Sbarro

No wonder I couldn’t find this place on Unilocal.OK I don’t usually take the time to review places, but this place definitely warranted it.
WHAT the hell did I eat? A slice of pizza?
Seriously? You are a huge franchise operation and this doughy tomatoe paste slab of crap is what you proudly serve?
I spent 7 hours on my feet walking the convention floor… we had two choices for food… Sbarro or Nathans Hot dogs. we chose Sbarro… I’m a Pizza connoisseur… yes some people say the water is the cause for bad crust… but this… this wasn’t even crust… you can see the frozen pre-​made, cooked round «crust» stacked on the counter in back… it’s really not hard to make a palatable pizza… good pizza sauce… oregano, garlic, good quality mozzarella cheese. That’s all… this was the most disgusting slice of pizza I have ever tasted… I could cook up a better slice on a Betty crocker light bulb oven… at least the cheese would have been melted.
How dare you even label your restaurant «fresh Italian eatery»? I am offended that you even label this Italian food. Honestly, my Grandfather would have spat this food on the floor at your feet with just a single bite.
Sbarro, you are the poster child of corporate greed. Charging $ 8.00 for a slice of faux? Absolutely no regard to the taste buds of your customers… you should be ashamed of yourselves.
I’m surprised Pepsi doesn’t pull out from your stores.
UNLESS YOURE A FAN OF PUBLIC RESTROOMS, HAVE PLENTY OF ASS-​GASKETS FOR THE TOILET AND YOU VALUE THE HEALTH OF YOUR BOWELS, STAY FAR AWAY FROM THIS PLACE. DISGUSTING.