Frank & Son Bakery

Local Bakery that has been here for years. It’s tired and needs a face lift! They can’t cut bread because their machine is too small. Their pastries never seem fresh. They do a good business so I guess they do some things right just not what I have gotten from them!

OMG is really enough said lol — Found this bakery about a year ago and was so happy I stumbled across it !!! It is my go to bakery for everything!!!

excellent bakery always fresh.

Great if just want italian bread and rolls! not too happy with other stuff ive tried from here. Always felt like if there was another bakery like this in town they would be in trouble! a bit pricy for no reason.

Very, very, overpriced!!! Staff is nice and the cakes are alright, but way over priced.

As you walk near you can smell the sweets and breads before even opening the door. They have many soft flakey breads, assorted cookies, fruit tarts, etc. So many delicious things. I have a big sweet tooth and am picky with my cakes and sweets since I’ve tried so many. I’m not saying I’m an expert and everyone’s tastes are different so this is due to my tastes:
The cake I got here was a vanilla strawberry cake for mothers day, the cake was freshly made because I had it ordered. The cake was dry and the inside was basically vanilla pudding. The «frosting» of the cake was a thick whip cream like substance with no flavor.
I also bought a dark chocolate cake from here, the cake was moist but it was the only good part. It had lots of cream that was unflavored, I’m just not a fan of that substance. The last cake I dared to try was a canolli cake. Half of the cake was basically the same white cream that’s thick and has no flavor but is basically like air filled? The very middle of the cake was the only good thing. It was a moist cake and a nice canoli filling cream, but very thin. It was a small cake, not too small though, around 30 $. I thought it was fairly priced… if it tasted good. But sadly not for me or my grandmother, father of sister like it. So we had to throw away these cakes since no one in the house liked them, and I despise wasting food! People who can’t eat and I’m here with cake having to dispose of it? I felt horrible, but I just couldn’t waste calories on something not good, especially when I do wrestling and have to stay a certain weight.
I tried the cookies from here, personally they all take the same. I’m talking about the cookies in the front where the cashier is. Maybe they are the same dough and they just decorate it differently. The big rainbow cookies and chocolate chips cookies that are bigger than your hand and are round taste the same as well and aren’t too sweet so that’s good for those who don’t like very sweet things but not for me.
What I do love are their canolies but the flavor isn’t consistent. Sometimes they are perfect other times they are alright. The ricotta cream filling is what seems to change. But they are still great.
I also loveeee their napolean, but not the one with the chocolate vanilla topping that looks like what you see on those circular half chocolate and vanilla cookies. I love the yellowish one with the powdered sugar. Its sweet creamy, and has almost a lemon taste to it. Yum! I also love their fig cookies! Taste like actual fig! Too bad its only seasonal.
Now I love these things but hesitate to go here on the account of the staff not being friendly. They talk and gossip and are loud, and then there are the other ladies who are quiet and stare at you as if you can somehow steal through the glass cover, as if they are judging you. I’ve seen a few friendly people here but they are never to be seen again after some time. Why do the good staff leave?! And I had a lady grab my stuff with no gloves! What’s that about? I asked her a few questions about certain deserts but she wouldn’t answer me and stay quiet then she would answer me after 2 minutes and slowly putting my things in a box with no gloves!
What also is a downer is that prices are always changing it seems as if depending on the staff and how you seem to them or how they are feeling is how they charge you. I always buy a pound of canolis and sometimes its 10 $ then 12 $ then 11 $ then I don’t remember.
PLEASEEEEEE get a better staff!!!

well my husband decide to give them another chance and he got some choco crème doughnuts well I think there must have been a half teaspoon of crème won’t be bothering to get anything else from this place again

Very pricey. The young girls are not to bright. Asked her a question and she looked at me like I was crazy.

I bought a delicious cannoli cake for Father’s day. The proportion of filling to cake was just right. The decorations were adorable.
I took away a star for the service. I was waited on by a young lady who was… brusque. The woman next to me? She started ordering pastries. The woman waiting on her put them in a small box. The customer said she would be ordering more… The woman waiting on her slammed those pastries into a larger box and looked angry! She should have asked, «how many will you be buying?» She was older — she night have been an owner. Maybe because they have delicious food they think it is OK to be mean? Have I just been in North Carolina too long? I don’t think so… the customer was laughing nervously and look I g around. Then another guy walked in and she was wishing him a happy father’s day and asking after his wife. Ugh. Way to make people feel unwelcome! I 2^nd going good to snag a few more items but was a bit nervous about saying the wrong thing so I left with the cake ;-)

Best bakery in suffolk county.
Everything I have had from there is fresh and taste good.
They make huge custom cakes for a decent price.

Not a huge fan and very expensive. Some quality products but many are overpriced. We bought a small fruit cheesecake that served maybe 4 people at most and it was $ 20! I would never do it again. I do like their bread and Linser tarts but will most likely not be back because of the prices. Also had some pretty rude service last time we visited.

horrible service and bakery. ordered grad cake and went to pick it up at specified time and had to wait over an hour for them to give me the cake. no apology no nothing … only thing older women behind counter would say was oh well we are busy nothing we can do. i even prepaid for the cake and arrived 20 minutes late. HORRIBLE BAKERY AND VERY RUDE STAFF. STAY AWAY YOU DON/​T NEED THEM.

This bakery is awesome. Best prune danish around and the women there remind me of old world Italy. My husband loves their cannoli, and the rainbow cookies get rave reviews from my kids.

Being originally from Brooklyn I was hard pressed to find a decent Italian bakery on Long Island let alone in Suffolk county. I had heard about Franks and finally stopped in on Xmas eve, the wait was wretched but anyplace with a line that long has to be on point. The cookies were delicious and their cannoli cream in their cannoli cake was the best I have had on Long Island. Only complaint was too much whipped cream style topping on the cake, it took away from the taste of the cannoli.
If you can stand the trip to Mastic and dealing with traffic on William Floyd and Montauk Highways this place is worth a stop.

Great baked goods, a diamond in the rough that’s painstakingly close to Ice Cream Cottage. It’s more like Frank & Daughters, to be honest –not to be confused with the Marlow empire. The lady seemed upset with my order, a loaf & 2 lemon drops with 2 rainbow sprinkled cookies. The bread shines here, with the rest secondary.