Boskey’s Grille

I was given a 50 dollar certificate from my employer for boskeys grill. I enjoyed the atmosphere. Servers all seemed very on point. Ours was very attentive. Salad was average. Now as a grille I had chosen the ribeye. Steak at a grille right !? Well the first one was over cooked .im not a snob but, well done is a far cry from the medium rare I ordered. No big deal food comes off over and under I get that and yeah it makes it past the expediter from time to time. Second steak was right on ! Passed the squish test I dont even have to cut into it to know its gonna be right first bite… SALT so so salty. I had a side order of sauteed mushrooms I had to spit out the mushroom boiled in dales seasoning never hit a skillet. im assuming by the consistancy. Everything was so salty so was the other steak and mushrooms my friend had. I will give them another chance for the simple fact I dont go by one bad experience.

My daughter found Boskeys on Unilocal and we decided to give it a try. It was Saturday at 6:30 so we figured it would take a while to seat 7 of us. It only took about 20 minutes. It was very busy so the initial drink/​appetizer order took a little longer than normal, but otherwise all other service was excellent!
The food: great variety, great taste, great portions, all for reasonable price. We had three appetizers (fried dill pickles, queso dip and chips, and fried mushrooms) plus three salads (house with bleu cheese and Ceasar) along with five entrees (including a club sandwich, chicken Alfredo, lasagna, and chicken marsella) for $ 100. The portions were generous and the flavor incredible.
You really need to try this place. I was a little worried that we were not dressed properly (shorts and t-​shirts) but when I asked the hostess, she said we were fine.

Hands down the best restaurant in the Manchester area! The thick cut steak is phenomenal, but you really can’t go wrong.
Keep in mind that they are closed on Sunday and Monday

I live in a city in California with 2,000 + restaurants and was priveledged to have dinner with Michele, David, his wife and their friends. The food alone was so good I’d make sure to come back but when you add the freindliness of the staff and the warmth of the other customers enjoying the live music, this is a place that rates as as must visit anytime am able to visit the great state of Tennessee.

I love this place! The meals are expertly prepared; the staff is professional and friendly.
Love the Friday night entertainment in the patio during the summer’

I’ve been to the Manchester/​Tullahoma TN area many times for work. Every trip, I’d lament about the lack of good restaurants in the area. When Boskey’s opened at Willowbrook Golf Course, it made each trip MUCH better. Everything on the menu and the daily specials are great. On a 9 day trip, I probably eat at Boskey’s 6 days (they are closed on Mondays and Sunday nights). The steaks are cooked perfect, the salmon is awesome, but the best are «The Chops»…pork chops with a sweet apple marmalade. The food just feels home cooked.
The restaurant has live music outside and lots of TV’s to watch the game. Nice bar with drink specials too.
Bottom line: If you are in the area, you must try Boskey’s.