lot of the chairs outside, our seating was limited to 2 small tables and a high top. Not the worst thing in the world, but not totally comfortable either.
The first thing we noticed was the self serve fountain area. They had a selection that was a bit unique of flavors that everyone seem to like a lot. In particular, they had red cream soda which seemed to be a big hit with everyone.
Ordering is done at the counter. Most burgers are made of two patties sandwiched together with a filling inside of them. They were also fairly large and made a full meal.
I noticed that all the stuffed burgers were cut in half when served. I assume this is so that they can make sure they cheese or whatever stuffing is selected is properly cooked. Not a bad idea, but a bit different than I have seen before.
The assortment of fillings is large, ranging from sauteed onions to jalapeño’s to assorted cheeses and more.
My burger, stuffed with onions and cheese was excellent. While I prefer my burgers rare of medium rare, because of the fillings, cooking it this way is not possible; however, the burger was tasty and was not lacking in the juicy department.
Companion had the only burger in the group that wasn’t loved. The jalapeño’s in the burger were raw and included the seeds and membranes making for a very hot and spicy burger. Companion was not able to eat the burger, and to the credit of the owner, it was immediately taken off the bill and companion was offered something different at no cost.
There is no lack of customer service here. The owner checked on each table multiple times to make sure everyone was happy, not only in our group, but in the entire restaurant. Everyone in our party agreed that the burgers were great and the service was excellent.
The restaurant was spotless as were the rest rooms even though the place was quite crowded.
4 stars for outstanding service, good food, and good cleanliness.

Well let’s start off with the cashier, the young woman that greeted me at the register was very helpful and polite. When she found out it was my first time visiting she offered up their house sauce to try. Not being a mayo type of person I have to say this stuff was very flavorful and definitely worth a try. She then went on to suggest a few different items on the menu along with suggesting some «build your own» ideas.
Now onto the food, first up was the fries. As some others have said before they are covered in oil. Wasn’t the end of the world but they need to work on those desperately!!! Their house sauce went perfect with the fries!
Then came the burger, I ordered up the BBQ burger minus the mushrooms but add jalapeños. The burger was GREAT! Good flavor and very juicy! Not over cooked and dried out as other have experienced on Unilocal.All and all this place could have been a 5 star (which I rarely handout) if they could correct the issues with the fries.
As a person that travels a lot for work this is one of the places I will make sure to visit again when I’m in the area next time!

This place was amazing! I had the mac and cheese burger, my husband had the Hawaiian burger and both were delicious. Also, they have red cream soda! The menu has fried green beans, I didn’t try them but I will on the next visit.

I visit Stufrageous as often as possible! The concept is fantastic and they execute it almost without flaw! I do wish the patties were a little bigger, as the stuffing often comes through the bottom.
The stuffing options are fantastic and you are insane if you pass up the pepper jack mac and cheese bites!

Friendly staff
burgers were greasy french fries were frozen watch Robert Irvine restaurant impossible
STOP mashing burger on the grill takes all the juice out
Do hand cut fries
Wine burgers

I happened on this unique burger joint while running errands. The up-​beat staff gave great service and prepared great food. The menu, as the name suggests, is centered on stuffed burgers. The meat is ground beef, chicken, or veggie. You can order off the set menu or customise. I went with chicken, a Greek stuffing and lettuce wrap. Excellent.

This place is okay. Overall, I was a little disappointed given the high rating and good Unilocal reviews. My mistake was ordering things other than their featured items. I had a veggie burger and the sweet potato fries. I would not order either again. The veggie burger patty was pretty boring. They aren’t able to stuff the veggie patty, but that’s understandable in my opinion.
What I really lost them stars was the fact that the sesame seed bun was dry and did not withstand my buger or my boyfriend’s jalapeño popper burger. There’s really no excuse for having crappy buns.
Their regular fries were delicious though. And my boyfriend liked his jalapeño popper burger, despite the bun. It also was very clean and had a nice atmosphere.

Really liked the flavor of the macaroni and cheese and the burger it was stuffed in. Also liked the brioche bun from a nearby bakery. The sauce has a good flavor and spice also.
Didn’t like the chunks of jalapeño in the burger. Thought they would be grilled or sauteed?!
Wasn’t a huge fan of the green beans. I like a lighter tempura batter. It made me crave the ones from PF Changs.
Didn’t like that they only iced tea was passion fruit flavor. I like my tea just black.
Also, would have prefered root beer over the red cream soda in machine.

So disappointing.
First, the bun. I lived in Paris for the winter of 2001 and as a former chef, became very familiar with French cuisine. Their Brioche bun is NOT a brioche bun, and this just plain gets my blood boiling. Don’t tell me I’m getting brioche and then give me a regular bun with a touch more egg in it, if it even has egg in it at all. Brioche is special, the bun here is not Brioche. End of story.
I wanted it to-​go. They don’t put salad on the burger, some asked them to put it on the burger. Instead, it was put into a plastic sandwich bag. I freaking kid you not, see photo. So I had a bun with a stuffed patty. What did they expect me to do with that salad, assemble my own burger in the car?
For this alone you’re getting a very deserved one star.
The taste of the burger was good. Nothing to complain about, but remember, there’s no salad on the burger to compete with the meat flavor.
Then there’s the fries. I ordered the stuffed sweet potato fries with mushrooms, bacon, cheddar and blue cheeses. WHERE’S THE CHEESE? If I pay for two different cheeses, I’m expecting a half-​decent amount of cheese. The cheddar was basically missing, and the blue cheese quality was awful. The fries themselves are a soggy mess. Not cooked nearly enough. I asked for sauce in the fries, nope, no sauce. It’s included in little containers in the bag.
Ack, this is such a bad review and I know it. I can only play with the hand I was dealt though.
It gets worse. The to-​go bag was stapled shut so I could not see what was in it before leaving. That’s a clue! I opened it and there were no napkins, and no fork for eating the loaded fries. Do they expect people to eat soggy sweet potato fries with their fingers?
It baffles me how they have a single 5 star review.

I was out partying in mesa last week and wanted to get some gourmet burgers to go with Ace of spades rosé champagne. What a great choice !!! This place has the best burgers !!! The staff was great. The place was super clean. We finished the food before the champagne. Crazy huh This is my new burger joint ! Thanks Unilocal
Thanks stufrageous !!

A friend once came over to our place with this burger stuffed with mac and cheese and gave me one bite. It was one of the most heavenly moments of my foodie life and I had been craving that burger for months.
We were finally able to visit Stufrageous and get burgers of our own. Our first impression walking in was a warm greeting by all the staff. The cashier was extremely friendly and helpful. She explained the process of choosing the burger (ground beef or chicken options), stuffings, bun and toppings. She also gave us a complimentary sample of their Outrageous Sauce and a french fry. The sauce was thick and sweet with a little bit of a kick. We knew we were getting the mac and cheese burger for sure, which is stuffed with golden cheesy goodness, bacon and fresh jalapeños. We also got the reuben burger which was stuffed with pastrami and swiss and topped with crispy onion straws. Apparently Wednesday is free french fry day, so we also got sides of fries that came with the Outrageous Sauce.
The fries came out first and were crispy and piping hot. The burgers were cut nicely in half and I appreciated that the slice of tomato in the LTO pile was also cut in half. The mac and cheese was gooey, the jalapeños were firm and bright green and not too hot. You will need several napkins for these beauties! My half of the mac and cheese was super filling, so I only got a bite of the reuben. It worked great with Outrageous Sauce substituting for the traditional thousand island. The onion straws were a bit too greasy so I took quite a few off. My husband said he preferred the reuben over the mac and cheese.
Overall, a great place for a big fat burger. Even though the patties are only 6 ounces, they are heavy, juicy and flavorful. The service was top notch and the dining area nice and clean. Definitely a top burger option! Go now and stuff yourself with beautiful calories!

Found this gem on Unilocal.Best burger place ever! Great shakes and I love the jalapeño popper burger a must have. Their fries are outstanding! Love the sauce!

Truly a surprise gem in Mesa! Upscale niche stuffed burger joint, all food made to order. Choose your bun, your meat, your stuffing, and patty size and you will be mouth watering drooling in about 9 minutes. Standard burger is 6oz, I upgraded to 8 oz, or you could double up two 6 ounces! The bun choices are brioche, sesame, or wheat. Their signature sauce has a mild kick, great for dipping your piping hot French fries! Have to go back and try the other menu options and stuffings. Some of the combos are a must try, Hawaiian, Asian, Caprese, Jalapeño popper and more. Don’t miss out.

Burgers aren’t my first choice for dinner. But really… it is always good to venture out and try something different right? I am glad that I did. Instead of ordering a traditional burger, I ordered one made the way I like it. I pick my own buns, ingredients, sauce and anything I want in it that is listed on the menu. Mine includes mozzarella cheese, medium beef, grilled onions, mushroom and jalapeño in it. The beef is juicy and meaty. I ordered it with a meal that comes with a large drinks and fries (you can choose different types of fries — I wish I knew about it when I ordered the meal).
Except a restroom that isn’t working because the toilet wouldn’t flush, the general area is relatively clean and organized. I will definitely come back here again to try different types of burger.

I’ve dined with all the greats. Pavaratti, Giovanni, Lipschitz… and none of them had the sense they were born with. That’s why I now dine with J-​WoW. Less than 32.5 seconds after walking into this establishment, she recommends that we each order something different, so we can double our exposure. Yes! I just know Bocelli would have ordered the same mac-​n-​cheese burger that I would have ordered… the blind fool!
J orders the stuffed mac&cheese and fries, while I go with the stuffed reuben and tempura green beans. Sometimes you realize you lose. While the tempura veggie is a «must-​try», the reuben burger is a «must-​miss»! I just know Andrea is somewhere, singing to me, right now «Who’s the fool now, you bald headed pelican?»
I’ll be back to try the other creations.
I shall also give props to J-WoW’s m&c stuffed burger (get it… no, I didnt drop an inside joke… I’m telling you to order it!), and I thought the outrageous fries were good… until they cooled down… then they were just embarrassing themselves. Next time, a tin of dignity might be in order… hmmm? I dont even know what that means. You should have stopped reading a paragraph ago

(Lyrics — Fergie — Fergalicious)
Four, tres, two, uno
Listen up you all, ’cause this is it
The place that I’m reviewing is delicious
Stufrageous definition make them boys go loco
They want my burgers so they get their pleasures from my menu
You could eat it, you can stuff it
It’s so easy, it’s not greasy
It’s got reasons why I eat ‘em
Orders come and go with stuffings
Stufrageous (so delicious)
Stufrageous is an adaptation of a Juicy Lucy; but aside from cheese you can stuff it with other ingredients like Basil, Jalapenos, etc…
For sides, my buddies ordered fries and fried greenbeans. For entrée, he went with the Hawaiian and I shot for the jalapeño melt. I’d like to start with the fries; nice and crispy to the bite and fresh from the fryer so quite hot! The greenbeans were done just right; totally dig the crisp and crunch of the breading and the beans. Both items was served a mayo/​siracha combo sauce; nicely done indeed!
My buddies Hawaiian was stuffed with pineapple, ham, mozzarella cheese and my Jalapeño Melt was stuffed with American & Pepperjack cheese, and jalapeño. Both served with their Outrageous sauce. You have options on the bun whether a Wheat or Brioche. The burgers itself was pretty small compared to many burgers that I was used to, but I didn’t fret about it much. I picked the Brioche bun with mines. Overall, I enjoyed the burger; the cheese was oozy and the crunch of the jalapeño brought the texture.
In the end, I thought it was a great idea; which makes me wonder, what took so long?! The fries and fried greenbeans were definitely my favorite, but needless to say the burgers were darn good too. For a fast food joint this place really makes burgers taste less fast food like and more Stufrageously good! Enjoy!

Q: How do you insult a hamburger patty?
A: Call it a meatball!
It was a ripe 106°F today and my home skillet Brett B. had to practically drag me away from the glorious A/​C in the car and into this restaurant. After seeing the Barq’s Red Crème Soda, I was revitalized.
What’s the best part of dining with companion? You get the chance to try more grub! After making the game plan of trading a half of our burgers to the other, we decided together what we wanted. I ended up getting the tasty Mac N Cheese with beef on the brioche bun and Brett got the Ruben with beef on the brioche. We also got a basket of Outrageous Fries and a side of Tempura Fried Green Beans. Hey, I wasn’t wearing skinny jeans today so I was ready to eat!
And boy did we eat. That Mac N Cheese… lawdy, it was love at first bite. It was cheesy, it had good seasoning, and the jalapenos were spice bombs littered throughout a juicy burger. I threw Brett a dirty look as he ate his half of the Mac N Cheese burger. Sharing is so over-​rated. :P Not wanting the waves of contempt radiating off me to destroy my experience, I promptly bit into the Ruben. Not bad. It was kind of dry and I wasn’t feeling it. And so I devoured the MnC, took a few polite bites from the Ruben, and worked on eating all of Brett’s green beans. Those things are crack. They might not even need the Outrageous sauce. Aw yis! The Outrageous Fries with cheddar and bacon were pretty delicious when they were hot but as soon as they got cold, it was a congealed mess. Although cold, I did enjoy ripping out the giant chunks of cheddar and eating it. #DontJudgeMe
All in all, I had a great lunch. The wait time can test your patience and boy are they busy during lunch. I can’t wait to come back again!

I wish these burgers were bigger. 6 oz of meat is not enough. That said that was some delicious 6 oz of meat. The patties are stuffed with deliciousness such as a reuben, which I had and was the burger of the month, or a BBQ MOS, which the boyfriend had. You choose your own bun (brioche, whole wheat, or protein-​style — I didn’t care for my overly fluffy brioche bun), and choose your stuffing.
The reuben was exactly what you’d expect, erupting in deliciousness, but a little dry cause I had asked for my ourageous sauce on the side — you have been warned, don’t make this mistake. I traded half of my reuben for half of my boyfriend’s BBQ MOS (I wonder how much he appreciates of me stealing his food…) and oh the gloriousness of the barbecue burger! Juicy, amazing, and of course, the barbecue sauce! I wolfed it down and stared at my hands, which were now, newly burger-​free. Oh the disappointment.
We shared a small side of outrageous fries, which is fries with a choice of one cheese and a stuffing. And of course, outrageous sauce, which reminds me of the in-​n-​out sauce but with a little more tanginess to it.
So in a nutshell, deliciousness, EVERYWHERE. But my little grievances would have to be: small burgers and pretty long wait times since they start your burger after you place the order and I think there was only one guy making burgers that night; I ended up waiting 25 minutes for my order, which is fine but it would’ve been good to know beforehand. Anywho, definitely worth a shot and I’ll be back!