I went to Wicked Spoon on a Thursday night around 7:30pm. Dinner for adults were $ 38 per person. There is also an option for to go boxes for $ 25 where someone can pile has much crap as possible into their to go boxes.(Not a bad deal tbh) My table of 4 waited in line for only 10 minutes and were quickly seated. Make sure you pay ahead first and then wait btw. The staff was friendly and my server was fine although he did not say much. The food went beyond my expectations so I was very happy. The buffet was broken into salad section with cheese/hams/appetizers, Italian, asian, seafood, and MEAT. The salads/appetizer section had little variety of salads unfortunately. There was a cheese board, ham/salami board, fresh fruits and only 3 choices for salads. The Kale salad was pretty good but I wish they had more green varieties. The Italian section had a variety of pre portioned pastas from pizzas to gnocchi to beef ravioli. The pasta dishes are delicious and very creative. The seafood had precut crab legs and a whole station for your personalized seafood bowl. You wait in line and ask the chef to pile whatever seafood you want and s/he cooks the seafood with wine/garlic sauces. My mom got the seafood bowls and they were on point. Having the precut crab legs made it really convenient and they had drawn butter and lemon slices as well :) I did not try the Asian section as much but the food there consisted of fried rice, phở station, sushi rolls and other typical asian food like chow mien etc. My favorite was the meaaaatssss. They had some BOMBASS prime rib, mashed potatoes, BONEMARROW and sausages. The bone marrow was excellent but be careful not to get to cared away. The bone marrow is a heavy dish so make sure to eat it with something else like crab meat or salad etc. Desserts had a gelato station, strawberry dipped chocolate with toffy nuts, macarons and a variety of cakes. I am typically not a big dessert fan but I did try their oreo gelato and mango passionfruit gelato and that was pretty good. I did not try most of their cakes because I knew they were more pretty to look at than to eat. Overall, the food is great and the presentations of the foods make the restaurant ambiance something different. I would recommend Wicked Spoon to friends!
Sean D.
Classificação do local: 4 Highland, CA
The food is good and the staff is friendly. I tried the drunken noodles, and they were very good. However, when I got up to get seconds it didn’t come back out for like another 30 minutes, this happened with a lot of the food at this buffet. But it isn’t a big deal because there is a large variety of other foods to try. The bone marrow is overrated and kinda salty The dessert selection is good but why were there no crème brûlées like ??
Brian L.
Classificação do local: 4 Saratoga, CA
Atmosphere: As you would expect with any Vegas buffet, the dining experience is pretty nice. You get some free drinks but need to pay for the alcoholic ones. Food: Large selections of foods. Their prime rib cuts, bone marrow, and fresh seafood bowls(which you can chose from) are among my favorites. Prices: $ 40/person, it’s alright when you consider their selection and quality. Wouldn’t mind coming back next time I’m in Vegas!
Carter S.
Classificação do local: 4 Eugene, OR
If I could rate this 3 and a half stars I would. The food was pretty great BUT some of it tasted like you could buy it at the super market or easily make it at home. Another downside about this place is the lines. You have one line at the beginning and then register for the buffet and you think it’s over, but there is more! The second line is even longer then the first. The last downside about it is how expensive it is. It wasn’t really worth over 100 dollars. Overall the food is pretty good which makes it a 3 and a half BUT you can’t rate that number so 4.
Tiffany Y.
Classificação do local: 4 East Bay, CA
My friends and I got here at 130pm on Saturday and we’re able to pay brunch pricing BUT since we ended up staying there for 4 hours we were able to eat the dinner food as well. Bahahahaha. $ 37 not including tip. They have unlimited coffee, tea, juice, soda and unlimited mimosas etc are also available for purchase for $ 15. The brunch section didn’t have much food that really stood out or was particularly tasty except for the apricot soaked buns. All the other food seemed like stuff I would find at any other brunch buffet . My favorite out of the dinner buffet was the seafood boil bar !!! Omg this was so good, I chose an extra spicy boil with clams, mussels, and seaweed. The combination of white wine, fresh squeezed lemon and a tomato base soup was so good. I wish i could have gotten more but at this point i was gonna puke. Alot of the meats here were way too salty, I could barely eat the pork belly or prime rib because once it touched my tongue it was all salt. The desserts that stood out were the raspberry rice krispies, Thai tea ice cream, blood orange sorbet. I would come here again but would only pay the brunch price. The selection of food doesn’t warrant a $ 50 price tag.
Johnny N.
Classificação do local: 4 Tampa, FL
I’ll just keep it short. * Dinner for one person is $ 43 * Very wide selection of food * Free complementary drinks
Carolyn CJ S.
Classificação do local: 4 North Augusta, SC
Great buffet and really short wait. Paid 38 $ and only waited for about 15 minutes!!! Had a great variety of foods. They have a few different areas 1. A salad bar area… They had four or five different salad options also had a bunch of bread choices, as well as cheeses and cold shrimp choices! The shrimp ceviche was really good. 2. Asian bar area… Sushi, phở, rice and noodle dishes, their Korean spare ribs are awesome!!! 3. Meats area: lots of red meat options, crab and bone marrow, as well as salmon, and shrimp, mussels. 4. Pizza burgers… The sliders were really good! And not overcooked! 5 pastas… Three or four options… And risotto too 6. Desserts lots of different types plus gelato! Overall a great variety… something great for everyone. We loved the Korean spareribs, the phở, glazed carrots, and red meats. The bone marrow was not our thing… But is supposed to be their specialty… Very… Not my thing!!! Hahaha great be this place a go!
Crystal C.
Classificação do local: 4 South San Francisco, CA
Wicked, wicked, wicked, wicked… *cue Future song* I was pretty excited about trying Wicked Spoon since I heard so much about this compared to Bacchanal. My group and I was a table of 7 and we lined up right before they opened for dinner. The line went through quickly and it was priced at $ 38.00 per person for a Tuesday evening. Once we got seated I ordered OJ, Rasberry Iced Tea(my favorite) and a Coke. I was starving and the hangry in me was about to be released… I started at the end of the buffet which is the Asian cuisine and they lacked a lot of variety, I was pretty disappointed with the Asian area. The only A+ item they had was Phở, the oxtail soup was super flavorful. Other than that it was just eh. Continuing down the line… I picked up Five Spice Roasted Pork Belly, which in my opinion was cut too think and not crispy enough and lacked seasoning. A little salty. Then came across the prime rib which was RAWWWWW very very pink, I myself am not too big of a fan but all my friends were. Next time was the Pesto Kale Gnocchi which was so flavorful and fantastic, gnocchi was cooked perfectly! I never was a big of Gnocchi either. Next stop… The Margartia pizza was good! Simple but ther ingredients tasted extra fresh. I also tried their other pizzas but forgot the names but all were very good! My favorite of all time… BONEMARROWWITHDIJONCRUST… you just gotta try it. There are no words to describe how perfect it was. Along with the crab legs, they were so meaty and juicy and perfect dipped in butter. I would definitely ruin if I was feeling fancy but if I wanted a buffet with more variety I would pick Bacchanal.
Maria V.
Classificação do local: 3 Los Angeles, CA
Meh… for the price could be better. Not a great value. My husband and I paid 50 $ each for dinner buffet and we weren’t impressed. Many items like sushi, wild mushroom risotto and truffle Mac and cheese were overly salty. We liked meat options: brisket, lamb and beef. I enjoyed seafood scampi which chef cooks right in front of you. As if desert it was so so. I liked the pistachio ice cream. I also tried almond joy taste it didn’t like it that much. Cakes not impressive either. Funny thing but I enjoyed much more desserts at Chin Chin which is way cheaper that Wicked Spoon. And there was no one hour wait which is also a plus. Dishes were cleaned fast. Water wasn’t refilled in the end even they saw that water was almost gone while picking up dirty dishes. Really? Overall, it wasn’t too bad but we had much higher expectations for the price. Gonna try Caesars or Aria’s buffet next time.
Jessie H.
Classificação do local: 5 Manhattan, NY
Favorite brunch buffet in vegas– located in the cosmo. $ 62 including tip and tax but I think it is worth it. Line looks long but moves– I went around 2pm. Lunch crowd had died a bit down. TIPS –Go for the bone marrow. –Do not load up on meat– it gets filling pretty fast– pick one type and keep going.(The leg of lamb is good and so is the prime rib– brisket is meh) –Get the made-to-order seafood– mussels with seafood broth(spicy) — game changer. I got like 3 –Lox and cheese selection is cluth. –Dessert section is legit so save room –Galbi is flavorful and cooked well You gotta browse everything before starting to put stuff on your plate or else you won’t be able to get the high ticket items cuz you will be full already. Free non-alcoholic drinks. Large selection of food, clean space, good service.
Andrew W.
Classificação do local: 5 New Orleans, LA
Best buffet I’ve had in the world seriously. I rarely rave about a place but after being to Vegas many times and trying a few this is definitely my favorite. They do breakfast food, steak, and desserts justice. Ever look at a picture and imagine what a food should taste like? This makes ur imagination come true. Ok now for some drawbacks, their chicken are only ok, their tacos are a bit dry even with sauce and the price is on the high side so go during weekdays if you can. The lines will be fairly long regardless of when you come by I stood for 40min while waiting at 2:30pm on a weekday so plan accordingly. Bone marrow, five spice pork belly, carved steak, macaroons were my stand outs. I would definitely come back again.
Jonathan K.
Classificação do local: 4 Cerritos, CA
Now i’ve been to Bacchanal Buffet and Wicked Spoon, and to the me the winner is(*drumrolllll) Wicked Spoon! only marginally. Now one is probably wondering why I chose Wicked spoon over Bacchanal. The reason why I chose Wicked Spoon over Bacchanal is because to me, the food tastes better and there are more options. The brunch costed around 30 bucks with tax and featured sirloin cuts, bacon, sausages, egg benedicts, amazing mac n cheese, phở, bone marrow, and much more. I had Bacchanal for dinner and the only thing different is that they have a mediocre seafood section: watered down nasty crabs, not so tasty seafood dishes, and less food options cause a 1⁄3 of it is seafood. Don’t get me wrong I love seafood, but Bacchanal doesn’t do justice with their seafood and their price. Anyhow, this is what i think comparing the two buffets and Wicked Spoon wins.
Melanie H.
Classificação do local: 5 Livermore, CA
This is definitely a buffet not to pass up. We went for dinner and was not disappointed. Amazing selection, prime rib, shrimp ceviche, mushroom polenta, pesto gnocchi, bone marrow, lamb, sushi, potatoes in duck fat… So many things I wanted to try but was way too full to even come close. Dessert is one of my favs and I got to try many sweet treats. Again the selection is huge. My favorites were the maple pecan bread pudding and candy bar gelato. Wait staff were friendly and prompt. We had no wait but came during the week and within 30 mins of opening for dinner.
Sam C.
Classificação do local: 4 Southlake, TX
Buffets are supposed to suck. Mass produced food with little to no quality control aimed at the less sophisticated palate where quantity and variety is supposed to be more important than quality. Vegas buffets are simply supposed to be grander more expensive versions of your local Golden Corral. And in many — perhaps most cases — this is absolutely true. Then why is Wicked Spoon so damn good? It is expensive — $ 45/head for dinner(half price for kids). While the food is mass-produced — it hardly tastes that way. Unique and stylized variations of many dishes. For me, the highlight is the bone marrow. Hard to find otherwise — but the version here is outstanding. Used as a spread or just scooped with a spoon — its just concentrated beef in the best sense of how that sounds. Yukon potatoes fried in duck fat. As great a pairing as chocolate and peanut butter. Roasted cauliflower, leg of lamb with mind sauce, lobster mac and cheese … I could go on but you get the point. My only challenge with this place is the necessity to focus. There are too many dishes that I want to eat without enough capacity with which to store the mass. So generally I skip the sushi and crab legs(every buffet in Vegas offers those) and focus on the Wicked Spoon unique offerings. This requires some reconnaissance work(walk the buffet before you indulge), pre-planning and strict discipline. Something I generally don’t think about before sitting for a meal. Reality is, if you want to enjoy all that WS has to offer, it’ll probably take more than trip.
Fatima K.
Classificação do local: 3 Washington, DC
It was just okay. The silverware and glassware were perpetually filthy. Management should look into getting a new dishwasher. Food was good but nothing amazing. You get what you pay for. It’s not cheap, you can only eat so much and the food is good. Service was crazy slow and if the server, who was maybe 5 years older than me, called me baby doll or honey cakes(I kid you not) one more time I may have screamed.
Jackie W.
Classificação do local: 5 Anaheim, CA
If you want to really taste everything this Vegas buffet has to offer I suggest you go 30 min before brunch/breakfast is going to end. Dinner items are seamlessly swapped out and you get to enjoy all options. Also add the $ 15 unlimited drinks pp. you get choices of beer, champagne, bloody Mary’s or mimosas. This is one of the best Vegas buffets because of the variety of unique dishes they serve. We loved the bone marrow cuts, the Ox tail phở, beef back ribs, salad bar that served watermelon radish(my fav) beet salad and fresh meats and cheeses, the butcher station’s many choices and of course the desserts and gelato were the ultimate ending to our THREEHOUR buffet experience. Mr W and I came to conquer and like my teen says«we Slay’d it » :)) A total 5 star for the WicKeD experience and service!
Jerica D.
Classificação do local: 4 Loudoun County, VA
Hubby wanted to try out this buffet while we were back Vegas! So to it we went while staying in the Cosmopolitan. We went for breakfast and were able to go thru the VIP line. The buffet is a little pricey, it was $ 58 for two people(not including tip). We were seated and then went to check out the options. They had your regular breakfast options –bacon, eggs, omelet, etc. The also had sushi, Asian food options, fruit, fried chicken, desserts, and so much more. They also had an amazing mango, banana, strawberry drink that was on the bar(At no additional charge). It tasted like an amazing smoothie! I think I had three! This is a cool and good Buffett.
Angela H.
Classificação do local: 4 Montreal, Canada
Came for the brunch on a Monday. There was hardly a line so that was nice! Wickedspoon had a lot of food options to choose from, from the classic sausages, pancakes, french toast, bacon, eggs Benedict(which was amazing by the way), to the more comfort Mac and cheese, fried chicken, to a bowl of warm noodles, to a fresh kale salad, or wedge salad, or fruit salad, to freshly made watermelon and strawberry juice. Everything was just delicious, and it wasn’t too pricey either! The best part of wickedspoon I would say is their dessert table. Oh my god. There was SO many desserts, and they just keep adding new ones! My favorite is the mini mousse chocolate cones and the giant chocolate dipped strawberries(with nuts). My only regret was not seeing the dessert table earlier. So if you like brunch, or sweets. This is definitely a must. But in terms of the variety of food, it doesn’t yet beat Caesars Bacchanal, but do keep in mind it’s significantly different in price.
Alyssa N.
Classificação do local: 4 Torrance, CA
Unilocal challenge 2016(73⁄100) This review is for their $ 29 brunch! That’s so cheap compared to other LV buffets. The food here is presented very nicely. Some plates are already portioned for you! They have a variety of breakfast foods — french toast, pancakes, eggs, potatoes, omelette bar. They also have a carving station, pasta, Asian food, Mexican food, phở, and salad. Not to mention their DESSERTSTATIONISBOMB. There were many foods that I liked and didn’t like, but I did enjoy this buffet experience. Some Recommendations: beef at the carving station, omelettes, angry mac and cheese, gelato(thai tea and coffee), smoked salmon, THEDESSERTBAR
Krystle T.
Classificação do local: 4 Des Moines, IA
FOOD and drinks are what Vegas is all about. Hitting up a buffet during your Vegas trip is a MUST, but which one is the real question. Price: On weekends from 8AM to 3PM is Brunch time look to spend about: $ 35 Dinner begins after 3PM and is about $ 41 I believe Parking: I would assume complimentary when staying at the hotel. Food: Hot hot digity! There’s a ton of options for good including many different cuisines ranging from mexican, cheese and crackers, to Filipino food. When I go to buffets, I tend to go towards the seafood and more expensive dishes to get my moneys worth. The highlights of the Wicked Spoon would have to be presentation. I’ve been to many buffets in Vegas, but the Wicked Spoon has the cutest plating. They use mini pots and cute things like that. The best dish here was the CIOPPINO. This was absolutely delicious and they do NOT skimp on the seafood. Service: Not shabby. Don’t forget to tip at the table as you pay before you eat. Overall, I’d have to say the Wicked Spoon and Bacchanal in Caesars are my go to buffets in Vegas, but I have a lot more buffets to dig in to!
Cindy S.
Classificação do local: 5 Paramus, NJ
Ok to start: it’s worth the price. I normally never eat my full at any buffet because I’m pretty picky eater and normally only like one or two items. But this place. This place have the most incredible food, cute décor, and I can’t even stop eating. I was so full and felt so bad cuz I took tons of desert but if I didn’t have a show to catch, I would have stayed and stuff myself silly. XD
Katie H.
Classificação do local: 4 Saint Louis, MO
Our foodie friends we visited back in March said this was the one buffet we had to hit up while we were in town. And boy did we have a great time! We went during brunch/lunch time. There were great breakfast items like French toast, granola, an oatmeal station with lots of mix-in options and bacon! But then you also had great lunch items like the salad bar, gnocchi and freshly cut meats! But I think dessert was my favorite part. Although the I will say that it looked like they had a smaller selection than they normally would due to it being«brunch» time. Their gelato was absolutely fantastic and I couldn’t help but go back again and again!
Julie P.
Classificação do local: 1 Los Angeles, CA
$ 42 this memorial weekend. I’ve been here before and I’m very disappointed how this time around the food is bad. The food is super dry and salty. Eggs are runny. Fruit is all sour. Service is slow. Took us 20 mins to get in because they had two cashiers. One catering the Gold members so basically one cashier. Very limited selection. I mean, who fucks up eggs Kale salad has been out. Walked back three times Why is there dairy in everything!!!
Diana C.
Classificação do local: 4 San Francisco, CA
Presentation is ONPOINT! Wicked Spoon so far is at the top of my list for lunch buffets in Vegas. Lunch prices on a weekday are $ 29~. The one thing about this buffet is that it does close for lunch and opens a few hours later for dinner so you can’t try to pay for lunch and stay through dinner. Food has a lot of variety and it’s all about presentation, presentation, PRESENTATION. The sight alone is a feast for the eyes because nothing says yummy than a beautiful looking dish sitting in its own little bowl. A lot of their unique dishes are served in the little silver bowls. Makes it a bit hard to cram a lot of food on one plate and I think I certainly did eat less than I did at the other buffets but I don’t necessarily think it’s a bad thing. Sure, you want to get what you paid for but rather than stuffing my face until I can’t roll out, I rather just eat a few«expensive» items and call it an afternoon(Yes, I will eat $ 30 worth of desserts). The food here aren’t all coming out in giant trays or pans. The drunken noodles were in little take out boxes. A lot of the pastas and risottos were in the silver handle bowls(I especially loved the crawfish risotto). They had a small phở station which was my one place to get some soup. The mango passionfruit juices were served in clear glasses. Dessert bar is a dessert heaven. Chocolate covered strawberries had the options of one with Oreos and another with Heath bar bits. There’s a big gelato selection and you can get flavors like Thai Tea or Nutella. Assorted cakes and tarts and also gluten free options. Sushi/seafood-wise, I did not like any of their sushi and thought the sashimi was a bit disappointing. There was very little seafood options for lunch. There was also not a lot of soup options either. They did have bone marrow which was something I never tried before and I also liked their smoked salmon. Our server was friendly and attentive although towards the end near lunch closing time, he sort of disappeared and never really came back with the hot water.
Ramona G.
Classificação do local: 5 San Diego, CA
MYNEWFAVORITELASVEGASBUFFET! $ 38 brunch includes soda, coffee and juice! Most buffets don’t include soda in their prices! Service is great here! I forgot our server’s name but she was on top of it! She was also very personable and friendly! LOVEHER! It was my first time coming here on Saturday as part of my sister’s bachelorette party agenda. This is her favorite place to come in Vegas so I made sure to squeeze it into the itinerary. I have been to the Bacchanal buffet at Caesars and I hated it and I have also been to The Buffet at Treasure Island which wasn’t bad. Wicked Spoon exceeded my expectations! We came around 11am for brunch and they had a selection of waffles, eggs benedict, omelets. They also have a carving station for all you meat lovers. My favorite was the saffron risotto rice with crawfish aka paella. It was so damn good! Their Asian cuisine has drunken noddles served in cute Chinese takeout boxes. There’s also an assortment of sushi. Notable mentions: Fried chicken, Angry mac and cheese Their desserts were all so good too! Mango passionfruit mousse, red velvet bundt cake, pistachio cake, carrot cake, GELATO served in mini waffle cone bowls… MAN I’M GETTINGHUNGRY! I purposefully did not STUFF myself since I was going to a pool party right after at the Aria hotel… MAN I wish I could go back and just pig out! I’m definitely bringing my man back here to try this with me when we go to Vegas together! I’m gonna fatten him UP!
Francis C.
Classificação do local: 4 Pleasanton, CA
You’re not doing Vegas right unless you hit up one(or a few) buffets along the way. Wicked spoon is a buffet in the cosmopolitan that has a wide variety of items, some being unique while others are common but still tasty. Food– a lot of variety, most of it was good but there was only one or two items that really resonated to me. The duck legs in a sweet sauce are a must try along with the chocolate glazed bread pudding(bomb af). Some other notable items are the pesto gnocchi, clams, Mac n cheese, jerk chicken, fatty bacon. A lot of solid items. Service– it’s a buffet so mainly self serve but the lady who helped us was very quick. The only thing I didn’t like is that she interrupted me ordering my drink and said«lady’s first». Wtf I’m ordering so take my order and don’t interrupt. Environment– the buffet is very nice. Decorations are elegant and everything looks clean. The hotel it is in, the cosmopolitan, is a high end hotel. Overall, wicked spoon is def worth a try. It is around 45 dollars but they have a lot of items. I don’t know if I would make a mission to come here my Vegas trips but I would come again if I’m in the Cosmo.
Stephanie N.
Classificação do local: 4 Los Angeles, CA
$ 50 for one person lunch AYCE buffet. They have a bottomless mimosa add-on. Was it worth $ 50? Eh, debatable because I definitely ate maybe $ 20 of food. But everything was very tastefully presented. Don’t make the mistake of getting 1 – 1.5 scoops of buffet food in case you end up not liking it! A bite of everything is just enough. I thought I would like the risotto, but ended up not caring for it. Thankfully I didn’t have a lot of it! You’d think they’d just crank out a «pan of this» or a «tub of that», but what made the buffet experience luxurious was how most items were not family style, and instead were made in single servings(refer to my picture). It’s definitely a buffet 2.0 experience, there’s a lot of attention to presentation in the single serving dishes. Some items, I admit I wasn’t a fan of, but this is why you literally get a «bite» of everything when you put it on your plate, so you can go back and refill your plate with things you actually liked. The desserts in particular, are definitely Wicked Spoon’s specialty. Personal favorite was the mint ice cream, which had wafer-like chocolate spheres unlike any other ice cream I’ve tried(I had two servings of it!) For the macaron snobs, the feet appeared risen as they should but overall they were okay, not as fluffy as you’d hope them to be but nonetheless the banana was the best flavor. Considering macarons usually go for $ 2.00-$ 2.50 a cookie, I made sure to enjoy what I could while it was included in the price! I can’t say I’d return here because I’d like to try Bacchanal, but I’m glad I got to experience WS’ fancy desserts. :)
Jason P.
Classificação do local: 4 Azusa, CA
When you go to a buffet, you tend to sacrifice the quality for quantity. Not this place. Located inside Cosmo, this place isn’t the largest, but it can handle the large Vegas crowds. The restrooms were a bit small of this place. My friend was complaining of the restroom only having two stalls for a place of this size. The selection at this buffet isn’t as great as most Vegas buffets. But they definitely make it up with the quality. I went here for brunch and the quality of the foods was outstanding. The french toast was one of the best I’ve ever had. The angry Mac and cheese was something else, and the small portions of plates was perfect so you can try everything there without getting completely full. The one big gripe here was the service. I expected much better service, especially when the place was about half empty. It took about 10 minutes for someone to get our drink order and another 10 minutes to get our drinks. I would give this place 5 stars but the service brings it down one. Definitely a place to go before leaving Vegas!
Marissa K.
Classificação do local: 4 Manhattan, NY
You know how they say dress for the job you want? In vegas, it’s gamble for the casino you want. Casinos offer great room deals to people who gamble there – so every dollar you gamble is an opportunity to get those free/cheap rooms. That was my mentality when I sat down at the cosmopolitan and never stood up. As a new identity club member, I had to get to 1,000 points in 48 hours to qwin two free buffets. Challenge, accepted. I got a horrible cold but that didnt stop me from hitting those slot machines – all in readiness for that buffet. When celebration time came, oh boy, did we celebrate. I am a vegetarian, so I have to say that I couldn’t eat a lot of the foods. However, there was plenty that I could eat. I ate: Mashed potatoes(amazing), wicked mac and cheese(OMG), tortellini pesto(yes), waldorf salad, cheeses, mushroom polenta, and more that i cannot think of. So great. Then – dessert. I am not normally a huge dessert person but omg, did i die. I died. I had candy bar gelato in the little waffle cone, red velvet cookie, oreo covered chocolate strawberry, blueberry lemon cheesecake(eh). I really loved how everything was pre-plated small plates. A lot of the foods I only had one to two bites of so I still ended up leaving over but still. Nothing is more gross than a regular bffet where little kids are picking their noses and then touching the same spoon as you. Really, quite delicious. I have only been to two other vegas buffets(Aria and Luxor), but this one really takes the cake(literally. i took all the cake)
Anh L.
Classificação do local: 4 Houston, TX
My second time in Vegas and my friend recommended us to go to the buffet at Cosmopolitan. My sis and I were standing in line for lunch and we made it in for the price of lunch, but we stayed for the dinner menu. I guess we got ourselves a discount? Either way, it was worth it. The interior looked modern with décor of abstract shapes spewed about on the ceiling and walls. The had a nice variety of food. My sister and I kept going back and grabbing more and more of everything. The quality of their food is very fresh as well and seasoned so perfectly. There was so much to choose from and we stayed there for almost 3 hours because we didn’t want to leave. The only thing I didn’t like here was the selection of desserts. There were few choices and it seemed like everything had to do with chocolate. Our server was so friendly and they were going through a shift change; so we got another server and she was so nice too! Everything transitioned so smoothly with the food and the service.
Kay W.
Classificação do local: 5 San Francisco, Vereinigte Staaten
Ich kann hier nur 5 Sterne für das Brunch geben. Ich habe bisher bei einem Brunch oder Buffet noch nie so eine große Auswahl gesehen. Vom Bagel über Risotto bis zum Kuchen War alles dabei und die Qualität war stets sehr gut. Kann ich nur weiterempfehlen, wenn man ein paar Stunden Zeit in Vegas hat!
Jennifer M.
Classificação do local: 5 Saint-Julien-lès-Metz, Moselle
J’ai testé pour la 1ère fois un buffet à Vegas… Et je né suis vraiment pas déçue. Ils proposent un très large choix que ce soit en entrées, plats ou desserts. Une cuisine vraiment raffinée et de grande qualité. Un coup relativement élevé mais ça en vaut le coup.(88 $ à deux) N’hésitez pas il faut tester !
André H.
Classificação do local: 5 Hamburg
Großartiges Buffet! Hochwertige Zutaten, viel Auswahl und guter Service! Hier wird eigentlich jeder glücklich. Auch wenn man schon zahlreiche Restaurants besucht hat, wird man hier sicher ein paar Neuheiten entdecken(Scampi ceviche war eine meiner Überraschungen). Haben pro Person 41 Dollar gezahlt(inkl Steuer) und es war sei Geld absolut wert. Würde Samstags empfehlen vor 19 Uhr hinzugehen, da es sonst sehr voll sein kann.
Jan D.
Classificação do local: 5 Frankfurt am Main, Hessen
Ein hochwertiges und enorm vielfältiges Buffet für 38 $. Hier kann man absolut nichts falsch machen. Unzählige Vor-, Haupt– und Nachspeisen — teilweise auf Gourmetniveau. Ich kann hier gar nicht mehr schreiben — für den Preis… Leute, geht einfach hin!
Jens I.
Classificação do local: 5 Hamburg
Sehr gutes Buffet, allerdings wirklich ein Brunch Buffet und kein normales Frühstück. Unbedingt mindestens ein Mal ausprobieren!
B W.
Classificação do local: 4 Schwäbisch Hall, Baden-Württemberg
Ein sehr schönes Buffet! Eine große Auswahl, nette Bedienung und schönes Ambiente.
J W.
Classificação do local: 5 Palm Springs, Vereinigte Staaten
Qualitativ hochwertiges Buffet, ausgezeichnete Auswahl. 35 $ pro Person, aber jeden Cent wert.
Axle M.
Classificação do local: 4 Paris
Avec celui du Bellagio, le buffet de la Wicked Spoon au Cosmopolitan fait certainement partie des meilleurs buffets des casinos de Las Vegas. Pour 20 $ par adulte a midi(soit 5 de moins qu’au Bellagio), vous profiterez a volonté de salades originales et variées, de poissons et de viandes parfois découpées sous vos yeux, de patisseries délicieuses et d’un bar à glaces époustouflant Le cadre est agréable et au gout du jour; on apprécie la présentation en petites cassolettes qui évite de céder à la tentation du «goinfrage». Par ailleurs, le prix inclut pour les adultes un cocktail«mimosa»(champagne + jus d’orange), qui est payant au Bellagio. Seul bemols: des viandes rouges et des sushis en peu en retrait, qui coutent selon moi a la Wicked Spoon sa cinquieme étoile