Shahenshah Cusine of India

Macon, Estados Unidos

3

Fechado agora

1 avaliação

Aceita Cartões de Crédito

Contatos

Código QR, vCard

Telefone
+1 478-476-0331
Endereço:
5022 Romeiser Dr, Macon, GA, 31206
Categorias:
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Informações sobre o negócio

Para levar
Sim
Aceita cartões de crédito
Sim
Aces. Cadeira de Rodas
Sim
Bom para crianças
Sim
Bom para grupos
Sim
Vestuário
Informal
Área externa
Sim
Serviço de Garçom
Sim

Hoje

Hoje 11:00 – 14:30
17:00 – 22:00
Fechado agora
Horário local (Macon) 01:12 quarta-feira, 28 de maio de 2025

Horário de funcionamento

segunda-feira 11:00 – 14:30
17:00 – 22:00
terça-feira 11:00 – 14:30
17:00 – 22:00
quarta-feira 11:00 – 14:30
17:00 – 22:00
quinta-feira 11:00 – 14:30
17:00 – 22:00
sexta-feira 11:30 – 15:00
17:00 – 23:00
sábado 11:30 – 15:00
17:00 – 23:00
domingo 11:30 – 15:00
17:00 – 23:00

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Proximidades

Próximos a esta localização:
290
m
Knights Inn
4952 Romeiser Dr
350
m
Americas Best Value Inn
4951 Romeiser Dr
380
m
Super 8 Macon West
4765 Chambers Road I-475 Exit 3
430
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Best Western Inn & Suites Of Macon
4681 Chambers Rd
440
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Ramada Macon
4755 Chamber Rd
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Shooters Bar
4755 Chambers Rs

1 avaliação para Shahenshah Cusine of India

Não exige registro
Classificação do local: 3
Augusta, GA
Shahenshah isn’t exactly the most visible establishment from I-​475; after coming off the freeway at Exit 3, you’ll want to head west on Eisenhower Parkway for a few yards before making a right on Romeiser Drive, followed by another right down a short driveway. But they’ve made the best of their awkward location, plastering grand opening signs up and down the road.
I found the interior a bit dark, stuffy, and drab, with cloth drapes covering all the windows, but the guys running the restaurant are more than friendly. I went with the veg thali ($ 12.95), along with a mango lassi ($ 2.50). As far as thalis go, I’m usually more a fan of the South Indian style; they do North Indian-​style thalis here.
The good: Staples are mostly there, including papadum, a few chutneys, and a flaky naan. Everything properly served on metal dishware. A very earthy dal and an average veg korma, though I’ve admittedly never been a fan of the latter dish’s sweetness. A real ability to turn the heat up or down per customer’s request. Tasty lassi.
The not so good: No curd, no achar. No sweet dish! Palak paneer with a slightly too-​thick consistency, with heat but without too much flavor. Rice with a peculiarly fluffy texture that reminded me of the long-​grained, instant variety.
While I’d normally take the good with the not so good, considering that this place runs about 20 bucks a head with tip (and I went with the cheaper vegetarian option), I’m not sure I’ll be back. Do take advantage of the dine-​in coupon on their website, though, offering a second entrée half off.