Flavors of the West

I wasn’t planing on updating my review but this year the food took a turn for the worst and I don’t want my Unilocal ID endorsing something in a positive way that I didn’t feel positive about. I hope that maybe early in the day many of the vendors just weren’t in their work rhythm and got it together later for the crowds and that is a possibility of what happened.
I don’t feel it’s necessary to rat out on some places that didn’t perform well in this environment but not all but much of the food I tried I found inedible. A few places that I enjoyed last year put out terrible and ice cold food this year. One place that put out my husband’s favorite bite latter in the day watered down the food so much it was terrible and didn’t make my good food list just for that.
A few places put out good food.
Whiskey Rose
Soleil at the Renaissance
Amuse Bouche
Shelly’s Specialty Desserts
Adams Natural Meats
Everyone else (that I tried) I can tell a story about but won’t.
I left hungry and boozed up on generous amounts of really cheap wine to get my money’s worth. (the type of wine you guzzle to avoid tasting)
Got my tickets half priced and I still feel this way!
I don’t think I’m attending next year.