Average pizza served nova hot! Warning — I burned my mouth on this pizza. It was so hot I really couldn’t tell initially if it was good. When it cooled, it was at best, average. And the next day when it was cold, awful. Haven’t been back and don’t see myself going back.
Candace R.
Classificação do local: 5 Lebanon, TN
The BEST thin crust pizza ever! Baked in a brick oven I drool at the thought of Davids pizza if someone suggests«lets get pizza tonite». The only negative … now I won’t go anywhere else! The restaurant is in an old building … nothing fancy on the old part of town BUT the thin n crispy pizza is worth it. We always eat in so its nice and hot but there are folks who call in to pick up their pie. Salads and pasta on the menu too.
Chris A.
Classificação do local: 2 Nashville, TN
Stopped in for lunch and got a 10″ create your own. Got pepperoni, sausage and olive. It took them a long time to make it. The crust was hard, reminiscent of red baron frozen pizza. Actually the pizza was just like a frozen pizza. Seemed a bit of a stretch to charge 8,54 $ for it. Sauce was not very good at all. Staff were friendly enough.
Jeremy S.
Classificação do local: 1 Lebanon, TN
Growing up I had this pizza A LOT. I’ve never had pizza as bad as this. I would rather eat red baron or tombstone pizza than this place. The crust is very tough, it use to cut the roof of my mouth when I ate it. The pizza is very bland. The only cool thing about this place is the statue out front.
Kimberly S.
Classificação do local: 2 Mt Juliet, TN
Mediocre crust but the toppings were good. The place has a dive feel, which I normally like but it borders on run down. The girl working was very nice and friendly though.
Jason M.
Classificação do local: 2 Nashville, TN
Overpriced bland pizza better off with frozen pizza at home