Just what I was hoping for! Stopped here on a road trip and was not disappointed. My fiancé and I ordered the shrimp lo mein and vegetable entrée that came with fried rice. The lo mein noodles were great! Not soggy or gross at all. The waitresses were super friendly and attentive. If I lived by here, I would come by often! Looks like they made some definite changes based on the prior reviews. Keep up the good work!
Marina H.
Classificação do local: 5 Mars Hill, NC
This place is awesome! The food is delicious and the waitresses are really kind. My favorite is the lo mein noodles and chicken because it has a unique taste. Some reviews have shown negative thoughts but honestly, I think you should try it yourself. I come in all the time and there are always many regulars who love the food.
Paul W.
Classificação do local: 1 Swannanoa, NC
Listen, If you’re craving Asian food; just go 10 minutes up the road a little more and go to the golden wok!(Also not recommended at dinner) I’ve lived in this area for years and I wonder why I keep coming here. Maybe that something just might change? I have to say that they’ve got the right idea, but it’s just too mediocre. They have a full blown sushi bar, but it’s not in use and the dishes are piled behind it. Secondly, the portions are small and way too expensive. I had to add a side of rice to fill me up. Even with the water I ordered, it was $ 13.60 for my meal. I’ll also add the service was lazy. She sits in the back and watches tv. Cmon Osaka. It’s easy to step your game up in this town!
Hector V.
Classificação do local: 1 Morganton, NC
I was awful disappointed in this restaurant. Food was bland and servings were really small. I did not think I got my money’s worth. To top it off place did not look all that clean and service was very lackadaisical. I will not be back, probably would’ve been better off going 200 feet further down to eat at subway.
Charlie H.
Classificação do local: 3 Asheville, NC
When I saw there was a Japanese restaurant in Mars Hill, I got super excited. When we sat down and looked at the menu though, I couldn’t have been more disappointed. There’s practically nothing Japanese about it besides the liberal use of teriyaki. Half of the menu is Lo Mein. IE Chinese noodles. They then cook chicken and beef in two different styles, throw lo mein or stir fried rice at it and call it a different dish. Although it tasted delicious, I was really looking forward to tonkatsu or Sukiyaki or something more Japanese and not catered to American tastes. I guess that’s what I should expect in the mountains.