Taco Bell

The rule is that you have to leave a star in order to provide an honest, decent review.
I don’t know his name, but he took my order wrong four (4) times, then it was given to us wrong. Honestly, how hard is it to understand that I want BEEF, not CHICKEN? Somehow, CHICKEN ended up in my order. My husband brought it back, then the supervisor was called because the kid that took our order couldn’t open the register yp refund us the difference and give me a CHICKEN gordita crunch. I said forget it, just give me the gordita crunch. Awesome, the register opened and I got my food. Oh, but wait! The change is wrong. Who cares…10 cents to e-​a-​t my food. But, they forgot the cheese. I sat and ate angrily, realizing that customer service and common sense are a lost art. Yikes! And the kid at the front? He’s been there 6 months. That’s 6 months longer than I thought. An armadillo works faster. One might evem follow directions better. That’s my first experience going to Taco Bell in three years. I won’t be back!

I was beyond excited when they decided to open a closer Taco Bell to my house. The others are on the opposite end of town. I noticed this Taco Bell has much younger and friendlier staff compared to the other locations in Manteca. I have never had a bad experience here– I probably come here at least once a week. The lobby is clean and the workers always smile. This is hands down my favorite Taco Bell in Manteca.

S/​O the lazy staff for getting my order wrong and forgetting to put sauce in the bag.

Last night, I was hungry and hadn’t eaten anything since breakfast. Sometime between 730/​8pm, I decided on Taco Bell since they have veggies in their food and it had been a LONG time since I had eaten from there. Love the fact that they opened one up at that location too.
My FAVORITE item to get from Taco Bell is their chalupas! Yum! I placed my drive-​thru order of two Chalupas and a crunchy taco with an extremely friendly (in a cheerful, helpful, and patient sort of way) lady. As soon as I pulled up to the window to pay, out comes my order ready to go… just like that. It was so quick that I even forgot about getting my receipt. I was surprised and impressed, but I should’ve known better. So when I go to eat my food, I grab the crunchy taco — my kid says it tastes great! Then I reach in for my two chalupas, but uh-​oh, it feels like two more crunchy taco! I went to Taco Bell for my Chalupa! I check it real quick, and it IS a Chalupa! A HARD Chalupa x2! I couldn’t eat it. It was so disappointing. The «shell» had a crunchy yet rubbery texture, as if they had fried it crispy like a crunchy taco, then it cooled off from sitting there waiting to be ordered, and so they had to warm it up in the microwave before serving. Ugh…$ 7.45 later… BUST.
Unfortunately, I didn’t get a receipt so I can’t give props to the chick at the window, and unfortunately, I came for the food (mainly the chalupas), not the friendliness. I wouldn’t eat here again.
EVERYONE who works at the Daniels Street location should taste a chalupa from ANY other Taco Bell near them, and compare it to what they are serving. It’ll be SHOCKING!!! Sorry to say… 1-​star it is folks.

The women’s restroom is out of antibacterial soap so it makes me question, how have the employees been able to thoroughly clean their hands. I stopped by earlier to use the restroom and there wasn’t any soap. It made me change my mind about eating there.

This place is too new to eat at yet. Cooks need more training. My Mexican pizza was partially dry, only half of it had cheese on it and no sauce at all. Our crunchy tacos were saugy and the tomatoes looked old. Disappointing. Good thing there’s more than one in town. The one on northgate is incredibly slow. I’ll stick with the one on Louise for now.

So it’s a Taco Bell, we’ve all been to one, but what sets this one apart is that it’s new and clean. The dining room is on the small side, but the décor is modern. They’ve only been open about a month now, but the staff seems pleasent and polite. My favorite Taco Bell items are the Nachos Bell Grande, and the Bean & Cheese Burrito. Their nachos are always full, and cheesy. Ordering extra red sauce on my bean burrito (they charge $.10 cents for now) is standard for me. Usually, at most TB’s I get a dry burrito and have to have them remake, this location gets it perfect! Of the 4 locations in this area, I am now putting this one as The Best! Keep it up TB. Hope the food keeps staying at this quality level!

A nice change from always ordering from mcd or Costco. There’s plenty of other restaurants within a block of this location but this location is wonderful for the freeway commuter. It’s convenient location already has attracted a good drive though crowd.
The service is nice and the food tastes good.
And the steak is tender just like the order person recommended.